Erciyes Turkish Restaurant in Surry Hills Menu

Special Pides Special Pides
  • Kiymali (flat) - Ground beef with Onion, Tomato, Capsicum, Parsley and Spices $13.00
  • Kusbasili (flat) - Diced leg of lamb with Onion, Tomato, Capsicum, Parsley and Spices $13.00
  • Sucuklu (folded) - Turkish Sausage with Garlic, Egg and Spices $13.00
  • Pastirmali (folded) - Cured beef in garlic with egg and spices $13.00
  • Cevizli (folded) - Special dessert pizza with Walnuts, Sugar and Butter $13.00
  • Karisik - With the lot. A bit of everything $13.00
  • Chicken (folded) - Chicken, Tomato, Onion, Parsley and Cheese $13.00
  • Petnirli (folded) - Mixed cheeses, Egg and Parsley $13.00
Meat and Vegetable Pides Meat and Vegetable Pides
  • Spinach , Cheese, Lamb and Egg (flat) $13.00
  • Spinach , Cheese, Mince and Garlic (flat) $13.00
  • Spinach, Sausage, Cheese and Egg (folded) (hot) $13.00
  • Meat and Vegetables (flat) $13.00
  • Mince and Garlic (flat) $13.00
  • Lamb and Cheese (flat) $13.00
  • Sausage and cheese (folded) (hot) $13.00
  • Cured beef, Spinach, Cheese and Egg (folded) $13.00
  • Cured beef and Vegetables (folded) $13.00
Vegetarian Pides Vegetarian Pides
  • Spinach, onion, Cheese and Egg (folded) $13.00
  • Spinach, Cheese and Tomato (folded) $13.00
  • Spinach, Tomato and Onion (folded) $13.00
  • Spinach, Cheese and Garlic (folded) $13.00
  • Pumpkin , Onion, Tomato, Cheese (folded) $13.00
  • Fried potato, Onion, Spinach and Cheese (folded) $13.00
  • Fried potato, Onion, Spinach and Egg (folded) $13.00
  • Eggplant with Onion and Tomato (folded) $13.00
  • Mushroom with Onion, Tomato and Cheese (folded) $13.00
  • Vegetarian with the lot $13.00
Grills Grills
  • Mince Kofte $20.00
  • Lamb Shish (fillets) $23.00
  • Chicken Breast $21.00
  • Lamb Chops $25.00
  • Mixed Grill (all the above) $33.00
Kebabs Kebabs
  • Flafell roll $7.00
  • Doner Kebab roll with Salad and Sauce $8.00
  • Chicken Kebab roll with Salad and Sauce $9.00
  • Beef Iskender Kebab with Yoghurt, Garlic, home-made tomato Sauce on Turkish Bread $12.00
  • Chicken Iskender Kebab with yoghurt, Garlic, home-made tomato Sauce on Turkish Bread $13.00
  • Tava - Casseroled lamb with Onion, Tomato, Capsicum, Garlic and Eggplant Sml: $18.00, Lge: $23.00
Soups Soups
  • Lentil Soup $7.00
  • Yoghurt Soup with Rice and Mint $7.00
  • Chicken Soup $7.00
Salads Salads
  • Fresh Garden Salad Sml: $7.00, Lge: $9.00
  • Greek Salad Sml: $8.00, Lge: $12.00
Beverages Beverages
  • Ayran Yoghurt, Water and Salt $2.00
  • Soft Drinks from $3.00
  • Soft Drinks 1.25ml $4.00
Desserts Desserts
  • Birdsnest Baklava $2.50
  • Sweets Each: $2.50
  • Rice Pudding $4.50
  • Tulumba $2.50
  • Kadayif $2.50
  • Diamond Baklava $2.50
Side Servings & Dips Side Servings & Dips
  • Garlic Dip Sml: $5.00, Med: $7.00, Lge: $9.00
  • Homus Dip Sml: $7.00, Med: $10.00, Lge: $13.00
  • Jajik Dip Sml: $7.00, Med: $10.00, Lge: $13.00
  • Babaganoush Dip Sml: $7.00, Med: $10.00, Lge: $13.00
  • Beetroot Dip Sml: $7.00, Med: $10.00, Lge: $13.00
  • Carrot Sml: $7.00, Med: $10.00, Lge: $13.00
  • Spinach Dip Sml: $7.00, Med: $10.00, Lge: $13.00
  • Plain Yoghurt Dip Sml: $7.00, Med: $10.00, Lge: $13.00
  • Parsley Dip Sml: $7.00, Med: $10.00, Lge: $13.00
  • Chilli Dip Sml: $8.00, Med: $11.00, Lge: $14.00
  • Eggplant Salad Sml: $7.00, Med: $10.00, Lge: $13.00
  • Tarama Salad Sml: $8.00, Med: $11.00, Lge: $14.00
  • Tabouli Salad Sml: $7.00, Med: $10.00, Lge: $13.00
  • Green Bean Salad Sml: $7.00, Med: $10.00, Lge: $13.00
  • Fried Eggplant Sml: $7.00, Med: $10.00, Lge: $13.00
  • Stuffed Capsicum Each: $3.00
  • Stuffed Eggplant Each: $3.00
  • Vine Leaves Each: $2.00
  • Fried Zucchini Each: $3.00
  • Cabbage Roll Each: $3.00

Nearby Sample Menus

  • Grilled chorizo, sherry, lemon $10
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic margherita, buffalo mozzarella $19
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Garden fries, aioli $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Chips $6
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Garlic Bread $6
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
  • Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Garden Salad $4.00
  • Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Tiramisu - coffee, savoiardi layered with mascarpone $12
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Soft Greens W Olive Oil and Lemon $14
  • Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
  • Russian rye bread with thyme (Borodinsky) $2.95
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • - Half chicken $18.90
  • Sweet potato with preserved lemons and peas N/A
  • Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
  • Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
  • Orange almond and cardamom cakes $5.00
  • Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
  • Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
  • Hanoi pho ga chicken noodle soup $11
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
  • Grilled bacon and fried egg campagne roll $6.5
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Portuguese Roll $0.95
  • Whole Chicken with 2 large sides* $29.25
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • Grilled Tenderloins* $9.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Grilled Corn on the Cob (Large) $5.95
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Fishermans Basket $18
  • Reef & Beef $25
  • Caesar Salad $15
  • Chicken Schnitzel Burger $15
  • T-Bone $25
  • Beer battered flat head tails $17
  • Garlic Prawns on Rice $17
  • Chicken Parma $15
Erciyes Turkish Restaurant

Erciyes Turkish Restaurant

location

Address

409 Cleveland St, Surry Hills, NSW, 2010, Australia

phone

Phone

0293191309

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
409 Cleveland St, Surry Hills, NSW, 2010, Australia