Espresso Bar 101 in Parramatta Menu

Espresso Bar 101 in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

  • Steam Rice / Miso / Small Salad $2.00
  • Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Green Tea / Black Sesame $3.50
  • Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
  • Large (10pcs & 8 mini roll) $17.00
  • Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Deal 6 $28.90
  • Napolitana
    • Traditional tomato sauce
  • Chicken feast
    • Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
  • -Extra topping large & family $2.00
  • -Medium $18.00
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • -1 large gourmet
  • Deal 1 $22.90
  • Bacio Romantico: rich chocolate gelato $12.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Bowl of Creamy Mash Potato $6.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Chicken Katsu $9.50
  • Fish Katsu + Sushi Set $13.50
  • Hokkaido Set (Banquet-A) $39 per person
  • Rosemount Estate Chardonnay n/a / $23.00
  • Teriyaki Beef $9.50
  • Ika (Calamari) $16.50
  • -- -
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Fried Ice Cream $6.50
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Eight Treasure Tofu $18.80
  • Chicken and Salty Fish Fried Rice $9.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • King Prawns with Salt & Pepper $18.80
  • Steamed Pork with Preserved Veggies $17.80
  • Chicken with Mix Vegetables $13.80
  • Stewed Pork with Rice $7.80
  • Beef Brisket with Rice $7.80
  • Gravy $1
  • Calamari And Chips $6
  • Shepherds Pie $10
  • Grilled Salmon $14
  • Mississippi Mud Cake $6.5
  • Fish & Chips $10
  • Small Chips $3
  • Steak Sandwich $12
  • Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
  • Live green lipped abalone shabu shabu, cooked and served at your table Market Price
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • Mongolian lamb served in a hotpot $26.80
  • Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
  • Salt and pepper white bait $26.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • - Taramosalata pink caviar -
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
  • Herb, garlic, olive or chilli foccacia $ 6.50
  • Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
  • Bacon and egg with cheese toasted served with chips and salad $ 13.50
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Mr Pickwicks $8.5
  • Apple & Rhubarb Pie served with ice cream $13
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Kalamata Olives $8
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
Espresso Bar 101

Espresso Bar 101

location

Address

Shop 1, 101 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0298912253

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1, 101 George St, Parramatta, NSW, 2150, Australia
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