Essence of India in Kinross Menu

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Currently there is no menu available for Essence of India in Kinross. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Kinross below.

Nearby Sample Menus

Combination Omelette $13.80
Beef with Black Bean Sauce with Fried Rice $9.00
Curry Lamb $14.30
Sweet and Sour Chicken (Braised or Deep Fried) $13.60
Satay King Prawns $17.80
Mongolian Beef $13.80
Braised King Prawn with Cashew Nuts $17.80
Braised Scallops with Vegetables $19.00

Pepper (extra) $1.00
Caesar Salad - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $20.50
Ice Cream Toppings - choose from strawberry, chocolate, caramel or banana n/a
Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Roast Lamb Rump - roasted to your liking, served with roast carrots, potato and buttered broccolini, finished with sauce of your choice $31.50
Diane (extra) $1.00
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Fillet Mignon 250gm $36.00

Sliced steak & chicken with black bean sauce - Sliced steak and chicken cooked in black bean sauce with some capsicum $15.50
Plain rice Small $3.00/ Large $5.00
Squid fritter Small $7.00/ Large $14.00
Braised chicken with black bean sauce $13.00
Honey scallops $21.50
Curried braised king prawns and rice $17.90
Salt and pepper squid $15.50
Braised chicken with pine nuts - Tender pieces of chicken cooked in our special sauce, garnished with spanish pine nuts $16.50

Pork Katsu Don $9.00
Mixed Sashimi (small) $15.00
Smoked Salmon Roll 5 pieces: $5.00, 10 pieces: $10.00
Tuna Roll 5 pieces: $5.00, 10 pieces: $10.00
Chicken Udon $9.00
Karaage $10.50
Gyoza $8.00
Chicken Roll 5 pieces: $5.00, 10 pieces: $10.00

Caesar Salad - Cos lettuce salad, croutons, bacon, parmesan cheese and anchovies $20.00
Arrabbiata - Tomato, garlic, chilli, parsley and bacon $17.00
Gnochetti alla Creola (Home Made) - Mushroom and porcini sauce, sherry, port, touch of cream and parmesan $22.00
Calamari alla Griglia - Grilled baby squid marinated with herbs and chilli $18.00
Napoletana - Tomato, garlic, onion and basil $17.00
Scaloppine al Vino Bianco - Pan fried veal medallions with white wine and cream sauce. Served with vegies $22.00
Prawn Salad - Mixed salad with avocado, olives and grilled prawns topped with balsamic dressing $25.00
Hawaiian - Tomato, cheese, ham and pineapple $17.00