Essere Cafe and Restaurant in Terrigal Menu

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Essere Cafe and Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Dianne Sauce (LG) $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95

Sweet & Sour Pork $10.50
Deep Fried Beef $10.50
Combination Laksa $14.50
Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
Chilli Chicken or Beef $10.50
King Prawn Laksa $14.50
Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
Beef Chinese Mushroom Broccoli $10.50

TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
RISOTTO GAMBERI PRAWNS WITH RISOTTO RED SAUCE AND CHILLI (OPTIONAL) $22.50 / $28.10
PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
- ENTREE / MAIN
- SML / MED / LGE / XLGE
WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50

Pad Thai w/ rice noodles & chinese bbq duck $19.00
Fettucini Marinara assorted seafood & rich tomato $20.00
Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
Yearling Scotch Fillet 300grams $25.00 / $29.00
Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
T bone 350grams $24.00 / $27.00
Kids Ice Cream $5.50

choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
haloumi - four pieces of grilled haloumi cheese $6.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00

Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
BBQ Chicken Boneless chicken marinated with Thai herbs. $17.90
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
Green Tea Mango $3.50
Thai Fried Rice Cooked with egg, onion, tomatoes & mixed vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90

Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
Granny's Salad Crispy Barramundi fillet with sliced green apple and Thai lime dressing. $19.90
Chicken with Cashew Nut Stir fried chicken breast with vegetable, chilli jam and cashew nut. Nuts $17.50
Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50
Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
Chilli & Basil Sauce $20.90

Jasmine Rice $2.50
Black Sticky rice with coconut custard $8.90
Money Bags - Prawn encased money bags $8.90
Satay Sauce full $8.50
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
King Prawns $18.50
Pad kapow - basil, Chilli garlic and capsicum N/A
Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90

Vins de Dessert -
- -
Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
Baguettine $3.90
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Choice of 3 courses $55.00 pp
- Beaume de Venise f ½ bottle $48.00
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -

Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24