Essere Cafe and Restaurant in Terrigal Menu

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Essere Cafe and Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Béarnaise Sauce $1.95
Grilled Onions (LG) $1.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50

Deep Fried Beef $10.50
Garlic Chicken or Beef $10.50
Combination Laksa $14.50
Chicken Satay Skewers (4) $7.00
Salt & Pepper Fish $11.50
Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
Boiled Rice Small: $3.00, Large: $3.50

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OMLETTE OF YOUR CHOICE $13.40
GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
INSALATA VERDI GREEN SALAD $8.80
MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
VEAL DOM'S PAN FRIED VEAL COOKED IN A RED CREAMY SAUCE AND TOPPED WITH PRAWN MORNAY, THEN GRILLED $33.00
GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70

Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
Risotto w/ chicken & parmesan $10.00
Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
Garlic Bread $6.50
Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00

mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00

Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
Coca Cola - Regular Bottle 600 ml $4
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Pad Nam Mun Hoy Stir fried mixed vegetables with oyster sauce. $16.90
Gang Garee Mild Yellow curry with potatoes and onion. Beef, Chicken or Pork $16.90 / Seafood $19.90
Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90

Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90
Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
Black Sticky Rice Black Sticky Rice cooked with sweet coconut milk and on top with Thai custard. $8.00
Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50

Mixed Entree - satay, fish cake, roll and curry puff $8.90
King Prawns $18.50
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
Tod man Pla - hand made Thai Fish cakes $7.90
Gang Dang - Traditional red curry N/A
Satay Sauce Half $5.50
Curry Puffs- hand made Vegetable Curry puffs $7.90
Veg & Tofu $14.50

Pommes Frites Truffées $7.50
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Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
Tarte Tatin aux Poires Pear tarte tatin -
Choice of 2 courses $45.00 pp
Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
- Ste Croix du Mont f ½ bottle $36.00
L?isle de France Poached meringue with crème anglaise and berry coulis -

Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24