Essere Cafe and Restaurant in Terrigal Menu

Essere Cafe and Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Mashed Potato $3.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • King Prawn with Vegetable $14.50
  • Chilli Black Bean Fish $11.50
  • Honey Chicken $10.50
  • Special Fried Rice $9.50
  • King Prawn & Black Bean Sauce $14.50
  • Long Soup $9.50
  • Jin-Du Pork Ribs $10.50
  • Chicken or Beef & Vegetable Noodle Soup $9.50
  • NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
  • WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
  • OMLETTE OF YOUR CHOICE $13.40
  • RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
  • MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
  • BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
  • PENNE MATRICIANA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, BACON AND CREAM $17.30 / $21.90
  • - ENTREE / MAIN
  • Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
  • • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
  • Mixed Antipasto Platter (vegetarian available on request) $15.50
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • Soup of the Day w/crusty bread roll $9.50
  • Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
  • Special Fried Rice w/ king prawns $20.00
  • Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • octopus - freshly cooked and marinated octopus $12.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90
  • Massaman Beef $19.90
  • Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
  • Lift Can $3
  • Paw Paw Salad The green papaya combined well with the spice of red chilli and flavor-filled salad. $16.90
  • Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90
  • BBQ Chicken Boneless chicken marinated with Thai herbs. $17.90
  • Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
  • Plain Fried Rice With diced mix vegetable, egg and shallot. $9.90
  • N' Thai Noodle Flat noodle with vegetable and peanut sauce. $20.90
  • Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
  • Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
  • Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
  • N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
  • Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
  • Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
  • Jasmine Rice $2.50
  • Pad kapow - basil, Chilli garlic and capsicum N/A
  • gang Panang - Thick red style curry with coconut and kaffir lime N/A
  • Curry Puffs- hand made Vegetable Curry puffs $7.90
  • Gang Kew Wan - traditional green curry N/A
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
  • Gang Dang - Traditional red curry N/A
  • Petits Pois à la Française $6.90
  • Ratatouille Provençale $6.90
  • Salad Verte Vinaigrette $6.90
  • Vins de Dessert -
  • Choice of 3 courses $55.00 pp
  • Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
  • Soupe à L?oignon Gratinée (V) French onion soup -
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Essere Cafe and Restaurant

Essere Cafe and Restaurant

location

Address

88 The Esplanade, Terrigal, NSW, 2260, Australia

phone

Phone

0243841049

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
88 The Esplanade, Terrigal, NSW, 2260, Australia
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