Establishment in Sydney Menu

Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
Beef $21.00
- Beef
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter

Camembert Cheese $11.50
Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
Tortilla Espanola - Spanish omelette $14.60
Chorizo in Wine $17.00
Espresso $4.50
Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Cafe Con Leche $4.50
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50

Steak Fillets with Honey and Black Pepper $30.80
Dry Fried Beef Chow Hor $25.80
Stir Fried Spinach with Garlic $19.80
Steak Fillets with Spicy XO Sauce $30.80
Chicken Sweet Corn Soup $10.80
Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Prosciutto San Daniele $11.50
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli

Apple & Ginger served chilled or warm $4.95
Wholemeal Scone with ricotta and jam $4.95
Habitat Chardonnay $7.00 / $29.00
Chocolate Caramel Salted Tart $6.50
Mixed Fruit Tart $6.50
Cold Tartines -
Macchiato $3.50
Fresh Fruit Salad cup $6.50

Marinated sicilian olives $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Garden fries, aioli $9.50
The garden’s baked mac and cheese $9.50
Pumpkin, caramelised onion, fetta, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
Green vegetables with lemon oil $15
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
Salad of tomatoes, capers, basil and white balsamic $15

GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
CHICKEN & EGG LEMON SOUP ~ $ 6.00
GARLIC & HERB BREAD ~ $ 3.00
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
With lavosh, fruit compote, apple $14.50
Brocollini, pickled red onion $8
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Capsicum, fetta, herb arancini, tomato chutney $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
The garden’s baked mac and cheese $9.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

Garlic Pizza w/ herbs $7.00
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Thick Cut Chips w/ aioli $7.00
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Spicy Chicken Wings w/ Asian style dipping sauce $12.90

Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Bowl of chips with tomato sauce $ 5.00
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Chicken caesar salad- with fresh grilled chicken breast $ 12.80

Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
FINES HERBS - Parsley -
SAVOYARDE - Cheese & Potato -
GRAND DUC - Caviar -
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
NORMANDE - Asparagus -
ORDINARY (2 eggs) $11.00
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19

Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Duck Liver Pate with orange, plum compote & toasts $18.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Selection of Cheese served with lavosh, apple & quince paste $26.90
Roast Garlic & Thyme Butter $2.90
Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90

Pampa jelly tart
Warm serrano ham caramelized onion & ricotta dip
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Carrot Cheese cake
Sticky Date Pudding $22.00
- butterscotch sauce
Affogato $12.00
- classic or macadamia
Hazelnut cream eclaits
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing

Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00

Establishment in Sydney Menu

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Establishment

Inner Sydney > Sydney > Establishment

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252 George St, Sydney, NSW, 2001, Australia

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