Eureka 89 Dining & Events in Southbank Menu

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Fine Food & Wine With Breathtaking Floor To Ceiling Views Of MelbourneOur versatile event spaces are ideal for sunrise breakfasts, glamorous cocktail parties, sit down dinners & evening soirees.Dining Is Available From Wednesday - Saturday From 6pm.Chocolate, Local Produce, Vegetarian, Buffet, Degustation Menu, Beef, Cheese, Chicken, Desserts, Lamb, Rice, Conferences, Corporate Events, Cocktail Parties, Weddings, Dinners, Lunches, Bar, DJs, Gift Vouchers

Nearby Sample Menus

Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
Jerusalem artichoke goat’s curd and garlic shoots $9
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
Natural oysters (6 or 12) $25 / $50
Warm octopus terrine fennel, rocket and black pudding salad $20
Porterhouse 300g $46
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24

Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Acqua Panna Still Mineral Water (1 litre) $12
Mango $7.50
Caramel, chocolate, strawberry or vanilla $7.50
Apple, orange, pineapple or orange mango passion $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6

Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
Steamed prawn dumplings $20.00
Chrysanthemum broth with mixed vegetables $30.00
Steamed egg white and conpoy dumplings $18.00
Fried noodle with mixed mushrooms $38.00
Baked goose liver and tofu in a filo pastry $18.00
Crispy prawn rolls with seaweed $18.00

First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Selection of soft drinks $5.50
Acqua Panna Still Mineral Water (500ml) $8.50
Caramel, chocolate, strawberry or vanilla $7.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Apple, orange, pineapple or orange mango passion $7.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6

Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17

Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Selection of soft drinks $5.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Banana and Strawberry $7.50
Acqua Panna Still Mineral Water (1 litre) $12

Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
Vegeteraian sushi platter 35 pcs $35

- Veal Parmigiana $24.00
Herb & Garlic Pizza $10.00
Carbonara Bacon, spring onions, egg in cream sauce $16.00
Garlic Bread $8.00
CHIPS $7.00
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
- Scotch Fillet $28.00

Salmon Egg $7
Miso Soup $8
Scallop Sashimi New Style $21.5
New Zealand Scampi $33.00
Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
Field Greens $11.5
Toro Tartar Wasabi Soy and Caviar $45
Squid Pasta with Light Garlic Sauce $22

Sake 4.00
- fresh salmon, avocado
Spider 4.70
- soft shell crab, yuzu kosho mayo, avocado, masago
Potato sarada 7.00
- Japanese potato salad
Gochi 17.00
- chef's special, rice, pickles, shredded cabbage, karaage,miso soup
Spider 4.30
- soft shell crab, yuzu kosho mayonnaise, avocado, masago
16 pieces 25.00
*(V) - Denotes vegetarian dish.
Agedashi tofu 8.50
- fried tofu, spring onion, grated ginger, bonito flakes

Green beans, shallots, almonds $9.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Salmon ceviche $12.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Croquettes $4.50/each
Charcuterie – House selection, mustard, pickles $25.00
Pickled octopus $11.00
Glazed cured salmon, pickled cucumber, fennel $19.00