Eurodore in Port Melbourne Menu

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Eurodore in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

Lamb $10.00
- marinated lamb fillet
Lot $10.50
- scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
Flattered Fillets $10.00
Chicken nuggets $0.80
Chicko Roll $2.90
Tassie Salmon $9.80
Corn Jack $2.90
Spring Roll $2.90

Minute Steak 17.50
- Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
Spanish Omelette 17.90
- Served with chorizo sausage, potato, parmesan, olives and bravis in a pan served with sourdough
Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
Turkish Bread Or Garlic Bread 6.90
Blt 15.90
- Avocado, dijon mustard and mayo
Greek Salad 7.90
Roasted Pumpkin 19.90
- With roasted peppers, Spanish onions, pesto and feta
Char Grilled Chicken 21.90
- Caramelized onions, tomato, mozzarella and basil

Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
-Add poached chicken $5.00

Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Warm Mt Zero olives $6.50
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00

Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Vegetable Samosas (3) $12
Kilpatrick - bacon & Worcestershire sauce $3.5 each
Moreton Bay Bug Tails in a crispy cornflour batter $27
Whole Roasted Scampi with garlic & herb butter $24
Intense Chocolate Tart - with icecream & strawberry coulis $13
Beer Batter - served with a citrus dipping sauce $3.5 each
Rubira’s Original Chilli Tiger Prawns (3) $27

Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Gluten Free Bread $1.00
Bacon, Chorizo $4.50
Bacon and Eggs Sandwich $11.00
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches

REG 4452KJ
39.95
REG 13.95
SML 9.95
SATAY CHICKEN
- Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
+ 6 pieces of Spring rolls or Dim sims
MINI DISH + DRINK
MONGOLIAN BEEF
- Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!

MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
-Salt & pepper calamari w/ salad & chips $22.00
CHECK OUT OUR DAILY SPECIALS
-Pasta w/ shredded cheese
-PRIVATE FUNCTION ROOM
Steaks — Black Angus
-Chicken schnitzel on Turkish bread w/ chips $13.00
-Garlic bread (2) $4.50

All steaks are served with our famous hand cut chips
Affogato
- Espresso coffee with vanilla ice cream and frangelico liquer
Caesar salad $14.00
Railway Club Beef Burger $24.50
- Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
Black Garlic and truffle aioli $3.00
Rocket salad - with pear, blue cheese and walnuts $9.00
Tournedos Rossini $52.50
- Two 110gm medallions of eye fillet with roasted field mushrooms, pate, red wine sauce and chunky chips
850gm Cape Grim Rib Eye "Sliced to Share" (serves 2) $98.00
- served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus

220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Rocket, Reggiano, extra virgin olive oil, balsamic $7
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Shoe String fries $7

-Salted caramel
-Chicken snitzel $8.00
- Ham Salad
-BLT $8.00
- Bacon, lettuce, tomato
-Pistacchio
-Vanilla
-Chocolate
1 scoop $4.50
3 scoop only un cup $8.50

Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Cheese Selection 10.00 pp
Chulpis 5.00
- popped Peruvian maize kernels
Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
Buttermilk Slaw
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Totopos 5.00
- fried tortillas w/ chilli salt

Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
Falafel Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Baklava Ea $2.00
Large $65.00
Falafel Meal $14.00
- Salad, chips, pita, rice, garlic sauce
Rissoles Grill $14.00
- Salad, chips, pita, rice, garlic sauce
The Lot $8.00
- Lettuce, tomato, onion, cheese, egg & bacon
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce