Europan in Rose Bay Menu

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Europan in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Mix Entrée (5) - Perfect for the exploring gourmet, a tasting serve of salay chicken, spring roll, curry puff, fish cake and coconut prawn, sharing all their unique flavours and textures, serve with a $10.00
Steamed sticky rice $3.00
Chicken $12.50
Prawn cake (4) - Chomp on the delectable texture of prawn with white pepper & thai herbs. Deep fried and served crisp hot with a sweet plum sauce $7.50
Green curry - A joyful celebration of spices, green chilli paste, is heightened with kaffir lime leaves, sweet basil leaves and vegetables N/A
Mussamun beef cury - Revere perfection. The slow-simmer of beef, baby potatoes and cashews In a full-bodied curry, gently spiced with cinnamon and star anise ensures every bite has tender satisfaction $14.50
Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
BBQ squid - Grilled whole and then sliced, bite into rings of tender marinated squid, served with refreshing mixed green salad, with sweet chilli dressing $14.50

HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
SPAGHETTI BOLOGNASE n/a
FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
MIX SALAD PLATE Israeli, coleslaw, taboli, red cabbage and pickles served with hot pita $12.00
FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
PLATE OF MASH $7.50
SOUP OF THE DAY $12.00

Mixed salad leaves and tomato; palm sugar dressing $10
Poached marron tail, orange, aioli and seasonal vegetables $36
Rocket and parmesan salad $14
Bufala mozzarella and heirloom tomato salad (v) $25
Potato and garlic mash $9
Petits fours (six pieces) $12
Valrhona milk chocolate mousse, dark chocolate feuilletine and chocolate sorbet $22
Chips $8

EGGS ON TOAST $11.00
- Or with ham and cheese $8.00
ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
PANCAKES Pancakes topped with mascarpone, blueberries and Canadian maple syrup $14.50
BLAT Bacon, lettuce, avocado and tomato, served on Turkish bread with garlic mayo $15.80
CHICKEN WRAP Chicken tandoori, mint yoghurt, cos lettuce, cucumber and onion. $11.00
BACON AND EGG WRAP with cheese and barbeque sauce $11.00
GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00

Crispy Skinned Salmon - kale tabouli + herb yoghurt $25.00
Steamed Seasonal Vegetables $5.00
Fish n Chips + tartare sauce $9.00
Parmesan and Herb Chicken Schnitzel - chips, salad, aioli + lemon $17.00
- Make it a parmy + $3.00
Steak Et Frite $14.00
Onion Rings - blue cheese sauce $8.00
Garlic and Parmesan Bread $6.00

Langos $7.50
Chestnut Puree $10.00
XLG Creamy Spinach (750ml) $14.50
Apricot Jam and Walnut Pancake (2 Pieces) $9.00
Fishman Soup $11.00
Wedge Potato $8.00
Sholet with Smoked Beef $16.50
Stuffed Capsicum $15.50

Served with rice or flat noodles -
Bruschetta with fetta or avocado $13.90
Classic omelette (ham, cheese, tomato, avocado) and toast $14.90
Vegetarian salad with avocado $15.90
Fruit salad $9.90
Soup of the day served with herb bread $11.90
Fruit salad $6.50
Beef burger or chicken burger with wedges or chips or salad $13.90

Pasta - Half Tray / Full Tray $60.00 / $80.00
Whole Chicken $17.90
Peas & Onion S $4.50/M $6.50/L $8.50/XL $10.50
Penne Arrabiate - with homemade Napoletana sauce & fresh chilli - with freshly grated Grano Padano parmigiana cheese N/A
Fruit Salad S $6.50/M $9.50/L $11.50/XL $17.50
Cheescake - each $6.90
Round Foil Tray $22.00
Couscous & Chickpea Salad S $6.50/M $9.50/L $11.50/XL $17.50