European Cuisine Of Australia Pty Ltd in Melbourne Menu -

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European Cuisine Of Australia Pty Ltd in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). Crazy Wing includes a wide range like BBQ Drumstick or Original taste. MISO SHIRU and OSUIMONO from . Edoya Japanese Restaurant offers Izakaya Den and Pickles 'rnoriawase'.

Nearby Sample Menus

P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
V7. Bok Choy with Garlic or Oyster Sauce $11.80
Sizzling Beef with Black Pepper Sauce
SE1. Crisp Honey Prawn $19.80
Deep-Fried Squid with Pepper Salt
E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
S11. Sliced Pork with Pepper and Chilli on Rice $7.50
E5. Bean Jelly with Spicy Sauce $3.50

Vegetarian fried rice $6.00
Curry chicken & veg with rice $7.50
Honey prawn & veg with rice $11.00
Prawn rice roll with egg $7.50
Sweet & sour prawn & veg with rice $11.00
Broccoli in garlic sauce $7.50
Chicken & pork chop with rice $8.00
Prawn dumpling noodle soup $7.50

REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
Sausage $5.00
PULCINELLA - fresh tomato, buffalo mozzarella DOP, marinated artichokes alla Romana, hot salame, cherry tomatoes, bocconcini, basil $24.40
TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
ARLECCHINO - fresh tomato, buffalo mozzarella DOP, capsicum, eggplant, grilled zucchini, mascarpone, parmesan cheese, cherry tomatoes, bocconcini, basil $24.40
NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
GNOCCHI AL RAGÚ - bolognese sauce $19.50

CLASSIC GLAZED 2.95 EA
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
1/2 DOZEN GLAZED 13.95
CUSTARD 3.95 EA
JAM FILLED 3.20 EA
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
1/2 DOZEN MIXED 15.95

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50

Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
Chef's pasta of the day $15.00
Soup of the day $12.00
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar

Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
Mains that do not specify a side, come with your choice of one of the following:
Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
Large 12.00
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
- Seasonal Vegetables

Famous Steak Pie N/A
Snow Pie N/A
Potato Pie N/A
Hot and Spicy Pie N/A
Steak and Mushroom Pie N/A
Egg and Bacon Pie N/A
Cornish Pastie N/A
Steak bacon and Cheese Pie N/A

A9. TORI TERIYAKI DON $10.50
- Grilled Chicken with Teriyaki Sauce On Rice
C3. YASAI RAMEN $10.80
- Seasonal Vegetable Noodle Soup
A12. UNA DON $14.50
- Smoked Eel On Rice
E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
C2. KAISEN RAMEN $11.80
- Assorted Seafood Noodle Soup
Egg $1.50
Yoyogi Roll $8.80
Prawn $2.80

-Members $10.60
-Members $19.50
V=vegetarian / GF=gluten free
-Non members $7.00
Ham, cheese, tomato toasted sandwich
- No fries
Cuban sandwich, pulled pork, ham and cheese
-Members $7.00
Bright ale beer battered fish & chips with tartare sauce

Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50

Chargrilled asparagus, parmigiano, balsamic $12.00
Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Chargrilled sweetcorn, chilli garlic butter $10.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Rosemary roast potatoes $9.00