Evans G T and R W in Ballarat Menu

Evans G T and R W in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. La Porchetta offers many options including - and Extra Toppings. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Hamburger and Hamburger Works from . Down South Takeaway offers Seymours on Lydiard and 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine.

Nearby Sample Menus

  • Bread - Garlic, Bread Or Sundried Tomato $6.00
  • Freshly Squeezed Juice - Orange / Apple $6.50
  • Chicken Fettuccine - Served with bacon, roasted pumpkin, semi-dried tomatoes, spinach with a white wine cream sauce $18.50
  • Muesli - Made in house with fresh fruit and yoghurt $11.00
  • Smoked Chicken Risotto - Roasted pumpkin, spinach, thyme and parmesan $18.50
  • Iced Coffee / Chocolate $6.00
  • Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
  • Gluten Free Bread, Youghurt, Onions $2.00
  • Bangers + Mash grilled sausages, mashed potato, gravy + vegetables $7.90
  • Fish + Chips beer-battered baby Barramundi fillet served with chips + vegetables $7.90
  • Chicken Tenderloins grilled tenderloins served with chips + vegetables $7.90
  • Gluten free bread $2.00
  • Chunky chips with basil aioli $7.90
  • Fish + Chips beer-battered baby Barramundi fillets with chips, salad + house-made tartare sauce $22.90
  • Mashed potato $5.00
  • Cracked pepper $0.50
  • Pork Schnitzel, Pink Slaw, Hand Cut Wedges $22
  • Smoked salmon $6
  • Pancakes - Maple syrup $11
  • Fruit salad, vanilla yoghurt, crunchy granola $13.5
  • Pancakes - Mixed berries $13
  • Duck Waldorf $23
  • Pancakes - Fresh fruit and vanilla yoghurt $14
  • Hash browns $3.5
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Pumpkin Gnocchi - Pumpkin gnocchi with roasted pumpkin, semi dried tomatoes, spinach, shiitake mushrooms, onion and pine nuts served in a creamy garlic sauce. $19.00, W/ Chicken: $23.00
  • Brandy snap served with cream $4.50
  • Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
  • Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
  • Salt and Pepper Calamari - Tender calamari dusted with salt and pepper served with chips and salad with a side of aioli $22.00
  • Steak Sandwich - Chargrilled porterhouse steak on Turkish bread with caramelised onion, bacon, lettuce, beetroot, tomato, cheese, egg and tomato relish with a side of chips $19.00
  • Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
  • EXTRAS $1.00
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
  • Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
  • Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
  • Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish $24.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
  • Nuggets and chips $7.00
  • Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
  • Seasoned Wedges - Served with aioli $7.00
  • Herb Bread (V) - add cheese +$2.00 $7.00
  • Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
  • Dessert of the day $9.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
  • Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
  • Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
  • Side Dishes: Steamed vegetables (V) (G) $6.50
  • Oysters (G): Natural $2.75/each
  • Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
  • H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
  • Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
  • Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17
  • Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
  • Coffee and cake with lunch $8.50
  • Selection of cakes and biscuits N/A
  • Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
  • 1/4 Chicken Hot Pack (includes potato & peas) $11.00
  • 1 piece & Chips $6.00
  • Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
  • 1/2 Chicken & Chips $12.00
  • Chicken Medallions & Chips $9.00
  • Sweets - Choose from our selection in the show case N/A
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
  • EGGS LAKE VIEW – 2 poached eggs served on V/GF housemade potato rosti, with slow roasted tomato, hollandaise sauce & fresh coriander pesto $17.00
  • SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
  • CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
  • - add strawberries $12.00
  • 3 EGG OMELETTE - With roast pumpkin, field V/GF mushrooms, spanish onion & tomato served on Pane Di Casa $17.00
  • CHICKEN ROULADE – Roasted chicken breast filled with semi dried tomato, sage and brie, served on sautéed spinach, smashed chats & capsicum aioli $28.00
  • CHILLI CHICKEN SPAGHETTI – Pan seared chicken, GF bacon, red onion and spinach in a spicy chilli ghee served with spaghe?i and parmesan $24.00
  • - add chicken $19.00
  • King Pork Fillet $16.80
  • Cantoneese Fried Noodle (Flat Rice Noodle or Soft Noodle with combination meat and egg gravy sauce) $12.80
  • Tom Yam Chicken $4.80
  • Beef Rendang (Curry Casserole Beef) $16.80
  • Banana or Pineapple Fritters and Ice Cream N/A
  • Short Soup $4.20
  • Honey Chicken $14.80
  • Chicken Omelette $15.80
  • Chicken Schnitzel - Served with chips & tomato sauce. $8.00
  • House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
  • Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
  • Spaghetti Bolognaise - Spaghetti pasta with a bold flavored beef & tomato based sauce, served with shaved parmesan cheese. $16.50
  • Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
  • Ham Focaccia - CSS Ham layered with cheese, tomato, spinach & a lightly spiced tomato relish on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00
  • Banana Split $6.00
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Potato & Gravy Regular $3.75
  • Sauce - Super Charged N/A
  • Zinger Burger $5.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Double Crunch Burger $4.95
  • HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
  • Coke, Diet Coke, Lemonade, Solo $3.00
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
  • Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
  • Day of the Dead Pale Ale $9.00
  • PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
  • CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
  • Combination Chilli $13.80
  • Steak Chow Ming $11.20
  • Pork in Batter $11.00
  • Sambal Chicken or Beef Noodles $11.20
  • Braised Steak $12.20
  • Special Fried Rice Small $4.80 / Large $6.90 / Family $8.50
  • Braised Chicken $12.20
  • Chilli King Prawns $17.80
Evans G T and R W

Evans G T and R W

location

Address

50 Lydiard Street North, 5 Magazine Ct, Ballarat, VIC, 3350, Australia

phone

Phone

0353313462

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Desert , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash

Location
50 Lydiard Street North, 5 Magazine Ct, Ballarat, VIC, 3350, Australia
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