Address
50 Lydiard Street North, 5 Magazine Ct, Ballarat, VIC, 3350, Australia
Evans G T and R W in Ballarat Menu
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Evans G T and R W in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. La Porchetta offers many options including - and Extra Toppings. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Hamburger and Hamburger Works from . Down South Takeaway offers Seymours on Lydiard and 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine.
Nearby Sample Menus
- Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
- Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
- B.L.T. Bacon, lettuce, tomato $13.00
- Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce $15.00
- Green Chicken Curry - Served with basmati rice, vegetables, yoghurt and pappadums $18.50
- Porridge - Served with dried fruits, honey and Meredith sheep's milk yoghurt $11.00
- Honey Ham - Caramelised onion, relish, tasty cheese, rocket & capsicum $13.00
- T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
- Hash brown $2.50
- Red wine jus $0.50
- Chips $5.00
- Chocolate + Cointreau Brownie with poached oranges + ice cream $10.90
- Eggs Benedict 2 poached eggs, ham, toasted English muffin + hollandaise sauce $14.90
- Aioli $0.50
- Kids Pizza topped with ham + cheese $7.90
- Celeriac a variety of celery sometimes called celery root N/A
- Antipasto of cold meat, cheese, vegetables, sourdough $20.00
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Meredith goat cheese & rocket salad gf $9.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
- Mini doughnuts, Kahlua caramel, espresso icecream $14.00
- Garden salad, house dressing gf $7.00
- Curry of the day - Served on jasmine rice $11.00
- Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $11.00
- Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
- Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
- Gravy $2.00
- Roast of the day $7.00
- Ice cream sundae $5.00
- Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
- Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
- Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction $14.50
- Oysters (G): Kilpatrick $3.25/each
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Side Dishes: Steamed vegetables (V) (G) $6.50
- Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
- Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Tom Yam Soup $5.50
- Duck with Plum Sauce $19.50
- King Prawn with Ginger & Shallot $19.00
- Sambal Chicken $14.50
- Pan Fried Dumpling (2) $4.30
- Beef in Black Bean Sauce $14.00
- Mixed Seasonal Vegetables $10.50
- Scallops in Black Bean Sauce $19.00
- Keang Karee with Prawns $24.90
- Fusion Stir Fry with Lamb $22.90
- Khao Mun - Steamed rice cooked in coconut milk, fresh lime leaf and fresh lemongrass. $3.80
- Keang Penang - A tasty Thai curry - with coconut milk, beans, mixed capsicum and Thai basil. with choice of Beef, Pork or Chicken $20.90
- Khao Neow - Steamed sticky rice. $3.80
- Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
- Yang (Moo/Gai/Gah) with Lamb $24.90
- Keang Keo Wan with Lamb or Fish $22.90
- Eye Fillet (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $33
- Fish and chips $10
- Garlic Bread $6
- Crispy Salt & Pepper Calamari $15
- Grilled chicken schnitzel chips and salad $10
- Pie Of The Day Served w/ Mash Potato & Vegetables $20
- Fish & Chips $15
- Sticky Date $10
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- All chicken crumbed in house -
- Roast of the Day Served with roasted vegetables $16.00
- Extra’s -
- Fresh Hand Made Pasta Please ask your server $18.00
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- - Roasted vegetables $5.50
- Risotto Butternut pumpkin, wine & parmesan cheese $18.00
- Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
- Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
- Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
- Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
- Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
- Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
- FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
- HOUSE MUESLI - Toasted orange & honey V muesli with mixed nuts, dried fruit & vanilla yoghurt $9.00
- - PEPPERONI PIZZA – Mozzarella, hot salami & chilli $17.00 / $23.00
- CHICKEN NUGGETS & CHIPS $9.00
- ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
- SEASONED WEDGES served with sweet chilli V & sour cream $8.00
- - SURF & TURF PIZZA – Marinated lamb pieces, sautéed prawns & scallops, mozzarella served with a fresh lemon wedge $18.00 / $24.00
- - Additional sauces Choose from aioli, sweet chilli, sour cream, house relish $0.50 ea
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
- Lasagne: Served with Chips $9.50
- Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
- Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
- Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
- Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Combination Sechuan $13.10
- Vegetable Chop Suey $8.60
- Pork or Chicken Hokein Noodles $11.80
- Chicken in Batter $1.50
- Sliced Pork $11.00
- Sambal Chicken or Beef $12.00
- Shredded Fillet Steak $12.90
- Steak Chow Ming $11.20
-
Philly Cheesecake $15.00
- prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
- Rasberry Macadamia blondie $5.00
- Apple pie $5.00
- Orange Ghia seed carrot cake $5.00
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
- Ghoc Cheesecake brownie $5.00
-
East Village $12.00
- virgin house-made falafel w hummus cos lettuce tomato
- Gupcakes $3.50
Evans G T and R W
Phone
0353313462
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Desert , Ice Cream
Features
Dine in , Takeaway , Cash
50 Lydiard Street North, 5 Magazine Ct, Ballarat, VIC, 3350, Australia
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