Evelyn Hotel in Fitzroy Menu

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Evelyn Hotel in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Soy Coffee $4.50
Coffee $3.80
Omelette with fresh herbs and toast $9.20
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Mushrooms Scented with fresh herbs on toast $11.90
Special Teas n/a
Daylesford Mineral Water, soft drinks $3.70
Babka's Breads - 4 slices toasted or fresh with babka jams $6.60

Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Crumbed Eggplant With Honey & Blue Cheese $9
Confit Duck Sliders, Relish & Pinenuts $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Grilled Prawn Skewers With Bacon & Red Salsa $9

Founders Rübæus & Raspberry $15.00
Mt. Zero Mixed Olives $6.00
Napoli Chilli Mussels & Rustic Chips $23.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
Chocolate Brownie Sundae $14.00
Aioli $2.00
Mixed Leaf Salad $5.00

Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) $18.00/$32.00
House Made Pizza (refer to specials board) $16.90

Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano $7.50