Evelyn Hotel in Fitzroy Menu

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Evelyn Hotel in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Warm Croissant with babka jam $5.40
Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Take away sandwiches $10.00
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
Salmon $13.50
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40

French Prunes Soaked In Armagnac $3 each
Grilled Beef Eyefillet Skewers With Padron Peppers $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Crema Catalana $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9

Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Pan Roasted Fish of the Day (see specials) $32.00
BBQ Lamb Ribs $15.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Street Corn Croquette $3.00 each
Potato Mash $7.00
Chicken Parmigiana, Chips & Leaf Salad $21.00
Valdeón - Intense Blue Cows Milk, Spain $10.00

Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90
Soup of the Day $8.90/$12.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
Napoli Pasta (parmesan optional) $10.00

Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Pita Bread Traditional Grilled Pita Bread $2.50 per serve
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50