Everton Park Hotel in Cairns North Menu

Breads Breads
  • Garlic Bread $5.95
  • Pizza Bianca - Confit garlic, olive oil, ricotta, mozzarella,parmesan cheese $9.95
  • Turkish Bread and Dips - Toasted with a selection of house dips $7.95
Starters & Plates To Share Starters & Plates To Share
  • Salt and Pepper Calamari - Maize flour dusted calamari strips, crispy fried with lemon dill aioli $11.95
  • Chicken Satay Skewers - Marinated and grilled, achar pickle, coriander, crushed peanut satay sauce $11.95
  • San Choy Bau Spring Rolls - Pork and chicken with Asian vegetables, cos lettuce, gingered soy dipping sauce $11.95
  • Crispy Battered Prawns - Sweet and sour sauce, lemon wedge $11.95
  • Roast Tomato and Parmesan Arancini - In our special crumb with fried basil, garlic aioli $11.95
Hand Stretched Pizzas Hand Stretched Pizzas
  • Margarita - Tomato sugo, buffalo mozzarella, basil leaves ADD anchovies $13.95, Add: $2.00
  • Ham & Pineapple - Shaved leg ham, fresh pineapple, Napoli sauce, mozzarella cheese $14.95
  • Roast Pumpkin, Ricotta and Spinach - Roasted pumpkin, ricotta cheese, onion, baby spinach, tomato sugo, mozzarella cheese $15.95
  • Italiano - Pepperoni, olives, capsicum, red onion mushroom, artichokes, mozzarella, tomato sugo $16.95
  • Lamb and Feta - Lamb, feta, roasted capsicum, napoli sauce, onion, parsley, yoghurt $17.95
  • Queenslander - Prawns, pineapple, Fresh Chilli, capsicum,red onion, parsley mozzarella, tomato sugo $18.95
  • Meat Meat Meat - Beef, chorizo sausage, bacon, pepperoni, shaved leg ham, tomato sugo, mozzarella, BBQ sauce $19.95
Salads Salads
  • Caesar Salad - Cos lettuce, bacon, croutons, poached egg, anchovy dressing, parmesan flakes $14.95
  • Thai Salad - Glass noodles, cucumber, tomato, rocket leaves, roasted peanuts, coriander, bean sprouts, nam jim dressing $15.95
  • Garden Salad - Avocado, mesculin with a pomegranate dressing $16.95
  • Haloumi and Baby Beetroot Salad - Roasted baby beetroot, grilled haloumi cheese, rocket leaves, cherry tomato, raspberry vinaigrette $16.95
Salad Toppers Salad Toppers
  • Add grilled chicken $3.00
  • Add salt and pepper squid $4.00
  • Add grilled prawns $5.00
Ep Favourites Ep Favourites
  • Classic Chicken Parmagiana - Tomato sugo, shaved leg ham, mozzarella, garden salad, chips with gravy on the side $21.95
  • BBQ Pork Ribs - Slow cooked meaty pork rack in our southern style barbeque sauce, potato wedges, coleslaw $27.95
  • Roasted Oriental Pork Belly - Braised in master stock, sticky black sauce, Asian green salad, steamed rice $25.95
  • Curry Spiced Chicken Breast - Char grilled with bombay potatoes, spinach, yoghurt, tomato sambal $24.95
  • Barramundi Beer Battered - Garden salad, chips, lemon, tartare sauce $23.95
  • Slow Braised Grain Fed Lamb Shoulder - Roast vegetable cous cous, spiced yoghurt, flat parsley, sumac $25.95
  • Naked Seafood Linguine - Local fish, prawns, squid and scallops, garlic, white wine, spinach, chilli, lemon, basil $25.95
  • Market Fresh Fish - Simply grilled with garden salad, chips, lemon, tartare sauceOr the Chefs suggestion; your server will advise $26.95
  • Seafood Selection - Beer battered barramundi, panko crumb prawn, salt and pepper calamari, chips, salad, lemon, tartare sauce $24.95
Steaks Steaks
  • Eye Fillet 180gm pasture fed $25.95
  • Tournedos 2 x 180gm pasture fed $35.95
  • Rump 250gm grain fed $22.95
  • Rump 500gm grain fed $29.95
  • Fillet Mignon 250gm pasture fed $29.95
  • Rib Fillet 300gm grain fed $33.95
  • T-Bone 400gm grain fed $28.95
  • Rib on the Bone 450gm grain fed $36.95
  • Wagyu Rump 300gm marble score 6-9 $32.95
  • All our steaks are hand selected, seasoned with sea salt and fresh cracked pepper, served with Caesar salad, chips or mash potato and your choice of sauce N/A
  • Sauces - Mushroom, Pepper, Red Wine Gravy, Dianne, Béarnaise, Garlic ButterMustardsFrench, Hot English, Seeded N/A
Toppers Toppers
  • Salt and pepper calamari $5.95
  • Garlic cream prawns $6.95
  • Herb and garlic field mushroom $4.95
  • On the side - Steamed vegetables,Wedges with sour cream, sweet chilliChips with aioliMash potatoGarden salad $5.95
Sandwiches  - Lunch Only Sandwiches - Lunch Only
  • Chicken Wrap - Cajun seasoned chicken wrapped in a tortilla with lettuce, cheese, tomato, honey mustard sauce with chips $12.95
  • B.L.A.T - Fresh grilled bacon, tomato, lettuce, avocado, aioli, on toasted Turkish bread with chips $13.95
  • Turkish Lamb Wrap - Spiced lamb with rocket lettuce, tomato and tzatziki sauce wrapped in a tortilla served with chips $13.95
  • Premium Beef Burger - 100% beef pattie on a toasted bun with sliced tomato, lettuce, dill pickle, tomato sauce, aioliwith chips $14.95
  • Add cheese, bacon, avocado, fried egg $1.00 each
  • Wagyu Steak Sandwich - Tender wagyu steak, on thick garlic toast with caramelised onion, sliced tomato, lettuce,BBQ sauce with chips - Add cheese, bacon, avocado, fried egg $14.95 / $1.00 each
All Kids Menu All Kids Menu
  • Include a free small soft drink and a cup of ice cream with presentation of your receipta *public holiday surcharge $1.00 per child meal $8.95
  • Battered chicken nuggets and chips $8.95
  • Beef and cheese burger and chips $8.95
  • Beef lasagne and chips $8.95
  • Chicken schnitzel and chips $8.95
  • Crumbed calamari and chips $8.95
  • Steak and chips $8.95
  • Cheerios with chips $8.95
  • Ham and cheese pizza $8.95

Nearby Sample Menus

  • Gang Dang Kae, Nuea, Gai, Pla (Prawns) $23.90
  • Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
  • Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
  • Pad see ew (Chicken, Pork, Beef) - Stir fried flat white rice noodle with mixed vegetables $16.90
  • Plain Roti $3.00
  • Choo Chee Goong or Pla - Prawns or fish fillets cooked w/ a thick red chilli paste containing coriander root, kaffir lime, garlic, red onion and galingale. Blended with highest quality coconut milk $23.90
  • Goong Taud (Deep Fried Prawns) - Fresh king prawns de-veined and marinated with soy sauce & pepper, wrapped in pastry and deep fried. Served with mild sweet chilli sauce $9.20
  • Kow Pad Gai with Prawns $17.90
  • Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
  • Chilled muesli, grilled sugar bananas, candied pistachios, lime infused mungali yogurt spheres $10.00
  • Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
  • Available Till 2
  • Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
  • -Smoked salmon $4.00
  • Crushed avocado, grape tomatoes, quark, lemon on toasted chia seed rye $9.00
  • Available 11:30 Till 2
  • Spicy Tom Yum Noodle Soup ( Rice Noodle or Jelly Noodle) - Thai spicy soup with lemongrass, galangal, lime leaves, mushrooms, lemon juice, rice noodles, chilli andvegetables.with Chicken/with Prawn $10.90 / $11.30 / $13.90
  • Tofu Satay (3 skewers per serve) - Bean Curd threaded on a bamboo stick then fried served with Peanut Sauce. $8.90
  • Additonal : Extra Avocado or Vegetable for 50 Cent
  • Chilli Fried Rice - Choice of chicken, beef or pork stir fried with fresh chilli, rice and vegetables $12.90
  • Set B: 4-5 People (60 Pieces ) $45.90
  • Spicy Wonton Soup - Wontons filled with pork and prawns cooked in Thai style spicy Tom Yum soup. $10.90
  • Pads Siew - Stir fry of thick rice noodles OR rice noodles, broccoli, eggs and vegetables in a dark soy sauce seasoning $13.90
  • Chicken & PineApple Curry - Yellow curry with tender chicken pieces simmered in coconut milk with potato, carrots and pineapple. $14.90
  • Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Pad nhue num mun hoy himma pann – stir fried beef with onion, cauliflower, broccoli, shallots, carrot, capsicum and mushroom $12.95
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
  • Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
  • Laksa soup – rice noodle (grilled onion, garlic, chilli) with red curry, lemon grass, coconut cream, Thai vegetables, peanuts and kaffir lime: Chicken / Prawn $12.95 / $16.00
  • Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
  • Calabrese Pasta - Prawns, anchovies, olives, Napoli sauce & a touch of garlic & chilli. $15.00
  • Super Supreme - Tomato, cheese, mushroom, ham, onion, capsicum, pineapple, olives, pepperoni 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Portofino - Tomato, cheese, mushroom, bacon & prawns 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Pedro’s Couple’s Combo - Two regular Pizza’($12.00 range) a garlic bread & 1.25lt Soft Drink $32.90
  • Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Spaghetti Marinara - Freshly cooked pasta of your choice, exquisite marinara mix or just prawns in a Napoli cream sauce. $14
  • European Gelati now Available - Come on in to see our delicious options N/A
  • Chicken Supreme - Napoli sauce, cheese, chicken, Italian sausage, Capsicum,Spanish onions, pineapple, mushrooms, Sun-dried tomatoes & cashews 9 inch $15 / 12 inch $19
Everton Park Hotel

Everton Park Hotel

location

Address

101 Flockton St, Everton Park, QLD, 4053, Australia

phone

Phone

0733532300

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
101 Flockton St, Everton Park, QLD, 4053, Australia