Ewe'n me in Yass Menu

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Currently there is no menu available for Ewe'n me in Yass. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Yass below.

Nearby Sample Menus

Chicken plum sauce & fried rice $9.00
King prawns almonds & cahshews & fried rice $11.50
Honey king prawns & fried rice $9.00
Sweet and sour pork & fried rice $9.00
BBQ pork plum sauce & fried rice $9.00
Honey chicken & fried rice $9.00
Chicken omelette & fried rice $9.00
Garlic chicken & fried rice $9.00

BLT Twister - $6.95
Regular Twister - $6.95
Coleslaw Regular $3.75
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Wicked Wings 10 pieces $9.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Wicked Wings 6 pieces $5.95

Croque Madame - Thick cut bread topped with 3 melted cheeses, shaved leg ham & fried egg $7.90
Big Breakfast - 2 eggs cooked your way with sausage, hash brown, bacon, tomato, mushrooms and toast $17.90
Walnut & Raisin Toast - With a generous spread of ricotta & mixed berries. Finished with a drizzle of honey & icing sugar $6.90
Chicken & Coriander Spring Rolls - With sweet chilli dipping sauce $9.90
Muffin of the day - fresh from the oven $3.50
Seafood Plate - Tempura dipped fresh flathead (3), king prawns (3), Atlantic salmon skewers (3), Barramundi spring rolls (3) served with cocktail & tartare sauce $28.50
Spinach & Ricotta Ravioli - Pasta parcels tossed in a light nutmeg cream with spinach, sundried tomato and toasted pine nuts $16.50
Ham Toasted Sandwich - Fresh ham off the bone, tomato & cheese on harvest grain $6.90

Chicken breast, filled with semi-dried tomatoes and baby English spinach, atop saffron risotto. $28.00
- Mixed Berry Tart Served with cream and ice cream -
Sweet potato & roasted pumpkin tart with fetta cheese, oven roasted tomatoes & asparagus. $15.00
Arancini balls with veal mushroom ragou & aged parmesan. $16.00
Flathead fillets and chips, served with salad, tartare sauce and lemon. $24.00
Entrée, main and dessert: $50.00
Fresh fat fettuccini made in house, tossed through mixed seafood, tomato, basil and aged parmesan. $26.00
- Chicken Breast Oven baked over herb and garlic chat potatoes with rocket pesto -

Lamb shank braised in port wine reduction $33.00
Home-made ice cream served in a brandy basket $12.00
Confit pork belly on a fennel puree with a minced cabbage salad, pistachio dressing & roasted baby beets $15.00
Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
Rack of pork roasted with garlic, peaches & thyme $32.00
Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
Roast duckling with kumara, bok choy, honey, lime & figs $34.00
Chicken breast wrapped in prosciutto with fresh herbs & brie served over a carrot puree with fresh asparagus & a hazelnut & chicken jus $32.00