Excelsior Hotel in Surry Hills Menu

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Focaccia Breads - toasted with garlic & herb butter OR seeded mustard & melted cheese $6.90
Trio of Dips - with char-grilled pita bread & mixed greens $11.90
Salt & Pepper Squid - served with chips, lemon & sweet chilli aioli served on mixed greens (Entree/Main) $13.90/$18.90
Tasting Plate - Tasmanian smoked salmon, marinated BBQ prawns, crispy salt & pepper squid, dip with pita, honey glazed chicken spare ribs, feta cheese & Kalamata olives (serves 3) $31.90
Roasted Chicken Spare Ribs - glazed with honey & soy served on mixed greens (Entree/Main) $7.90/$14.90
Soup of the Day (refer to specials) $4.90

Homemade Corned Silverside - with mashed potato, creamy seeded mustard sauce and your choice of a mini greek salad or seasonal vegetables $17.90
Fish & Chips - either coopers ale battered, crumbed or grilled with chips, mixed greens, lemon & homemade tartare sauce (1pc/2pcs) $12.90/$16.90
Aussie Beef Burger - served on lepinja bread with melted cheese, smoky bacon, fried egg, beetroot, lettuce, sliced tomato & tomato relish served with chips $16.90
Tropical Chicken Schnitzel Burger - served on lepinja bread with melted cheese, smoky bacon, sliced tomato, pineapple, lettuce & mayonnaise served with chips $16.90
Lambs Fry & Bacon - sautéed in garlic, caramelised onion in a red wine gravy, served on creamy mashed potato topped with crispy smoky bacon $15.90
Marinated Lamb Fillet - sliced and served medium rare on a mediterranean salad (GF) $18.90
Caesar Salad- cos lettuce, crispy bacon, anchovies, croutons & parmesan topped with a poached egg (add BBQ prawn skewer $7, Tasmanian smoked salmon $4, grilled chicken breast $7) (GF with no croutons) $14.90
Chicken Mignon - baked chicken breast wrapped in smoky bacon & topped with melted swiss cheese, served with mashed potato & chef’s creamy mushroom sauce $23.90
Seafood Platter - beer battered fresh fish, BBQ prawns, Coffin Bay oysters & crispy salt & pepper squid served with chips, mixed greens, lemon & homemade tartare sauce (For 1 / 2) $21.90/$39.90
Seafood Pie Sensation - NT barramundi, prawns, Morton bay bugs & calamari cooked in a creamy white wine sauce served on jasmine rice in a crispy spring roll basket (GF with no spring roll basket) $23.90
Moroccan Prawn Salad - grilled spiced prawns, mixed greens, feta, red onion, cherry tomatoes & olives drizzled with vinaigrette (GF) $21.90
Garlic Prawns - simmered in a creamy garlic sauce with jasmine rice & spring onion (GF) $21.90
Roast of the Day (refer to specials) n/a
Pasta of the Day (refer to specials) n/a
Fish of the Day (refer to specials) n/a

Mixed Grill grain fed porterhouse steak, frenched lamb cutlets, Italian sausage, roasted tomato and fried egg served with chips and a mini greek salad or seasonal vegetables (cooked medium) $23.90
Mixed Grill - grain fed porterhouse steak, frenched lamb cutlets, Italian sausage, roasted tomato and fried egg served with chips and a mini greek salad or seasonal vegetables (cooked medium) $23.90
1824 Grain Fed Rump Steak (400g) served with chips, your choice of sauce and a mini greek salad or seasonal vegetables $23.90
1824 Grain Fed Eye Fillet (250g) served with mashed potato, your choice of sauce and a mini Greek salad or seasonal vegetables $28.90
Riverine Cube Roll MSA3 Scotch Fillet (350g) served with mashed potato, your choice of sauce and a mini greek salad or seasonal vegetables $26.90
Additional jug of sauce– mushroom, pepper, dianne, plain gravy $2.50
Surf – tiger prawns simmered in creamy garlic sauce (GF) $6.90
Jug of creamy garlic sauce $3.50

Beef or Chicken served with chips, mini greek salad or seasonal vegetables & your choice of sauce (plain, mushroom, dianne or pepper) $16.90
Parmigiana - Napolitana sauce & cheese $2.50
Hawaiian - Napolitana sauce, ham, pineapple & cheese $2.50
BBQ - BBQ sauce, smoky bacon & cheese $2.50
Italian - Napolitana sauce, salami, olives, capsicum, onion & cheese $2.50
Mexican - Napolitana sauce, corn chips, jalapenos, capsicum, onion, cheese & sour cream $2.50

Bowl of chips with homemade aioli $7.90
Seasoned Potato Wedges with sweet chilli sauce & sour cream $8.90
Mediterranean Greek Salad $6.90
Assorted Buttered Vegetables $6.90

Ice Cream Sundae with whipped cream, crushed nuts & your choice of chocolate, strawberry or caramel topping $5.90
Iced Milk Shakes with whipped cream, your choice of coffee, chocolate, strawberry or caramel $5.90
Cake served with strawberry coulis & whipped cream, with your choice of coffee or tea (see our cake of the day) $7.90
Chocolate & Macadamia Tart served with strawberry coulis & whipped cream $6.90
Affogato vanilla ice cream served with a shot of espresso $5.90
Add a shot of your favourite liqueur (see staff for price) n/a
Children’s Ice Cream Sundae your choice of chocolate, strawberry or caramel topping $3.50

Cappuccino, Latte, Flat White, Long Black, Short Black, Macchiato and Hot Chocolate $3.70
Earl Grey, English Breakfast, Green, Peppermint or Camomile $3.70

Nearby Sample Menus

Spiced chicken wings, hot sauce $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic caesar salad , with poached chicken $19.5 / $25.5
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, fetta, parmesan $22
Crispy cider battered red emperor, fries, tartare $29

Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Herb Bread $6
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Chips $6
Chips - w/ cheese and garlic mayonnaise $8

Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50

Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
Bread $18
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Sambuca Olives $7
Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16

Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Soup of the Day Chef’s choice $10.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95

Half chicken and chips $12.70
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Combos available . This includes a can of drink and small chips. $4.20 extra
Red lentil and sweet potato with Indian spices N/A
Braised lamb shanks with cinnamon, garlic and thyme N/A
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Small $8.50

Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Vietnamese beef pho noodle soup $11
Toasted croissant with prosciutto and melted gruyere cheese $6.5

TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
ACEITUNAS Marinated Olives $8
ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
LENGUA EN ESCABECHE Pickled Veal Tongue $10
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Garden fries, aioli $9.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Marinated sicilian olives $7
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Whole Chicken with 2 large sides* $29.25
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Side Salad $3.95
Grilled Corn on the Cob (Large) $5.95
4 Churrasco BBQ Thigh Pieces $8.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95

Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4