Roasted Chicken Spare Ribs - glazed with honey & soy served on mixed greens (Entree/Main) $7.90/$14.90
Soup of the Day (refer to specials) $4.90
Mains
Fish & Chips - either coopers ale battered, crumbed or grilled with chips, mixed greens, lemon & homemade tartare sauce (1pc/2pcs) $12.90/$16.90
Aussie Beef Burger - served on lepinja bread with melted cheese, smoky bacon, fried egg, beetroot, lettuce, sliced tomato & tomato relish served with chips $16.90
Tropical Chicken Schnitzel Burger - served on lepinja bread with melted cheese, smoky bacon, sliced tomato, pineapple, lettuce & mayonnaise served with chips $16.90
Lambs Fry & Bacon - sautéed in garlic, caramelised onion in a red wine gravy, served on creamy mashed potato topped with crispy smoky bacon $15.90
Marinated Lamb Fillet - sliced and served medium rare on a mediterranean salad (GF) $18.90
Caesar Salad- cos lettuce, crispy bacon, anchovies, croutons & parmesan topped with a poached egg (add BBQ prawn skewer $7, Tasmanian smoked salmon $4, grilled chicken breast $7) (GF with no croutons) $14.90
Homemade Corned Silverside - with mashed potato, creamy seeded mustard sauce and your choice of a mini greek salad or seasonal vegetables $17.90
Chicken Mignon - baked chicken breast wrapped in smoky bacon & topped with melted swiss cheese, served with mashed potato & chef’s creamy mushroom sauce $23.90
Seafood Platter - beer battered fresh fish, BBQ prawns, Coffin Bay oysters & crispy salt & pepper squid served with chips, mixed greens, lemon & homemade tartare sauce (For 1 / 2) $21.90/$39.90
Seafood Pie Sensation - NT barramundi, prawns, Morton bay bugs & calamari cooked in a creamy white wine sauce served on jasmine rice in a crispy spring roll basket (GF with no spring roll basket) $23.90
Garlic Prawns - simmered in a creamy garlic sauce with jasmine rice & spring onion (GF) $21.90
Roast of the Day (refer to specials) n/a
Pasta of the Day (refer to specials) n/a
Fish of the Day (refer to specials) n/a
From the Grill
Mixed Grill grain fed porterhouse steak, frenched lamb cutlets, Italian sausage, roasted tomato and fried egg served with chips and a mini greek salad or seasonal vegetables (cooked medium) $23.90
Mixed Grill - grain fed porterhouse steak, frenched lamb cutlets, Italian sausage, roasted tomato and fried egg served with chips and a mini greek salad or seasonal vegetables (cooked medium) $23.90
1824 Grain Fed Rump Steak (400g) served with chips, your choice of sauce and a mini greek salad or seasonal vegetables $23.90
1824 Grain Fed Eye Fillet (250g) served with mashed potato, your choice of sauce and a mini Greek salad or seasonal vegetables $28.90
Riverine Cube Roll MSA3 Scotch Fillet (350g) served with mashed potato, your choice of sauce and a mini greek salad or seasonal vegetables $26.90
Additional jug of sauce– mushroom, pepper, dianne, plain gravy $2.50
Pork cutlet- 300g moisture infused pork cutlet grilled with roasted potatoes, tomato and onion salsa, served with a feta and pine nut salad (GFO) $ 28.90
Chicken parmigiana- crumbed chicken breast with napolitana sauce and mozzarella cheese served with chips and a garden salad $ 26.90
Moroccan lamb- marinated lamb with spanish onion, roasted capsicum, fior di latte & mozzarella cheese with fresh herbs and a spiced yogurt $ 18.90
Saganaki chicken- grilled chicken breast served on a bed of steamed rice, topped with a mediterranean vegetable sauce and saganaki cheese (GFO) $ 25.90
Meat platter- marinated chicken tenderloins, grilled lamb backstrap, grilled chorizo and porterhouse steak with potato chips, quinoa salad and garlic sauce (GFO) $ 33.90
Chicken strips with wadges and sauce $ 9.90
Steak with chips or salad $ 9.90
Green salad- rocket, tomato, spanish onion, cucumber, dressed with olive oil $ 7.90