Exchange Hotel Balmain in Balmain Menu

Superfood salad with broccoli, quinoa, pumpkin and goat’s cheese $16, Add chicken: $4
Chipotle chicken salad with tomato, charred corn, chilli, baby gem, coriander $18.5
Slow cooked lamb salad with caramelised carrot, cucumber, mint, chick peas, feta and yoghurt dressing $18

The Exchange wagyu burger with cheese, pickles, burger sauce, lettuce and chips $18
Grilled mexican chicken burger with lettuce, chipotle mayo, jalapeño and chips $18

Handmade pasta of the day with seasonal garnish. See today's special. $18
Fish and chips (beer battered or grilled) with chips, salad and tartare sauce $19
Slow cooked shepherd's pie with duchesse potato, carrots, leeks, peas and salsa verdé $24
250g grass fed sirloin with onion rings, mash and choice of paris butter, mushroom or pepper sauce $24
Organic chicken schnitzel with coleslaw, chips and choice of paris butter, mushroom or pepper sauce $18

Roasted Tasmanian Salmon with cauliflower ‘cous cous’, mint yoghurt and cucumber $28
Lemon thyme organic chicken with fennel purée, charred corn salsa and spring onions $25
Roasted Bangalow pork belly with apple and raisin slaw, apple juniper sauce $26
Handrolled gnocchi with heirloom tomato ragù, basil, burrata cheese $20
300g Mbs 7+ Darling Downs wagyu beef rump with bone marrow, potato fondant, salsa verdé $32
Harissa lamb shoulder (for 2) with grilled flat bread, tzatziki, harissa, hummus and cucumber salad $68

Nearby Sample Menus

Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
Massaman curry of slow cooked Angus beef with roasted potato $27
Stir fried Singaporean chilli prawns with snow peas $29
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Chicken fried rice with egg & shallots $15v

The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9

Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
- Coffin Bay pacific $3.70
SCOTCH FILLET Pasture fed Darling Downs 300gm $42
Pepper N/A
English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
- large $7

Hot Chips (S/M/L) $3.00/$4.50/$6.95
Dim Sims (Fried, 4 per serve) $6.00
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
Salt & Pepper Dory (with Chips/with Salad) $9.90/$10.90
Salt & Pepper Calamari Rings (12 pieces) $9.90
Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
BBQ Baby Octopus $14.95
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95

Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00

LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
- Combination (chicken and seafood) $11.95
CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
BINTANG – Indonesian N/A
- Vegetable $8.95