Exchange Hotel Balmain in Balmain Menu

Superfood salad with broccoli, quinoa, pumpkin and goat’s cheese $16, Add chicken: $4
Chipotle chicken salad with tomato, charred corn, chilli, baby gem, coriander $18.5
Slow cooked lamb salad with caramelised carrot, cucumber, mint, chick peas, feta and yoghurt dressing $18

The Exchange wagyu burger with cheese, pickles, burger sauce, lettuce and chips $18
Grilled mexican chicken burger with lettuce, chipotle mayo, jalapeño and chips $18

Handmade pasta of the day with seasonal garnish. See today's special. $18
Fish and chips (beer battered or grilled) with chips, salad and tartare sauce $19
Slow cooked shepherd's pie with duchesse potato, carrots, leeks, peas and salsa verdé $24
250g grass fed sirloin with onion rings, mash and choice of paris butter, mushroom or pepper sauce $24
Organic chicken schnitzel with coleslaw, chips and choice of paris butter, mushroom or pepper sauce $18

Roasted Tasmanian Salmon with cauliflower ‘cous cous’, mint yoghurt and cucumber $28
Lemon thyme organic chicken with fennel purée, charred corn salsa and spring onions $25
Roasted Bangalow pork belly with apple and raisin slaw, apple juniper sauce $26
Handrolled gnocchi with heirloom tomato ragù, basil, burrata cheese $20
300g Mbs 7+ Darling Downs wagyu beef rump with bone marrow, potato fondant, salsa verdé $32
Harissa lamb shoulder (for 2) with grilled flat bread, tzatziki, harissa, hummus and cucumber salad $68

Nearby Sample Menus

Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Malaysian chilli coconut sambal prawns with tomato & beans $29
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16

The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9

Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
Gippslands shadows of blue VIC $9
Green beans with shallot and olive oil $7
TENDERLOIN 100 day grain fed yearling grade 200gm $33
Bruschetta $8
- Port Stephens rock $3.70
Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12

BBQ Baby Octopus $14.95
Deep Sea Ling (with Chips/with Salad) $12.90/$13.90
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95
Salmon (with Chips/with Salad) $14.90/$15.90
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Crumbed Calamari & Chips (4 Calamari Rings) $5.90
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Dim Sims (Fried, 4 per serve) $6.00

Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50
Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50

PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
TIGER – Singaporean N/A
BINTANG – Indonesian N/A
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -