French Fairfield Restaurants and Takeaway Menus

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Fairfield French

Fairfield's most French popular restaurants, cafes and takeaway menus are found below. Fairfield's most popular French restaurants, cafes and takeaway menus are found below.

Montagne

European, French, Gluten Free
14 Anzac Ave, Fairfield NSW 2165, Australia
Montagnesample menu
  • - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. -
  • ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
  • TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
  • COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
  • BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
  • TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
  • CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
  • ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00

Montagné - Fairfield RSL

European, French, Gluten Free
14 Anzac Ave, Fairfield NSW 2165, Australia
Montagné - Fairfield RSLsample menu
  • - TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. -
  • - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
  • GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
  • MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
  • INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00

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