Faliro Greek Tavern in Fitzroy Menu

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Faliro Greek Tavern in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Soy Coffee $4.50
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Daylesford Mineral Water, soft drinks $3.70
Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
Coffee $3.80
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
Croissant - toasted with one savoury filling or two $6.90/$9.30
Wines by the glass / Imported beers (See board) n/a

Globe Artichokes, Garlic Emulsion, Manchego $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Marinated Varieties Of Green Olives $9
French Prunes Soaked In Armagnac $3 each
Crema Catalana $9
Port Arlington Mussels, Garlic & Cream $9
Grilled Beef Eyefillet Skewers With Padron Peppers $9
Grilled Prawn Skewers With Bacon & Red Salsa $9

Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Seasonal Pavlova Mess $10.00
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00
Crinkle Cut Chips $7.00
Founders Rübæus & Raspberry $15.00
Pan Roasted Fish of the Day (see specials) $32.00

Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Soup of the Day $8.90/$12.90
300g Black Angus Porterhouse $34.00
Bruschetta (V) - tomato, fetta, red onion, balsamic, basil $14.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90

Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50
Maritha Fried Whitebait $9.00
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95