Fantasy Donuts in Wollongong Menu

Great place, friendly staff.

Nearby Sample Menus

  • Fuzhou Fish Balls
    • (3 per serve) fish meat formed into a ball with a juicy pork filling
  • Soups $10.50
  • Chicken Vegetable
  • Either wrapped in lotus leaf or tofu skin, these are gluten free options and very popular China, particularly as breakfast or afternoon snack. We like them time of the day.
  • Steamed in a basket / 2 or 3 per serve
  • Tom Yum Pork (3 per serve) new
  • Green Spinach, Pork, & Prawn (3 per serve)
  • Red Chili Prawn (3 per serve)
  • Egg $4.00
  • Chicken schnitzel $11.00
    • With salad and chips
  • -Capsicum $0.40
  • -Tomato $0.40
  • -Pineapple $1.00
  • -Lettuce $0.40
  • Soup of the day (Winter only) $7.00 / TA $6.50
  • -Olives $1.00
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Sliced Avocado (LG) $2.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Napoletana Sauce (LG) $1.95
  • Chef's fish of the day Market Price
    • Please check with your wait person
  • Dips and salsa $13.90
    • Assorted dips and salsa with the choice of breads
  • Natural 1 dozen $29.00
  • Tempura, lime and garlic rouille 1 dozen $29.90
  • Mornay 1 dozen $29.90
  • Tempura, lime and garlic rouille 1/2 dozen $19.50
  • Creamy mash potato $7.00
  • Pan fried calamari $21.00
    • with kalamata olives, basil pesto, sourdough, pomodoro sauce and basil oil
  • Diggers Steak Sandwich $16.00/$17.50
    • with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips
  • Coconut Crusted Salmon Fillet $23.00/$24.00
    • with garden salad chips and mango mayonnaise
  • Garlic Bread on sourdough m/g $5.00/$5.50
  • Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
    • with chips salad and tartare
  • Coconut & Macadamia Coated Prawns 12.00/13.00/18.00/19.50
    • with Asian salad and aioli
  • Soup of The Day $8.00
    • see blackboard for daily special
  • Chargrilled Chicken Breast GF $20.00/$21.50
    • stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
  • Oven Baked Salmon Fillet GF $22.00/$23.00
    • served on a bed of mash potato with steamed greens and salsa Verde
  • Peking Duck Spring rolls $15.00
    • plum & Hoisin dipping sauce
  • Seafood Spaghetti $27.00
    • prawns, scallops, mussels, calamari with white wine, Neapolitan sauce &fresh basil
  • Garlic prawn
    • prawn cutlets, roast capsicum, red onion & Italian parsley
  • Regular Chicken Schnitzel $25.00/$29.00
    • with Garlic Cream Prawns
  • Salt & Pepper Scallops $29.00
    • with Chili, lime, coriander & cucumber salad
  • Smoked Chicken Salad $17.00
    • green apple, grapes, brie cheese, roast capsicum, pecans, honey mustard dressing
  • South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
  • Crusty Bruschetta Platter $12.00
    • Smoked Salmon, cucumber tomato salsa, sour cream & basil pesto
  • Kibie mkliyeh $12.50
    • A delicious crispy shell made of crushed wheat and tender lamb / stuffed with lamb / pine nuts / traditional herbs and caramelised onion (3 per serve)
  • all main dishes are served with a side of garlic sauce and lebanese bread
  • Traditional cauliflower $10.50
    • Cauliflower lightly fried and served with tzatziki sauce
  • -veal mansaf $20.90
    • Slow cooked veal served over a bed of lebanese rice served with tzatziki sauce
  • ●platters
  • -chicken parmigiana $21.90
    • Pan fried crumbed chicken breast fillet topped with eggplant / tomato and mozzarella cheese / served with salad and chips
  • Lebanese puffs $9.90
    • Pastry stuffed with lamb mince / traditional herbs and caramelised onion(3 per serve)
  • Garlic dip $8.90
  • Lemon, Lime & Bitter $3.50
  • Mongolian -
  • Chick Rice Noodle Soup (Pho Ga) $12.00
  • Grill Pork (Nem Noung) $11.00
  • Satay Chicken Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
  • King Prawn or Seafood $12.50
  • Freshly Squeezed Juice (Orange or Carrot) $4.50
  • Thin vermicelli noodles with fresh vegetables including bean sprouts, cucumber, carrots, mint & lettuce. Sprinkle of fried onions, peanuts then drizzled with fish sauce. -
  • Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
  • Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
  • Harbourfront hot and cold platter for two - cold: natural oysters, smoked tasmanian salmon, blue swimmer crab,fresh king prawns, fresh seasonal fruit $239.00
  • Local eastern rock lobsters are available in various sizes at daily Market Price
  • Greek salad -tomato, cucumber, spanish onion, capsicum, kalamata olives, fetta $11.90
  • Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) 8: $23.90 / 16: $38.90
  • Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
  • King prawn & saffron risotto - tomatoes, fennel, pernod butter, evo oil E: $20.9 / M: $32.9
  • Sizzling Beef in Chef's Choice Sauce $9.80
  • Spicy & Sour Soup $6.50
  • Emperor Chicken $9.50
  • Sizzling Garlic Chicken $9.80
  • Sizzling Combination Black Bean Sauce $10.80
  • Laksa King Prawn Red Pork Chicken Noodle soup $9.50
  • Salt & Spicy Calamari $8.80
  • Hot Pot Fish with Bean Curd $10.80
  • VALENCIANA $14.00
    • Frisee, orange, black olive, Spanish onion, crispy jamon serrano, croutons
  • PULL PORK BAGUETTE $13.00
    • Pulled pork, fennel slaw, pickles, Dijon
  • GUISADO DE BUEY $22.00
    • Slow cooked beef cheek, artichoke and broad beans
  • CHURRASCO DE CERDO $23.00
    • Crispy pork belly with apple, pomegranate, pistachio and frisee salad
  • REMOLADA DE SALMON
    • Salmon remoulade, piquillo pepper picada
  • SOURDOUGH TOAST $5.00
    • Toast with choice of spread (vegemite, jam, nutella, etc)
  • MIXTA $10.00
    • Mexican, tomato, cucumber, capsicum
  • VIEIRAS CON MIGAS DE MORCILLA $17.00
    • Scallops with black pudding crumbs and salsa verde
  • THE COWBOY STEAK SANDWICH 21.00
    • skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
  • RAW & ROASTED BRUSSEL SPROUTS 16.00
    • kale, parmesan, pangrattato
  • LUXE MUFFINS 5.50
    • raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
  • BENNI w leg ham 1 6 / SEMI / 17.00
    • w smoked salmon Poached free range eggs set on brasserie sourdough with spinach and hollandaise
  • CAKES (please check the display for the days selection)
  • PAT & STICKS ice-cream sandwiches 6.50
  • SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
    • garlic, rosemary, red wine and parmesan
  • SPICED PUMPKIN, QUINOA, DUKKAH 17.00
    • braised fennel, watercress
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Raisin Toast $3.50
  • Ham Cheese tomato $7.00
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Muffins $4.00
  • Banana Bread $4.00
  • Fried Bacon and Eggs $13.00
    • with toasted sourdough roast tomatoes and mushrooms
  • Steak burger $17.90
    • Marinated steak, bacon, egg, onion, lettuce, tomato with chips & BBQ sauce
  • Penne pollo E $16.50 / M $19.50
    • Chicken & sun-dried tomato in a creamy tomato sauce
  • Nonna´s salad $21.00
    • Mesculin lettuce, tomatoes, cucumbers, olives, feta cheese, chat potatoes, grilled prosciutto, spanish onion and drizzled with balsamic vinaigrette
  • Ricotta & spinach ravioli napoletana E $18.00 / M $21.00
    • A rich tomato, basil and roasted garlic sauce
  • Chicken Schnitzel burger $17.90
    • A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
  • Mixed bread $13.00
    • Bruschetta, garlic, herb and parmesan bread
  • Bowl of chips $7.50
  • Tutte carne $19.50
    • Salami, prosciutto, ham, cabanossi, cheese
  • Rocket salad $14.00
    • (rocket, walnuts, dried figs, shaved parmesan)
  • Spaghetti Puttanesca $15.00
    • with capers, anchovies, and olives in red sauce
  • Mixed salad $12.00
    • (lettuce, cherry tomatoes, cucumber, olives, Spanish onion)
  • Bruschetta pizza $9.00
  • Diavola $18.00
    • (hot salami, mushrooms, and olives)
  • Veal scaloppini $18.00
    • with mushrooms and white wine
  • Garlic pizza $7.00
  • 4 Stagioni $19.00
    • (ham, salami, mushrooms, and olives)
Fantasy Donuts

Fantasy Donuts

location

Address

200 Crown St, Wollongong, NSW, 2500, Australia

phone

Phone

0242272376

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert , Doughnuts

features

Features

Dine in ,  Takeaway ,  Cash

Location
200 Crown St, Wollongong, NSW, 2500, Australia
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