Far Eastern Gourmet in Melbourne Menu

Spaghetti marinara
Baked polpette in sugo $3.50 each
Oven-baked potatoes and herbs $9.00
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Bomboloni $14.00
- imported italian nutella
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
Baccalà croquette $15.00
- Zucchini and mint salad
Margarita $20.00

FANCY FILLED 3.50 EA
CUSTARD 3.95 EA
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
(add $1 for KRANSKY)
1/2 DOZEN MIXED 15.95
CLASSIC GLAZED 2.95 EA
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
1 DOZEN GLAZED 18.95

KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
LUCY’S ROTI BREAD 5.00
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil

Bangers & mash $25.00
- Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
Served with steak chips
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
BLT $13.00
- Bacon, lettuce, cheese, tomato & mayo
Onion rings (V) $9.00
- Served with a side of chilli jam
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing

Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Bacon & eggs on toast $9.90
Till 1:30pm
Porridge $8.00
- Served with low fat yoghurt & berries
Salmon, avocado $3.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Granola $11.00
- Served with low fat yoghurt & berry coulis

Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15

Fat chips with garlic aioli $7.50
Garden salad with balsamic dressing $7.50
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Roast vegetables with israeli couscous salad $7.50
Pan seared scallops served in their shell $18.50
-Thai inspired pumpkin soup $18.50
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
Otway pork cutlet $34.00

12. Sliced Chicken
- Pho ga
39. Nasi Goreng Fried Rice $11.50
- Com Chien kieu Indo
33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
- Com tam
60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
- Mi xao gion chay
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
13. Rice noodle & egg noodle with seafood in soup $12.50
- Hu tiu mi do bien (kho/muoc)
86. A bowl of Steam Rice $3.00
9. Chicken with Egg York
- Pho ga trung non

-Tomato, basil & bocconcini $8.50
Toasted sourdough sandwiches $8.90 / $10.60
Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
Frittata served with salad $10.50
House made beef lasagne $18.50
Continental roll served with tomato, choice of a cold cut & cheese $10.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
House toasted, fruit & nut muesli with yoghurt and strawberries $8.00

Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Steamed Whole Fresh Fish Seasonal Price
- Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
Sweet & Sour Fish Fillets $24.00
Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
Deep Fried Crab stuufed with Minced Prawn Meat $9.50
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
Beef & Chicken Satay on Brochette $7.00

BUTTER
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
STRAWBERRY NUTELLA HAZELNUT 7.50
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
VEGEMITE
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo

Nearby Sample Menus