Far Eastern Gourmet in Melbourne Menu

Far Eastern Gourmet in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Dumplings Plus offers many options including Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs). Dragon Boat Restaurant (Chinatown) includes a wide range like Scallops or Scallops Oyster Sauce. Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) and - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant from . Young & Jackson offers Bourke Street Imperial Hotel and Cheesy garlic bread (V).

Nearby Sample Menus

  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • 1/2 DOZEN MIXED 15.95
  • HOT JAM 6 for $6.00
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • CLASSIC GLAZED 2.95 EA
  • Manufacturers of the World's Tastiest Doughnuts
  • Sichuan style mapo tofu with minced beef $18.80
  • Sichuan style fried rice with pork belly slices $11.80
  • Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
  • Chicken & prawn Dumplings (Pan fried-10 pcs) $11.80
  • Stir fried prawn & seasonal vegetables $24.80
  • Boiled blood curd, combination meat and vegetables in chilli broth $25.80
  • Sichuan style chicken in peanut & chili sauce (served cold ) $8.80
  • Fresh fruit & vanilla ice cream wonderland $8.80
  • Main $43.00
  • 26. Kimchi Soup - Small pot $15.90
    • Kimchi, pork tofu with spicy soup
  • Small $23.90
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • 2 - CHOOSE YOUR MAIN
    • Stone Bi-bim-bap / Cold Noodle
  • 7. Seafood Flake Cheese Croquette - Home made $11.50
    • Fresh seafood flaked croqett
  • Small $18.90
  • 18. Whato family chicken - Spicy $32.00
    • Deep fried boneless chicken with sweet chili sauce and spring onion
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • -6 $22.00
  • -12 $40.00
  • Polenta chips with herb aioli $11.00
  • Sticky date pudding $15.00
  • Hazelnut praline creme brulee $14.50
  • Mozzarella bar $25.50
  • Large $45.00
  • For 2 People $66.00
  • 24 Fried Chicken $22.00
    • Deep Fried Diced Chicken Served with Cabbage Salad
  • Bento $15.00
  • for Meal
  • 49 Noodle Shabushabu Small $25.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables and Seasoning in Broth
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • 32 Soybean Soup $16.00
    • Soybean soup with tofu and vegetables
  • King Prawns (King Size) 8 pieces or over
  • Beef Omelette 16.00
  • Panfried Shanghainese Pork Dumpling 3 pieces 5.80
  • Chicken Udon with Teriyaki Sauce 13.80
  • Curry King Prawns 25.00
  • San Choi Bow per piece 6.00
  • Steamed Rice Large 3.00
  • Crisp Roast Duck 20.00
  • -Add poached egg $2.50
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • Sides
  • Daily sandwiches & salads available at fridge
  • Penne $12.00
    • In house soup with sourdough toast
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • -Bacon $3.50
  • Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
  • Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Veggie Spring Rolls (3) $7.80
  • Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • Kong Bao Chicken $23.80
  • Fresh King Prawn with Singapore Chilli Sauce $27.80
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
  • Steamed Vegetarian Dumplings (3 pieces) $7.80
  • Wonton Soup $6.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • Crab Croquette $4.80
  • Agedashi Tofu $18.00
    • Deep fried bean curd in vegetable and mushroom sauce
  • Unagi Maki $11.00
    • Grilled eel
  • Sushi and Sashimi Combination
  • Shabu Shabu $47.50 per person
    • Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
  • Unagi to Kyuri $16.00
    • Grilled eel and cucumber in sweet vinegar
  • Tatsuta Age $22.00
    • Deep fried marinated chicken thigh pieces
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • Tsukemono Moriawase $9.50
    • A variety if pickled vegetables
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
  • Gluten free bread $2.00
  • Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Muffaletta sandwich n'duja salami, gypsy ham, provolone cheese & olive salad $19.00
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • Roasted kipflers $9.00
  • Sandwiches & burgers -available lunch only
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • (min. order of 2)
  • Nabeyaki Udon $21.80
    • Tempura prawn, chicken, soft egg, in hot pot
  • Green Tea ice cream $5.50
  • - Grilled marinated Black Cod in the world famous Kensanji Miso
  • House Banquet $59.80 p/p
  • Kaki Cocoon $16.80
    • Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
  • Tendon $27.80
    • Teriyaki rice top w/ Tempura prawns, fish & vegetables
  • Ebi Nanban $16.80
    • Deep fried king prawns glazed w/ Japanese vinaigrette sauce
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Toppings: Banana & Brown Sugar
  • Warm Herb Pide 1.90
  • Berry Compote
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Extras: Add Marinated Beef $3.50
Far Eastern Gourmet

Far Eastern Gourmet

location

Address

300 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396622015

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
300 Lonsdale St, Melbourne, VIC, 3000, Australia
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