FastBreak Cafe Cronulla in Cronulla Menu

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FastBreak Cafe Cronulla in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Chips with sweet onion salt $8
Mushroom quiche tart with truffle cream and frisee salad -
Oyster shots with vodka tobasco $17 / $32
Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -
International cheeses consisting of hard, blue, and soft price on request
Seafood tasting plate for two: Whole lobster mornay: Whole fried baby snapper with thai red curry and jasmine rice: Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise: Salt $160
Chocolate fondant with vanilla bean ice cream and honeycomb crunch -
Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price

Marinated Octopus $10.90
Calamari Rings 6 for $6.90
Flathead Fillet $11.90
Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
- Battered $6.70
Garden Salad Reg $5.50 / Large $7.50
Greek Salad Reg $5.90 / Large $7.90
Seafood Salad Reg $6.90 / Large $8.90

Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
Some entrees can be served as a larger portion for extra $12.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00

BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
Sauteed broccolini, ancho chilli oil, almonds $9
Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
SWEET TREATS Turkish delight or homemade cookies $3
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50

4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
Supreme - The lot Large: $10.00, Large: $16.50
Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50

Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- wine suggestion: 2013 mahi pinot gris Glass $10
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
- (without bug for a vegetarian option) $24
- kilpatrick ½ doz $19 / 1 doz $37
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30

Passionfruit Slice $2
Cupcakes $2
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Banana Bread $3
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
Custard Tart $2.70
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30

Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90

Valdostana Flamed in brandy, topped with cheese, ham, mushrooms, cream and shallots $19.00
1.25lt soft drinks coke diet coke l/squash lemonade $4.00
Lombardi Flamed with wine and topped with mushrooms and cream $18.90
Bolognese Minced beef and tomato sauce $15.00
Tiramisu' $9.00
Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00
Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
Zuppa (Soup of the Day) $7.00

Spicy Chicken wings with your choice of dipping sauce $11
Thai spiced coconut chicken skewers with fragrant herb salad $11
Green Beans with fetta, almonds & lemon (v) (gf) $8
Haloumi with cracked pepper and lemon (v) (gf) $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Platter for 4 $85.00
Turkish Bread with homemade dips (v) $11
Summer berry pudding with clotted cream $11

Roast Beef Dinner $12.90
Rice Pudding $3.50
Small $5.90
Snack Pack - Quarter Chicken and Chips $8.50
1/4 Chicken Roast Dinner $12.90
Mini Combo Pack - Quarter Chicken and Salad $10.50
Grilled Fish $7.50
Large $10.90

Rizogalo - Creamy rice pudding with ouzo sultanas $8
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
Baked Fetta Cheese $7.0
Garlic Bread $5.0
Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0

Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21

BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
Chicken, Beef, Pork $10.90
Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
Vegetable and Tofu $9.90
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90
Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
Mee Grob Crispy rice noodles tossed in Banyan Tree secret sauce with minced chicken & fried tofu. $10.90

Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
Rice $2.50
Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
All salads topped with Sombreros' special sour cream dressing. -
Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
Shredded Beef $17.90