Fat Belly Kat in Brunswick Heads Menu

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Currently there is no menu available for Fat Belly Kat in Brunswick Heads. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Brunswick Heads below.

Nearby Sample Menus

- small chips $4.50
CHILDREN MENU -
Vegan Salad quinoa, corn, beetroot and salad greens with finger lime dressing $16.00
CHEESE BOARD imported & local cheese, nuts & quince $17.5
SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
- open faced omelet with speck, chorizo, potato, onion, capsicum $17.50
Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00
GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36

Hamburger $4.90
Sausage Rolls N/A
Pineapple $0.40
Double Bacon $6.20
Fish burger $5.90
Sea Scallops $1.20
Pineapple Fritters $1.10
Cheeseburger $5.30

Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Tiramisu $5.50
Garlic Bread $3.00

Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14

Fish of the day - chefs special, changing daily with market prices $33.00
mugs, soy and double shot coffees extra $0.50
Banana porridge - with toasted coconut & coconut nectar $12.00
Toast - choice of sourdough, turkish, multigrain, english muffin or gluten free (add $1) with our jam, marmalade, vegemite, crunchy peanut butter or local honey $6,.50
Steamed jasmine rice $3.00
Eye fillet with thyme - roast mushroom, gruyere cheese, tomato & cos $16.50
Vanilla icecream $5.00
Caramelised hot choc $4.50