Fat Louies in Brisbane Menu

Fat Louies in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Crispy Chicken Tortilla Salad $11.50
  • Hash Brown $2.00
  • Toast (2 slice) - gf bread $3.50
  • Toast (2 slice) - turkish bread $4.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Soup of the Day (Seasonal) $8.50
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
  • Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
  • Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
  • Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
  • Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
  • - With Blueberries add $2.95
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Spanish meatballs w tomato chutney $12
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • SPAGHETTI -
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • VERDURA grilled vegetables $7.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • Entrée - Soup of the Day - Served with a crusty baguette -
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Salad Greens Verjus Dressing (V/GF) $6
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Sunday Interactive Dinner Experience $69
  • Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
  • South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
  • Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
  • Naughty $5.00
    • French toast (1) / ice cream / maple syrup
  • Disney $9.00
    • Pizza ham / melted cheese / pineapple / tomato sauce on turkish bread & fries
  • Sleepy $5.00
    • Pancakes (2) / Ice cream / maple syrup
  • Anthony $18.00
    • Bacon / sausages / potato rosti / onion rings / baked beans / toast
  • Liz hurley $20.00 / $25.00
    • Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
  • Haloumi $3.00
  • Yoghurt Greek $1.00
  • Egg white (3) $9.00
    • Scrambled
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • ADD TO ANY SALAD: tuna steak $9.50
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
  • Spaghetti bolognaise with cheese $8.00
  • Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
  • Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
  • Veuve d’Argent - south australia $7.50 / $29.90
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Tom Yum Combination Noodle Soup $12.90
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Stew Beef with Rice $10.90
  • Vegetables Noodle Soup $10.90
  • Crispy Chicken with Rice $10.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Bak Kut Teh with Rice $12.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
Fat Louies

Fat Louies

location

Address

L 1, 124 Albert St, Brisbane, QLD, 4000, Australia

phone

Phone

0732297031

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
L 1, 124 Albert St, Brisbane, QLD, 4000, Australia
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