Fat Louies in Brisbane Menu

Fat Louies in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • Fried Salmon Roll $13
  • Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
  • Pickled Ginger $3
  • Miso Soup $3
  • Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
  • Soft Shell Crab $6
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Oshin Soft Shell Crab Roll $15
  • Cappuccino N/A
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • - Small / Medium / Large
  • Homemade Sausage Rolls $4.00
  • Pasta Dura $2.40
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Espresso - Short / Long Black N/A
  • - Mini Mince $3.60
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Patate Fritte - Crispy potato chips $9.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Focaccia $4.50
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Toast (2 slice) - turkish bread $4.00
  • Crispy Chicken Tortilla Salad $11.50
  • Chicken Caesar Salad $10.50
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • Haloumi Salad $9.50
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Haloumi $2.00
  • Frittata with Salad or Chips $7.50
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • - With Blueberries add $2.95
  • Greek Salad With lettuce, feta cheese and olives. $12.95
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Hawaiian Macon and Pineapple $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Gourmet Pizzas -
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • Garlic, parmesan and oregano pizza bread $10
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Deluxe Pizzas -
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • Bowl od sSs Chunky Golden Chips $5.00
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Artisan Bread of the Day - with butter $6.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Ice Cream & Your Choice of Topping $3.95
  • Avocado Roll $3.00
  • Edamame $3.50
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
  • Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
  • Sunday Interactive Dinner Experience $69
  • Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
  • Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
  • Poached Apple $20
  • Trio of Sorbets N/A
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
  • Onions fresh $1.00
  • Fruit salad $5.00
  • Ivo $15.00
    • Mash avocado / grilled tomatoes / wilted spinach / fruit salad / multigrain toast
  • Spinach fresh $3.00
  • Roma $9.00
    • Fresh strawberries / ice cream
  • -Add anchovies $3.00
  • Mitchell Johnson $22.00
    • Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
  • Onions fresh $1.00
  • Ice coffee $5.9
  • Cleansing - acai-berry green tea $7.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Ice mocha $5.9
  • Ice chocolat $5.9
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Antioxidants $8.5
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Beef & Cheese burger with chips $8.00
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
  • House Wines - waikerie, sa $5.00 / $22.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
  • 250g Eye Fillet (GFA) - grain fed $36.50
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • Mixed Vegetables Laksa $10.90
  • Stew Beef with Rice $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
Fat Louies

Fat Louies

location

Address

L 1, 124 Albert St, Brisbane, QLD, 4000, Australia

phone

Phone

0732297031

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
L 1, 124 Albert St, Brisbane, QLD, 4000, Australia
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