Fatima Lebanese Restaurant in Surry Hills Menu

Entree Entree
  • Tabbouli - Finely chopped parsley, tomato, shallots & mint with crushed wheat, dressed with olive oil & lemon juice Sm: $8.00, Med: $11.00, Lrg: $16.00
  • Garden Salad - Tomato, lettuce, onion, lemon juice & olive oil Sm: $8.00, Med: $11.00, Lrg: $16.00
  • Hommous - Chick pea dip with tahini & lemon juice Sm: $8.00, Med: $11.00, Lrg: $16.00
  • Baba Ghannouj - Eggplant dip with tahini & lemon juice Sm: $8.00, Med: $11.00, Lrg: $16.00
  • Labneh - Drained yoghurt Sm: $8.00, Med: $11.00, Lrg: $16.00
  • Garlic Dip Sm: $8.00, Med: $11.00, Lrg: $16.00
  • Fried Lebanese bread Lrg: $7.00
Main Course - Meats Main Course - Meats
  • Shish Kebab - Pieces of lamb grilled on skewers (Small - 2 skewers, Medium - 3 skewers, Large - 4 skewers) Sm: $10.00, Med: $13.50, Lrg: $17.50
  • Garlic Chicken - Marinated pieces of chicken with garlic on a skewer (Small - 2 skewers, Medium - 3 skewers, Large - 4 skewers) Sm: $10.50, Med: $14.50, Lrg: $18.00
  • Kafta - Lamb mince, parsley, onion & spices, grilled on skewers (Small - 3 skewers, Medium - 5 skewers, Large - 7 skewers) Sm: $10.00, Med: $13.50, Lrg: $16.50
  • Kafta Dish - Kafta, potatoes, onions & tomato Sm: $9.00, Med: $12.00, Lrg: $15.00
  • Fried Kibbi - Minced lamb, crushed wheat, fillet with a seasoning of mince, pine nuts & onion (Small - 2 skewers, Medium - 3 skewers, Large - 4 skewers) Sm: $9.00, Med: $13.00, Lrg: $16.00
  • Lady Fingers - Minced lamb, pine nuts & onion, wrapped in filo pastry. Oven baked. (Small - 2 skewers, Medium - 3 skewers, Large - 4 skewers) Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Cabbage Rolls - Lamb mince, rice, lemon juice & spices, wrapped in cabbage leaves. (Small - 2 skewers, Medium - 3 skewers, Large - 4 skewers) Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Shawarma - Beef marinated & seasoned with spices, cooked on the spit. Sm: $10.00, Med: $13.50, Lrg: $16.50
  • Lebanese Sausages - Lamb mince specially seasoned with spices & herbs. Sm: $10.00, Med: $13.50, Lrg: $16.50
  • Mixed Grill - A combination of kafta, shish kebab, shawarma & garlic chicken. Lrg: $19.00
Main Course - Vegetarian Main Course - Vegetarian
  • Lady Fingers - Filo pastry filled with fetta cheese, spinach & lemon juice. Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Spinach Triangle - Chopped spinach, onions, spices, lemon juice, wrapped in pastry & oven baked. Sm: $9.50, Med: $13.50, Lrg: $17.00
  • Cabbage Rolls - Rice, tomato, parsley & onion wrapped in cabbage leaves. Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Vine Leaves - Rice, tomato, parsley & onion wrapped in vine leaves. (Small - 3 pieces, Medium - 5 pieces, Large - 7 pieces) Sm: $8.50, Med: $11.00, Lrg: $14.00
  • Falafel - Patties of chick peas in garlic & spices, fried in oil. (Small - 5 pieces, Medium - 7 pieces, Large - 9 pieces) Sm: $8.50, Med: $12.50, Lrg: $15.50
  • Omelette - Egg, parsley, onion, flour & spices. Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Parsley Potatoes Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Garlic Potatoes Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Mushroom Casserole - Diced mushrooms, capsicum, onions & tomatoes. Sm: $8.50, Med: $11.50, Lrg: $14.50
  • Potato & Eggplant - Diced eggplant, onion, tomato & potato. Sm: $8.50, Med: $11.50, Lrg: $15.50
  • Black-eyed Beans - Cooked black-eyed beans with spinach & onions. Sm: $8.50, Med: $11.50, Lrg: $15.50
  • Green Beans - Cut runner beans cooked with tomatoes & onions. Sm: $8.50, Med: $11.50, Lrg: $15.50
  • Rice & Lentils - Rice, lentils & fried onions. Sm: $8.50, Med: $11.50, Lrg: $15.50
  • Cauliflower - Fried pieces of cauliflower topped with tahini sauce. Sm: $8.50, Med: $11.50, Lrg: $15.50
  • Eggplant - Fried slices of eggplant. Sm: $8.50, Med: $11.50, Lrg: $15.50
Platters Platters
  • Mixed Plate - Vegetarian - Hommous, tabbouli, baba ghannouj, falafel, vine leave including two vegetarian dishes $20.00 per person
  • Mixed Plate - Meat - Hommous, tabbouli, baba ghannouj, chicken, kofta, lamb & 2 pieces of falafel $23.00 per person
Banquets Banquets
  • Fatima's Banquet - Hommous, tabbouli, baba ghannouj, falafel, vine leaves, shish kebab, grilled kafta, lady fingers, coffee & dessert $30.00
  • Super Banquet - Hommous, tabbouli, baba ghannouj, falafel, cabbage rolls, vine leaves, shish kebab, garlic chicken, lady fingers, coffee & dessert $35.00
  • Mega Banquet - Hommous, tabbouli, baba ghannouj, falafel, cabbage rolls, vine leaves, shish kebab, garlic chicken, lady fingers, grilled kafta, with one vegetarian dish & coffee & dessert $40.00
Desserts Desserts
  • Baklava $3.00
  • Turkish Delight $2.50
  • Semolina Cake $4.00
Hot Drinks Hot Drinks
  • White Coffee $3.80
  • Lebanese Coffee $3.00
  • Cinnamon Tea $3.80
  • Tea $3.50
Cold Drinks Cold Drinks
  • Soft Drink $3.00
  • Juice $3.00
  • Apple Cider $4.00
  • Fresh Lebanese Lemon Drink $3.00
  • Fresh Lebanese Lemon Jug $10.50
  • Mineral Water $3.50
  • Ginger Beer $4.50
  • Apple Tree Fruit Juice $4.50

Nearby Sample Menus

  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Mesculin, tomato, red onion $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Chicken Parmigiana - w/ chips & Salad $17
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • BLT Sandwich - w/ chips $11
  • Thai Chicken Salad $12
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Duck Fettuccine - fresh fettuccine w duck ragu $28
  • Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
  • Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
  • Sfingi - sugar dusted Italian donuts with nutella $12
  • Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
  • Sambuca Olives $7
  • Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
  • Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
  • Sweet potato with preserved lemons and peas N/A
  • Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Family $20.00
  • Steamed green vegetables with olive oil and lemon N/A
  • Small $8.50
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
  • Crispy spring rolls with classic dipping sauce $9.5
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • ACEITUNAS Marinated Olives $8
  • PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
  • Mesculin, tomato, red onion $7
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Chips (Large) $5.95
  • Pineapple $1.50
  • Grilled Corn on the Cob (Large) $5.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Cheesy Garlic Mini Pita $2.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Hamburger with the Lot $15
  • Porterhouse $25
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Caesar Salad $15
  • Garlic Bread $5
  • Parma & Chips $8
  • Vegetarian Lasagne $16
  • Scotch $25
Fatima Lebanese Restaurant

Fatima Lebanese Restaurant

location

Address

294- 296 Cleveland St, Surry Hills, NSW, 2010, Australia

phone

Phone

0296984895

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
294- 296 Cleveland St, Surry Hills, NSW, 2010, Australia