Feast On Carlisle in Balaclava Menu

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Currently there is no menu available for Feast On Carlisle in Balaclava. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Balaclava below.

Nearby Sample Menus

Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Breast of chicken with avocado, casalinga bread $13.40
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Corned beed, salad, our pickles, multigrain bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40
French Toast - with cinnamon sugar and pure maple syrup $12.00
Georgian Baked Beans - with fetta cheese and toast $12.60
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40

Tomato, onion mint, basil 12.00
Gelato, chocolate, lemon, raspberry 9.00
Broccoli 16.00/22.00
- mozzarella, broccoli, chilli, parmesan, lemon
Mixed leaves 12.00
Prosciutto 16.00/22.00
- tomato, mozzarella, prosciutto, rocket parmesan
- Zucchini, peas, mint 20.00
- Lemon 7.00
Tiramisu 10.00

Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00

Sweet & Sour Chicken $7.80
Vegetarian Mini Spring Roll (4) $3.00
Satay Beef & Vegetables $8.80
Chicken Plum Sauce & Vegetables $7.80
Banana Fritters with Ice Cream $4.00
Curry Prawn & Vegetables $12.50
Mixed Vegetables $7.00
Lemon Duck in Batter $10.50

Salad soba $15.00
- thin japanese noodle made from buckwheat flour served with chilled tsuyu dipping sauce
Spicy chicken bento box $12.50
- korean style marinated served with side dishes and rice
Seafood bento box $15.50
- mixed seafood tossed in wok served with side dishes and rice
whedupbad $17.50
- raw salmon on rice with fresh garden salad
Sukiyaki hot pot $16.00
- thinly-sliced beef, tofu, rice cake, sweet potato noodle and vegetables in hot pot soup
Seafood yaki udon $15.50
- wok tossed japanese thick udon noodle with seafood and vegetables
Yaki udon $14.50
- wok tossed japanese thick udon noodle with beef and vegetables
Sukiyaki beef don $10.50
- sliced beef and vegetables together with whipped egg on bed of rice in donburi sauce