Feast On Murray in Gawler Menu

TAPAS MENU - TO START TAPAS MENU - TO START
  • Potato and Pancetta Pastries with Fresh Tomato Sauce $13.00
  • Adelaide Plains Kalamata Olives with fennel seeds $8.00
  • Housemade Bread with Kangaroo Paw Olive Oil, pecorino and chilli dipping oil - for 2 $6.00
  • Glazed Mixed Nuts with smoked paprika and salt flakes $7.00
  • Edamame Beans in Seasoned Oil $13.00
  • Muhammara Middle Eastern Roast Red Capsicum and Walnut dip with warm flat bread $13.00
  • Mushroom and Parmesan Arancini with Cashew Nut Pesto $13.00
  • Smoked Salmon and Preserved Lemon Cream with Sourdough Crostini $13.00
  • Sesame Crusted Mussels with Lemon soy dipping sauce $13.00
  • Sides -
  • - Mixed Leaf Salad with Crumbled Bulgarian Fetta and White Balsamic Dressing $8.50
  • - Seasonal Vegetables, tossed with Cashew and Basil Pesto $8.50
  • Soup of the Day - wait staff will advise $10.00
  • Baked Ricotta and Roast Capsicum Cake with Confit Tomatoes, Rocket, Pinenut and Red Onion Salad and Vin Cotta $18.50
  • Chicken Bang Bang, Marinated Chicken Tossed with Asian Salad, Nuoc Cham Dressing and Crispy Noodles $18.50 / $27.50
  • Prawns Simmered in Creamy Roast Garlic and Sauv Blanc Sauce with Blistered Cherry Tomatoes and Wilted Baby Spinach, on Risotto Cakes $18.50 / $28.50
  • Beef Fillet Strips Tossed with Chickpea, Caramelised Onion, Date and Mint Leaf Salad and Pomegranate Dressing $26.50
  • Fresh House Made Gnocchi in Gorgonzola Sauce with Sourdough and Walnut Pangrattata $27.50
  • Slow Cooked Pork and Roast Duck Ragu with Pappardelle Pasta and Parmesan Wafer $28.50
  • Middle Eastern Inspired Lamb and Olive Kofta, Fragrant Rice with Fetta and Mint Tapenade $27.50
  • Roast Chicken Breast Coated in Dijon Mustard and Panko Crumbs on Crushed Butter Roast Cauliflower and Potatoes with Creamy Chive Sauce $28.50
  • Balinese Coconut Seafood Curry of Flat Head, Prawns and Mussels, Choy Sum, Bean Sprouts, Crispy Shallots and Fragrant Rice $30.00
  • Seared Atlantic Salmon on Potatoes Sauted in Tumeric and Mustard Seeds, Fresh Curry Leaves with Coconut Labna and Curry Oil $28.50
  • Prime Fillet Steak with Braised Rosemary Mushrooms and Onions with Red Wine Butter $34.50

Nearby Sample Menus

  • GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
  • WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing $16.90
  • LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
  • BOWL OF CHIPS (S/L) $2.90 / $4.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • STEAK OF THE DAY Please see our Specials Board n/a
  • FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Kt (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
  • Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
  • Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
  • Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Wicked Wings 10 pieces $9.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Sauce - Sweet & Sour N/A
  • Salt Bush Lamb Sausages - Salt bush lamb sausages served with onions, chunky mash potato & rich gravy $9.90
  • Steak house chips - with house made aioli $7.50
  • 300gm CAAB Black Angus Fillet $34.00
  • 1000gm 1824 Premium Tomahawk $59.90
  • Profiteroles - Filled with Chantilly cream & hot chocolate sauce on the side $9.90
  • Toppings & Sauces - Hawaiian, Mexican, Meat lovers $5.00
  • Salmon Filo - Atlantic salmon wrapped in filo pastry & served on a bed of herbed crushed potato with fresh beans & hollandaise sauce $23.90
  • Gringo - Tomato sauce, Chorizo, Spanish onion, fresh tomato, jalapenos, sour cream & avocado $15.90
  • Wildberry Baked $26.95
  • Mississippi Baked $30.95
  • Black Forest Torte $29.95
  • Strawberry Fields Torte $30.95
  • True Love Kiss $249
  • Continental Apple Cake $26.95
  • Marble Mudcake $30.95
  • Continental Eclairs $2.95
  • - Fish & Chips $5.80
  • Steak & kidney pie $12.70
  • CHICKEN SCHNITZEL PARMIGIANNA $17.70
  • SALT ‘N’ PEPPER CALAMARI $14.70
  • KIDS MEALS -
  • Crumbed garfish fillet $14.70
  • Roast beef $8.90
  • - Chicken Nuggets $5.80
  • FOD Fish fresh from the market is coated in a Hills Cider Co. apple cider batter and served with slaw of fennel, cabbage, apple, parsley and lemon aioli. Hand cut chips on the side. See specials board N/A
  • The Pearler - (½ doz / 1 doz )GF DF With stealth and precision these oysters are prepared with a lemongrass, chilli, coriander and lime sauce $12.00 / $24.00
  • Blue cheese sauce $2.50
  • The Sky Is Falling Grilled free range chicken, cherry tomatoes, roasted capsicum and Spanish onion tossed through fusilli pasta and white wine sauce. $29.00
  • Chun Juan VG DF (without aioli) Everyone has their own version of this Asian favourite. Our house made spring rolls are created with much love and then served with dipping sauces $15.00
  • Vegetaburger VG Grilled Mediterranean vegetable stack with aioli, vintage cheddar cheese, fresh salad and hommus on a custom baked toasted bun. Onion rings on the side. $16.50
  • Fried chat potatoes with confit garlic & rosemary oil and aoili. $9.00
  • Finger Lickin’ DF GF Pan fried free range chicken breast cut in strips and served with hand cut potato chunks & garden salad. $9.50
  • BBQ Chicken BBQ sauce, cheese, chicken, pineapple and capsicum Small $8.90 / Large $11.90 / Family $16.90
  • - Fettucine $6.50
  • - Dinner Pack $24.90
  • Chicken Parmigiana Served with chips, ham, cheese and bolognese sauce $12.90
  • - Snack Pack $15.90
  • - Spaghetti $6.50
  • - Family Pack $36.90
  • Cheesecake (Large) -
  • Sprinkle Donuts $3.80
  • Custard Tart $3.85
  • Ned Kelly $4.95
  • Jubilee Cake $5.60
  • Chunky Steak $4.95
  • Barossa $4.95
  • Cheese & Chilli $4.60
  • Chocolate Mud $4.95
  • Toasted Ham and Cheese Croissant - tomato and bbq sauce available n/a
  • Pizza - pizza base topped with tomato sauce, ham, cheese and pineapple n/a
  • White or Graintoast (Two Slices) - spread with butter, jam or honey n/a
  • Pie Pasty or Sausage Roll - pie pasty or sausage roll with chips and gravy n/a
  • Big Breakfast - rind-less bacon, two eggs, pork sausage, hash brown, grilled tomato, mushrooms, beans with white or grain toast n/a
  • Bacon and Egg Muffin - tomato and bbq sauce available n/a
  • Bacon and Egg Wrap - tomato and bbq sauce available n/a
  • Doorstops - side of chips n/a
  • CANNOLI TRADIZIONALI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally N/A
  • MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. N/A
  • TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
  • VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A
  • CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique N/A
  • ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
  • DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa N/A
  • TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. N/A
  • Natural Swiss N/A
  • Wrap N/A
  • Marinara N/A
  • White Choc Macadamia N/A
  • Jalapenos N/A
  • Tomato N/A
  • White N/A
  • Cucumber N/A
Feast On Murray

Feast On Murray

location

Address

111 Murray St, Gawler, SA, 5118, Australia

phone

Phone

0885231035

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard

Location
111 Murray St, Gawler, SA, 5118, Australia
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