Feast on Fish in Carindale Menu

SEAFOOD SNACKS SEAFOOD SNACKS
  • Fish Pieces (3) for $5.00 or 2.00 each
  • Crumbed Calamari (12) $9.50
  • Salt & Pepper Calamari (12) $10.00
  • Crumbed or Battered NZ Mussels (6) $5.00
  • Crumbed or Battered Oysters (6) $14.00
  • Grilled Baby Octopus (serve) $6.00
  • Grilled Morton Bay Bugs $14.00
    • served w/ Garlic Butter (serve)
  • Greek Style Fried Mussles $8.00
    • in shell w/ Lemon Juice (serve)
  • Prawn Cutlets (5) $14.00 or 2.80 each
  • Sea Scallops (5) $14.00 or 2.80 each
  • Seafood Sticks $1.00 each
  • Seafood Bites (4) $3.00
SNACKS SNACKS
  • Chiko Roll $3.00
  • Spring Roll $3.00
  • Mini Spring Roll $1.50
  • Dim Sim $3.00
  • Mini Dim Sim $1.50
  • Sav in Batter $3.50
  • Pineapple Fritter $2.00
    • w/ Cinnamon Sugar
  • Kabana $3.00
  • Potato Scallops $4.00 or $1.20 each
  • Chicken Nuggets (6) $5.00
  • Chicken Schnitzel $4.50
  • Crumbed Sausage $2.50
  • Fish Cakes $2.00
FISH FISH
  • Wild Barramundi P $11.00 M $18.00
  • Cod P $7 M $14
  • NZ Dory P $7.5M $14.5
  • Fresh Whiting (3) P $8M $15
  • Fresh Red Emperor P $13M $20
  • NZ Sea Perch P $10M $17
  • Fresh Snapper P $12M $19
  • Fresh Tasmanian Salmon (grilled) P $11M $18
  • P= Piece /M = Meal
  • All Fish Crumbed or Battered
  • Grilled / Gluten Free: $1.00 surcharge
  • MEAL includes Chips & Salad of choice
FRESH SALADS FRESH SALADS
  • Seafood Salad S $7.00 L $ 9.00
  • Greek Salad S $7.00 L $ 9.00
  • Caesar salad S $7.00 L $ 9.00
  • Coleslaw S $7.00 L $ 9.00
  • Brown Rice Salad with Cashews S $7.00 L $ 9.00
CHIPS CHIPS
  • Minimum serve $3.00
  • Beer-Battered (min. serve) $4.00
  • Sweet Potato (min. serve) $5.00
  • Gravy SMALL: 1.00 / LARGE: 2.5
SAUCES SAUCES
  • Tartare, Seafood, Aioli, Tomato, BBQ $2.00
BURGERS BURGERS
  • Hamburger $7.50
  • Steak Burger/Sandwich $8.00
  • Bacon & Egg Burger $7.50
  • Fish Burger $7.50
  • Chicken Burger $8.00
  • Hamburger with the Lot $10.50
  • Steak Burger with the Lot $11.00
  • Harry's Club Burger: $11.50
    • Choice of burger with Chips, 3 Calamari and 1 Seafood Stick
  • Club with 'The Lot' Burger $15.00
  • Hot Dog $5.00
  • Hot Dog $7.50
    • with The Lot
  • Chicken Yiros $10.50
    • served in Pita w/ salad and tzatziki sauce
  • COMBO with chips & 600ml Drink + $6
EXTRAS EXTRAS
  • Bacon, Haloumi $1.50
  • Pineapple, Egg, Cheese $1.00
KIDS MEALS KIDS MEALS
  • 2 Fish Pieces, Chips & Juice $7.95
  • 4 Chicken Nuggets, Chips & Juice $7.95
  • 6 Calamari, Chips & Juice $7.95
VALUE FEASTS VALUE FEASTS
  • 1 4 Cod & Chips $28.90
    • Tartare Sauce & Lemon
  • 2 Sea Perch Feast $25.90
    • (2) NZ Perch, (6) Calamari, Chips,Tartare Sauce & Lemon
  • 3 Dory Pack $33.90
    • (3) NZ Dory (12) Calamari, Chips,Tartare Sauce & Lemon
  • 4 Dinner Pack $54.90
    • (4) Cod, (12) Calamari, (5) Prawn Cutlets Large Coleslaw, Chips, Tartare Sauce & Lemon
  • 5 Barra Pack $27.90
    • (2) Wild Barramundi (6) Calamari, Chips,Tartare Sauce & Lemon
  • 6 Family Feast $59.90
    • (12) Fish Pieces (5) Prawn Cutlets, (24) Calamari,(5) Sea Scallops, (3) Seafood Sticks, (2) Serves Chips Tartare Sauce & Lemon
  • 7 Platter for Two $21.90
    • (4) Fish Pieces (12) Calamari, (2) Seafood Bites,(2) Seafood Sticks, Serve Chips,Tartare Sauce & Lemon
  • 8 Seafood Basket $11.90
    • (2) Fish Pieces, (1) Prawn Cutlet, (3) Calamari,(1) Seafood Bite, (1) Seafood Stick, Chips,Tartare Sauce & Lemon
HOMEMADE SWEETS HOMEMADE SWEETS
  • Baklava $4.00
  • Rice Pudding $4.00
  • Turkish Delight $4.00

Nearby Sample Menus

Carindale Hotel (sample menu)
  • Salad Toppers - Grilled Prawns $5.95
  • Rump - 250 gm - Sourced from young beef to maximise tenderness. Rich in flavour and a Queensland classic this steak is 'Sure to Please' $17.95
  • Nasi goreng fried rice with prawns, egg, prawn crackers, pickle julienne and chicken satay $18.95
  • Wagyu 'Eye of Rump' - 300 gm - Renowned for its superior flavour and tenderness, elevated by levels of intra muscular fat. Rich in omega 3 fatty acids, this steak is the 'The Carindale favourite' $35.95
  • OP Rib on the Bone - 450 gm - Tender and flavoursome all rolled into one. Left on the bone to improve the natural characteristics & deep flavour aged to perfection this is the 'Ultimate of all steaks' $36.95
  • Steak Toppers - Oysters Kilpatrick (3) $5.95
  • Pork Belly crispy skin served with carrot puree, apple and balsamic jelly $11.95
  • BLT on Turkish - Grilled Australian bacon on toasted Turkish bread with lettuce, tomato and mayonnaise, served with fries $14.95
Snapper & Snacks (sample menu)
  • Dag Dogs $2.40
  • Fish Cakes $2.20
  • Wedges chicken chips $3.70
  • Lamb Kebab Wrap $6.00
  • Calamari $0.40
  • Steak Sandwich $5.70
  • Sea Scallops $1.20
  • Fish burger $5.90
Red Crane (sample menu)
  • Tempura Prawn Roll - Crumbed Prawn, Avocado & Japanese Mayonnaise $2.20
  • Teriyaki Salmon - Salmon cooked in Teriyaki sauce on rice. $12.90
  • Teriyaki Beef Roll $2.20
  • Teriyaki Steak - Beef rib fillet cooked in Teriyaki sauce with rice. $12.90
  • Teriyaki Chicken on rice S: $6.90
  • Shogayaki - Veg with ginger sauce and chicken, beef or pork on rice. $9.90
  • Yakisoba or Yakiudon - Fried egg noodle with veg. Extra $2 for Yakiudon $7.90
  • Garlic Chicken Roll - Garlic Chicken, Cucumber & Japanese Mayonnaise $2.20
Cafe Xs (sample menu)
  • With chips - add $3.00
  • With salad - add $3.00
  • With salad - add $3.00
  • Pancakes served with jam, cream, butter, ice-cream or maple syrup $9.00
  • Eggs Benedict on Turkish Bread - Spinach & mushrooms $14.00
  • Caesar Salad - Cos lettuce, bacon, anchovies, croutons, egg, parmesan cheese & Caesar dressing $14.00
  • Flavoured latte $4.80
  • Nachos with sour cream & guacamole - Small $10.00
KFC (sample menu)
  • Spicy Hot Snack Twister $3.75
  • Popcorn Chicken Regular - $5.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Chicken Salad Twister - $6.95
  • Sweet Chilli Twister $6.95
  • Grilled Strip Salad $7.95
  • Grilled Taster Box $3.75
Passiontree Velvet (sample menu)
  • HAM & CHEESE CROISSANT $7.50
    • Toasted french croissant with ham and cheese
  • CAPRESE SALAD (GF) $12.90
    • Fresh tomato slices layered with bocconcini and fresh basil. Add toasted garlic pane di casa (non GF) $4
  • STRAWBERRY DIPPING POT $9.95
    • Fresh strawberries with your choice of milk or dark chocolate dipping pot
  • AVOCADO ON TOAST $11.90
    • Smashed avocado with cream cheese and cracked black pepper, on toasted pane di casa. Add smoked salmon for $4
  • ENGLISH SCONE $4.95
    • An English scone served with cream and strawberry jam. Choice of plain scone or fruit scone
  • SMOKED SALMON & CREAM CHEESE BAGUETTE $10.90
    • Smoked salmon, cream cheese, red onion and cucumber
  • THE FRUIT TOAST STACK $4.50
  • HAM & CHEESE BAGUETTE $10.90
    • Ham, cheddar cheese, English mustard and pickles
Feast on Fish

Feast on Fish

location

Address

Metropol Centre/ Crn Creek & Pine Mountain Road, Carindale, QLD, 4152, Australia

phone

Phone

0733493474

email

Email

c.kossaris@gmail.com

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Metropol Centre/ Crn Creek & Pine Mountain Road, Carindale, QLD, 4152, Australia
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