Feddish Cafe Bar & Restaurant in Melbourne Menu

Feddish Cafe Bar & Restaurant in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. Big breakfast and Veggie breakfast from . 65 Degrees Cafe offers Melbourne Central Lion Hotel and Onion rings (V).

Nearby Sample Menus

"SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
ROTI BASKET (2PCS) 6.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM

Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00

Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice

ALOO DUM + ALOO ACHAR $11.00
VEGETABLE THUKPA $9.00
ALOO KO ACHAR SET $8.50
FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
CHANA CHATPAT $4.50
VEGETABLE MOMO $10.50
PORK MOMO $10.00
CHATPAT COMBO $5.80

Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
Beef & onion $4.80
Chicken kebab $7.80
Cheese salad $6.50
Sausage roll $3.80
Coriander $0.50
Grilled pork $7.30
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber

Plain with Maple Flavoured Syrup $12.00
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
With Grilled Prawns $26.00
Sticky Date Pudding $14.50
- Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
Served with Chicken $17.00
Caesar Salad $19.00
- Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.

Winter porridge $10.00
- With steel cut oats, berries and yoghurt
Beef
Spinach $0.50
- Each
Poached egg breakfast $10.00
- 3 poached eggs mushrooms, and spinach topped with feta
Choose your base!
Falafel $6.00
Toast
Full salad $6.00

Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Mac and cheese croquettes, truffled aioli (V / NF) $12.00

XO Scallop Dumplings (3) $11.80
Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
BBQ Pork Buns (2) $6.80
Pork Spring Rolls (3) $7.80

Eggs & bacon on toast $8.90
- Served with small coffee
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
Barramundi with chips & salad $12.90
Eggs & bacon toasted sandwich $6.90
- Served with small coffee
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
Toasted sandwiches $4.20
- Made to order
●Salads
Potato chorizo

Cornish Pastie N/A
Steak and Mushroom Pie N/A
Chicken and Mushroom Pie N/A
Cracked pepper Pie N/A
Egg and Bacon Pie N/A
Potato Pie N/A
Steak bacon and Cheese Pie N/A
Famous Steak Pie N/A

D/Roll White (Take Away/Dine In) $ 0.90/$1.00
Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
Pain Au Chocolat (Take Away/Dine In) $ 4.40/ $5.05
Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
Puff Pear (Take Away/Dine In) $ 4.95/ $5.20

Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00