Fedora's Restaurant in Hilton Menu

Herb & Garlic focaccia $7
- Add cheese $2
Asian Delight Fried vegetarian spring rolls, beef dim sims, prawn wontons, curry samosas $10
Wedges w/ sour cream & sweet chilli $8
Frittata Sweet potato, leek, corn, cherry tomato w/ mizuna salad & salsa verde $13
Tomato & mozza pizza bread $14
Trio of dips (vo) & chargrilled pita bread $14
Ever changing arancini balls (vo) see specials board $12
Hot chips & ranch dressing $8
- Add Gravy $3
Hilton Shared Platter (gfo) Crispy pork belly, apple & fennel slaw S+P squid, choy & lime sweet chilli Stuffed bell peppers Chorizo, prosciutto, mizuna & truffle oil Blue & lavosh Chicken liver pate $28
Oysters Natural, kilpatrick or ginger & shallot 4 $12.90 / 8 $18.90 / 12 $24.90

Fresh coconut salad Shaved coconut, chilli, coriander, mint, cucumber, lemongrass, red onion & mizuna greens dressed w/ lime & palm sugar $17
- Add chicken $5
- Add prawns $5
- Add lamb skewers $6
Prosciutto & Mango salad (vo) Kalamata olives, fresh thyme, mizuna, slivered almonds, prosciutto & mango finished with a merlot vinegar dressing $17
- Add chicken $5
- Add prawns $5
- Add lamb skewers $6
Chargrilled Kangaroo Salad Chargrilled Kangaroo w/ roast sweet potato, mizuna, baby spinach & chilli finished with a tamarind dressing $20
Pan roasted chicken breast with three-rice pilaf (gfo) (wild, white & brown rice) mushroom, dried apricot, pecans, carrots, spring onions finished w/ avocado puree & chimi churi $22

Chicken Filo wrap filled w/ sundried tomato, pesto, baby spinach, aussie jack & parmesan cheese with chips & salad $17
Atlantic Salmon w/ quinoa, soft boiled egg, mizuna, cherry tomatoes, chives, green beans, finished w/ lemon juice and olive oil $25
Kangaroo fillet braised green lentils, roast beetroot, chevre`, green beans, currant jelly & red wine jus $24
Pork Rib eye w/ fondant potato, steamed broccolini & Hiltons own Wild Turkey AM honey pear chutney $27
Pork Belly slow roasted w/ fennel, dill & apple salad & finished w/ sticky balsamic $17
Lamb Skewers x3 provencale marinated lamb skewers w/ cucumber, cherry tomato, quinoa, mizuna salad finished with tzatziki $20
Pork Enchilada With corn salsa, coriander & lime rice $16

All grill items served w/ potato fondant, prosciutto & mango salad plus your choice of sauce.... If you’d like chips & salad instead just let us know -
300g Porterhouse $32
300g Rump $27
200g Beef fillet $34
SAUCES pepper, mushroom, dianne, gravy chimi churi, red wine jus -

Soup of the day please see specials board $10
Pie of the day please see specials board $18
Pasta of the day please see specials board $19
Curry of the day please see specials board $18
S & P Squid w/ ranch dressing, tomato & coriander salsa & chips $20
Apple Cider battered fish & chips please see specials board for fish of the day served w/ salad & tartare sauce. Fish of the day also available grilled $18

300g Wagyu Beef Burger w/ double smoked bacon, free range egg,onion jam, cheese, lettuce and tomato - accompanied by mustard, tomato relish, ranch dressing & sliced pickles w/ chilli & rosemary chip $20
Lemon Thyme & Garlic Chicken Burger w/ baby spinach, roast capsicum, bacon, brie cheese & dill mayonnaise w/ chips $18
Beef Burger fluffy sesame seed bun,pancetta, mizuna, brie, Wild Turkey American Honey pear chutney, tomato & beef burger pattie served w/ crispy honey bacon & lime or chips $18
- Want chips & baconjQuery15104786342524457723_1399288902406 $3
- Want chips & bacon? $3
Vege Burger w/ stuffed mushroom, baby spinach, caramelised onion, tomato, tasty cheese, tomato relish & chips $17

Fresh seasonal greens (vo) steamed & tossed w/ oyster sauce & finished w/ sesame seeds $8
Green Lentil and Beetroot salad Mizuna, green lentils, roast beetroot, chevre` & finished w/ orange & balsamic dressing $13
Quinoa salad cherry tomatoes, chives, green beans, mizuna w/ lemon juice & olive oil $12

Trio of ice-creams house made, see staff for flavours $12
Vanilla & Strawberry Pannacotta w/ macerated strawberries & vanilla pashmak (gfo) $13
Chocolate & Macadamia Nut Brownie raspberry compote, raspberry sorbet (gf) $14
Chocolate parfait passionfruit coulis, Raspberry compote, w/ passionfruit sorbet $13
Frangelico Affogato $14

Nearby Sample Menus

Jasmine Dragon Eye 'Dragon's Breath' Cup $5.00/Pot $9.00
Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00
Asparagus $ 3.00
A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
Muesli - Deconstructed, milk, yoghurt, fruit $ 9.00
Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00
Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Sikotakia - Grilled marinated chicken livers $12.00
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Psari Whiting - King George whiting fillets grilled $27.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50

Sitir Fries Dishes $13.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00