Feed of Fish Bendigo in Bendigo Menu

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Feed of Fish Bendigo in Bendigo has no menu available, but can choose from many other options such as Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips from Rifle Brigade Hotel. Borchelli Ristorante offers many options including Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 and Garlic Bread (v) sliced for 2. The Boardwalk Bendigo includes a wide range like Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut or Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers Masons Of Bendigo and Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V).

Nearby Sample Menus

Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50

Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Spiders from$5.70
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Dirty Chai $5.20
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90

Chocolate Mousse $4.00
Gluten Free Half & Half Pizza create your you own GLUTEN FREE half & half pizza $16.00
Marinara tomato, cheese, baby clams, anchovies, prawns & garlic $8.00
Small Pizza Extras Add extras to your SMALL pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
Garlic Pizza garlic and cheese $8.00
Chicken Schnitzel & Chips seasoned chicken breast with salt and pepper with a generous side of chips $12.00
Meal Deal 4 1 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $19.00
Mexican tomato, cheese, ham, hot salami, olives & capsicum $8.00

Curry (See suggestions board) N/A
Rib Eye 550gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $34.9
Pasta (See suggestions board) N/A
Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
Garlic Bread (Turkish Bread) $7.9
Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. $29.9
Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9

Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
Extra Satay Sauce $1.20
Pud Satay - meat of your choice stir fried with peanut sauce & garden vegetables (Chicken, Pork, Beef/Prawns) $15.10/$18.50
Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50

Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
Masons Eskimo Pie $8.5
Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12

CHICKEN NAAN - Flat plain flour bread, stuffed with spiced mince chicken and herbs $4.00
PISTA KULFI - Pistachio ice cream Beverages $4.00
PRAWN BIRYANI (med or hot only) - Prawns cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $17.00
LAMB CHILLI FRY - Cooked with onion gravy and spices $16.50
EGG FRIED RICE - Egg cooked with basmati rice $9.00
CHICKEN KASHMIRI - Chicken breast cooked using spices $15.50
GREEN SALAD - Garden vegetables $4.00
MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice $35.00

Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
Ginger and prawn toast, nam jim $13.00

MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a

Toasted pannini's - chicken fillet, avocado, tasty cheese, spinach & mayonnaise $13.00
Risotto, chefs selection of seasonal ingredients v/gf $18.50
Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
Grilled tomato/ extra egg / hollandaise $2.50/each
Roasted vegetable stack, risotto cake topped with layers of herb & tomato puree, chargrilled vegetables finished with beetroot chutney & meredith persian feta v/gf $18.50
Pasta, chefs selection of seasonal ingredients $18.50
Bowl of chips with tomato sauce $5.50
Chai - blend of black tea, ginger root, cinnamon bark & star anise (1 serve/2 serve pot) $4.00/$6.00

Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22

Capi Sparkling Mineral Water $5
Flatbread - with two dips (varies weekly) $6
Tofu Bites - Pickled ginger, black rice $10
Yakitori Chicken Skewers - Black rice, spring onion, agave nectar $10
Parmagiana - Chips and salad or chips and vegetables $22
Mixed Vegetables $8
Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
Southern Popcorn Chicken - with ketchup $10

PERi-PERi Chips (Large) $5.95
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45

Gyu Niku (Fillet Steak) $31.50
Ebi (King Prawns) Market Price
Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
Main meals are served with crispy salad and mixed vegetables -
Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80