Feeling Fruity Juice Co in Melbourne Menu

Feeling Fruity Juice Co in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers Woodo and 32 Soybean Soup.

Nearby Sample Menus

Bomboloni $14.00
- imported italian nutella
Panettone pudding and amaretto ice cream $16.00
Spaghetti marinara
Cannoli $7.00
Prosciutto $22.00
Risotto $27.00
- Duck and porcini mushroom
Beef carpaccio $18.00
- Olive oil and parmesan
Pork ribs $18.00

(Special Fried Rice Base + $6.00)
106. Honey Chicken $22.00
79. Soya Sauce Chicken (1/4) $10.00
16. Lemon Chicken Fried Rice $12.00
82. Seafood San Choi Bow (each) $9.00
91. Won Ton Soup $7.00
116. Stewed Duck with Combination $28.00
177. Deep Fried Combination $35.00

Scaloppine Al Vino
Penne Calabrese
Fettuccine Paglia e Fieno
Pate Maison
Tortellini Alla Crema
Chicken Al Vino
Garlic Bread
Spaghetti Marinara

Extra Miso Soup $1.00
Large Sushi Box $9.50
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Three Rolls with Miso Soup $6.80

Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
Pate de foie gras, pear chutney & toasted brioche $26.00
Party pies with classic condiments
-3 $8.50
-6 $16.50
9 score wagyu bresaola (50g) $18.00
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake

Chicken Ribs in Spicy Salt 16.00
Lemon battered Fish 19.00
Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
Beef Oyster Sauce 14.80
Crispy Roast Pork Belly 16.00
Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
Sweet & Sour battered Pork 14.80
King Prawns with Crispy Oats 25.00

Free range chicken cotoletta, colcannon & watercress $26.00
Kaiserfleisch $6.50
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Pastries $4.5/$7.5
Pasta of the day $22.00
Roasted mushrooms $5.00
Smoked trout rillette with radish salad $20.00

64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup

Dim sim parma
- 2 Favourite food groups come together as one!
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Penne pasta with braised lamb shank ragu & parmesan $26.00
-Chicken $26.50
Original
- Double smoked leg ham, napoli & cheese
Vindaloo
- With house made spicy vindaloo sauce & raita
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte $29.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Baby cos salad, soy and sesame dressing, goma, mint $11
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11

LARGE COMBO - Large chips & large drink + $6.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢
SCHNITZ DIPS - Sweet Chilli 50¢
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20

La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
Croissants
La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
La Sacrebleu $13.50
- Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
Ham & Emmental Cheese Croissant $7.50

Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
4 Courses $60.00
Taramosalata with Crispy Things $95.00/person
Beef / Our Moussaka / Onion $30.00
Duck / Walnut / Apple / Blue Cheese n/a
Zucchini / Bresaola $18.00
Psari / Plum / Yoghurt $30.00
Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00

Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Nepalese Dumplings $15.00
- with spicy tomato sauce

Feeling Fruity Juice Co