Feldmann's in Fitzroy Menu

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Feldmann's in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Iced coffee, iced chocolate $4.90
French Toast - with cinnamon sugar and pure maple syrup $12.00
Freshly Baked Pastries - can be selected from the counter n/a
Pot of Premium Leaf Tea $4.00/person
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Croissant - toasted with one savoury filling or two $6.90/$9.30
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
Free Range Eggs - poached, fried or scrambled on toast $9.20

Confit Duck Sliders, Relish & Pinenuts $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Txistorra Basque Pork Sausage W Tomato Relish $9
Globe Artichokes, Garlic Emulsion, Manchego $9

Crinkle Cut Chips $7.00
Potato Mash $7.00
Seasonal Pavlova Mess $10.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
Steak Sandwich & Chips $22.00
Apple Slaw $7.00
300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
Founders Rübæus & Raspberry $15.00

Battered Fish, chips & salad $10.00
Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Preserved fetta mash $7.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
Chicken Schnitzel, chips & salad $10.00
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90

Htapodi Xidato Pickled Octopus (gf) $14.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Horta Blanched greens drizzled with Greek Olive Oil $8.50
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95