Felix Bar in Melbourne Menu

Felix Bar in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. The European offers many options including Sourdough toast with spreads and Dr Marty's organic crumpets with spreads. Cafe Intimo includes a wide range like BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL or ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers Izakaya Den and Pickles 'rnoriawase'.

Nearby Sample Menus

  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • 156. Szechuan Prawn $28.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • 129. Shredded Beef with Sweet & Sour Sauce $27.00
  • 102. Chicken with Cashew Nut $22.00
  • 5. Mixed Roast (2 Kinds) on Rice $15.00
  • 38. Soya Sauce Chicken Egg Noodles Soup $13.00
  • 182. Stir Fried Mixed Vegetables $18.00
  • 128. Beef Fillet with Honey & Pepper $27.00
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Iced Chocolate, Coffee, $5.70
  • Thickshakes $6.40
  • 11 Steamed pork with preserved vegetables on rice 11.50
  • 6 SPICY CUMIN BEEF ON RICE 11.00
  • 104 Vegetarian Thai green curry on rice 12.00
  • 70 Chicken & vegetables with egg/rice noodles 11.50
  • 109 Vegetarian fried singapore noodles 10.50
  • 72 Crispy pork & vegetables with egg/rice noodles 13.50
  • 111 Eggplant and beancurd with egg noodles 11.00
  • 99 Spicy green beans and beancurd on rice 11.00
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
  • WAFU STEAK $28.80
    • (Eye fillet steak in wafu sauce)
  • 6. TEMPURA SET $16.80
    • Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • EDOYA BENTO $23.80
    • (Variety food served in traditional dinner box)
  • (L) $22.80
  • Sharing no rice $17.00
  • Single w/ rice $10.00
  • O10. Combination Omelette on Rice
  • Dish no rice N/A
  • Single w/ rice $13.00
  • Sharing no rice $19.00
  • R46. Mongolian Beef on Rice
  • FR8. Chicken With Bacon & Pineapple Fried Rice $9.50
  • Assorte d Muffins 3.50
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Omelette 18.00
    • buffalo mozzarella, spinach and herbs
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Pannacotta 16.00
    • Vanilla Pannacotta with lemon sable biscuit and fresh berries
  • see blackboards for daily specials
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Pasta e Risotto
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Wilted spinach $9.50
  • Lemon meringue, blueberry lime compote $18.00
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Plate of three cheeses $24.50
  • Cracked pepper Pie N/A
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Hot and Spicy Pie N/A
  • Cornish Pastie N/A
  • Steak and onion N/A
  • Egg and Bacon Pie N/A
  • Famous Steak Pie N/A
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZ DIPS - Curry Mayo $1.00
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • Otway pork cutlet $34.00
  • Fat chips with garlic aioli $7.50
  • Garlic aioli $1.50
  • -Share plate for 2 $24.50
  • Herb garlic butter $1.50
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • West lake beef soup $5.00
  • Sampan congee $9.80
  • Won ton noodle soup $9.80
  • Stewed beef noodle soup $9.80
  • Smoked Eel fried rice $12.00
  • Braised beef noodle soup $10.80
  • Chicken and salted fish fried rice $12.00
  • Beef with ginger fried rice noodle $12.80
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Crepe with maple syrup $7.50
  • Chicken fillet with cheese and avocado $10.50
  • Thin pancakes
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Spanish omelette on toast $10.50
  • Crepe suzette made with liqueur $12.00
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Felix Bar

Felix Bar

location

Address

16 Russell Pl, Melbourne, VIC, 3000, Australia

phone

Phone

0396637848

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
16 Russell Pl, Melbourne, VIC, 3000, Australia
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