Fenix in Richmond Menu

Fenix in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Tom Xao Bot Sot Chua Ngot - sweet & sour prawns in batter $14.90
  • Cai Ro Xao Dau Hao - chinese brocolli with oyster sauce $11.90
  • Pho Tai - rice noodle soup with sliced beef $9.00
  • Banh Canh - dropped rice noodle soup with sliced pork $9.00
  • Kem Trai Nhan - longan with ice cream $5.00
  • Goi Ga - chicken coleslaw $12.90
  • Ga Xao Toi - braised chicken with garlic $11.90
  • Ga Xoai - mango chicken $13.90
  • Mixed Spring Rolls $8.00
  • Crispy Fish Fillets with Chili & Green Peppercorn $16.00
  • Garlic Soft Shell Crab $21.00
  • Spicy Noodle - Chicken/Beef/Pork $10.00
  • Prawn/Seafood Garlic Sauce $16.00
  • Chicken Satay $8.00
  • Mixed Vegetables with Cashew Nuts $12.00
  • BBQ (Chicken/Beef/Pork) $18.00
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • Garden salad $6.50
  • Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • Garlic & parmesan bread $6.00
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Tuscan beef skewers w cous cous & chickpea tabouli $25.00
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • Guacamole $4.00
  • Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
  • De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
  • Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
  • De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
  • De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
  • Pico de Gallo $4.00
  • De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
  • Singapore noodles $10.50
  • With snow peas $17.00
  • Satay skewers (2) - prawn, squid $9.00
  • Choice of fish, prawn, squid or duck with steamed rice $10.00
  • Chicken with sweet corn $5.50
  • Mongolian sauce $14.50
  • Grilled beef in vine leaf (10) $10.00
  • Choice of black bean, curry or chilli sauce $14.50
  • Creamy mash $8
  • House-made potato cakes with white balsamic $9
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • Mini beef pies with house-made relish $15
  • Chicken Parmigiana served with chips and salad $23
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • + PROPER PROTEIN SHOT $2.50
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
  • BATCH BREW $4.00
  • LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
  • BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
  • KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
  • BERTAINE, ROSE FRANCE $11.00/$44.00
Fenix

Fenix

location

Address

680-682 Victoria St, Richmond, VIC, 3121, Australia

phone

Phone

0394278500

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
680-682 Victoria St, Richmond, VIC, 3121, Australia
Similar Restaurants based on Cuisines