Ferguson Plarre Bakehouses in North Melbourne Menu -

Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce
Vegie burger $16.00
Coleslaw $5.00
Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
Trio of dips $8.00
Smoked salmon salad $20.00
- Combined with rocket, avocado and orange segments

Putt Khana $14.00
- Stir fried crispy pork belly and Chinese broccoli
Deep fried Tofu(6 pieces) $6.00
- Deep fried bean curd, Served with sweet chilli sauce and crushed peanuts
Yellow Curry (Choice of meat)
- Thai yellow curry with potato,carrot and onion
Roti Bread $3.50
- Roti bread with peanut sauce
Panaeng Curry $14.00
- Tangy curry choice of beef,pork,or chicken with chopped lime leaves and coconut milk
Gang Jeud Talay $8.00
- Mild combination seafood and vegetables clear soup
Choice of Meat
Spring Rolls (6 pieces) $7.00
- Thai style spring rolls filled with minced pork and vegetables

LARGE $10.00
A30. BACON & RICOTTA
- Tomato, cheese, bacon, mushroom, spinach, rictotta cheese, pesto
MEDIUM $8.00
MEDIUM $8.00
MEDIUM $8.00
A17. HUNTER
- B.B.Q sauce, cheese, chicken, ham, hot salami, bacon
4CPS $7.00
A3. CAPRICCIOSA
- Tomato, cheese, ham, hot salami, mushroom, olives, anchovies (by request only)

Egg $3.00
Yakitori Tsukune - skewered chicken loaf with thickened sweet soy sayce $12.00
Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce $9.00
Fresh Fruits $8.00
Salmon, White fish, Flying fish roe $4.00
Salmon & Tuna Mix - Sashimi (Entree/Main) $24.00/$36.00

All mains are served with vegetables
Garlic prawns $25.90
- Served on a bed of rice and vegetables
Lasagne $14.90
Fettuccine Salmone E $15.90 / M 18.90
- Smoked salmon and baby spinach
Bruschetta traditional $8.00
- Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
Warm chicken salad $14.50
- Tender pieces of chicken on a bed of cos, mixed leaves and greens
Soup of the day $9.50
- Please check blackboard
Insalata caprese $14.50
- Tomato, bocconcini cheese and olives

5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
Smoked salmon, Beechwood-smoked bacon, avocado 5.00
5 & Dime bagels with:
Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
Tapioca and Pandan Sticky Rice Pudding 19.00
- Salt-baked pineapple, sesame snaps, macadamia, coconut
+add Mascarpone +2.00

Avocado Roll (W/B) $2.00
Vegetarian Noodle Soup $8.50
Pork Rice Paper Roll (4 Pcs) $6.80
Smoked Salmon Roll $2.60
Teriyaki Beef Roll $2.50
Sweet & Sour Pork / Chicken Noodle $10.00
Mongolian Beef Noodle $10.00
Combination Seafood Fried Ho - Fun With Scramble Egg Sauce $13.00

Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
-Add bacon $2.00
Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
Free range eggs on toast, your way $9.90
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90

Mussel Jar $7.50
Pineapple Fritter $2.00
Barramundi $6.00
Potato Cakes $1.00
Minimum chips $3.50
Kids pack $6.50 (save 15%)
- (1 sml flake, 1 dim sim, 1 potato cake and chips)
Dinner Pack $31.00 (save 13%)
- (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
*Grilled fish 50¢ Extra

Granola with St Davids dairy yogurt & fruit 8.50
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
without bacon 13.00

Potato hash, rhubarb ketchup 4.50
From 11am
Sticky pork shoulder 20.50
- rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
Pulled lamb shoulder burger 21.00
- spinach, tomato, polenta chips, truffle aioli
Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
Salmon parfait 20.00
- sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola

Ham and Cheese Tomato $6.00
- Roll or extra filling $0.50)
Turkish Bread Focaccia $8.50
- Egg, Bacon, Avocado, Swiss Cheese
Pancake $7.50
- Stack of Pancakes served with fresh fruit And Maple Syrup
Falafel Ball with Dips (1 per serve) $2.50
Crumbed Chicken Bites (2 per serve) $2.50
Chili Delight N/A
- Baby Spinach, Cajun Chicken, avocado, sweet chili sauce ,cheese
Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
Morning Tea $20.00 per person
- Assorted Home made Muffins / Danishes and Mixed Sweet Slices /(Served with Apple /Orange Juice )

Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
Coconut & Chia Pudding with berry puree $6.50
Bounty – raw cacao, hazelnut, & coconut milk $6.50
Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00

Hamburger in batter not available
Potato cakes $0.80
Egg $5.50
Minimum of chips $4.00
The lot $7.30
Egg & bacon sandwich or roll $3.80
Calamari rings $0.70
Spring Rolls $2.20

Soup of the Day $12
- with grilled focaccia bread
Warm Sticky Date Pudding $13
- With caramel sauce, pecan & vanilla ice Cream
Beer Battered Flathead Fillets $25
- with crunchy fries, salad and lemon caper aioli
Beef Burger $26
- Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
Traditional Chicken Parmigiana $24
- with crunchy fries & fresh salad
Warm Soft Centred Chocolate Pudding $13
Porcini Wild Mushroom Risotto (entree / main) $20 / $26
- with baby spinach, truffle oil and shaved parmesan
Beef Burger $26
- Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo

Ferguson Plarre Bakehouses in North Melbourne Menu

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Ferguson Plarre Bakehouses

Inner Melbourne > North Melbourne > Ferguson Plarre Bakehouses

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27 Errol St, North Melbourne, VIC, 3051, Australia

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