Paragon Hotel
Modern Australian, Pub Food

Cnr Alfred & Loftus St, Circular Quay, NSW, 2000, Australia
- CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing $15.50
- WALDORF SALAD cos lettuce, celery, apple & walnuts with a lemon mustard dressing $15.50
- LAMB SKEWERS (2 persons) six lamb skewers in a lemon marinade served with crispy lettuce, tomato, tzatziki sauce & six flour tortillas $18.00
- FAJITAS (2 persons) sizzling Mexican style marinated beef served with six tortillas, sour cream, guacamole, salsa, mozzarella & crispy lettuce $17.50
- 300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50
- CHICKEN PARMIGIANA served with chips & salad $17.00
- VEGETARIAN LINGUINE seasonal roast vegetables in a Napolitana sauce $15.00
- PERI PERI CHICKEN BURGER grilled chicken breast marinated in peri peri sauce, with lettuce, tomato & aioli on a toasted Turkish roll $17.00