Fidel's Bar and Lounge in Southbank Menu

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Fidel's Bar and Lounge in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Steamed broccolini brown butter and smoked egg $9
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Wild mushroom risotto $30
Add truffles to your dish – Ask us for chef’s recommendations $20
Local fish at market price
Today’s local fish $36

Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Acqua Panna Still Mineral Water (1 litre) $12
Iced coffee, iced chocolate Milkshakes $7
Banana and Strawberry $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Apple, orange, pineapple or orange mango passion $7.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6

Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
Baked goose liver and tofu in a filo pastry $18.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
Fresh seasonal fruit platter (1 person) $12.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
Coral trout, fresh mushrooms, dried shrimp roe Market Price

Mango $7.50
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Banana and Strawberry $7.50
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8

Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Dry Aged Black Angus Porterhouse $31
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Grain Fed Black Angus Scotch Fillet $38

Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Plain Inari - Plain sushi rice with inari N/A
Salmon Sushi - 8 pcs salmon sushi N/A
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
Ebi( shrimp) Nigiri - sushi platter 30 pcs $45

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Banana and Strawberry $7.50
Iced coffee, iced chocolate Milkshakes $7
Mango $7.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Apple, orange, pineapple or orange mango passion $7.50
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6

- Lamb Cutlets $30.00
PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
Soup of the Day Please ask the waiter $12.00
Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli $22.00
- Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
Carbonara Bacon, spring onions, egg in cream sauce $16.00
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00

Pork Katsu $28
Yellowtail $5
Oshinko $10
Nobu Rib with Aji Panca Tomato Gastrique Corn Salsa Beer Batter Chips and Matsuhisa Salad $60
Cha Soba (Hot or Cold) $19
Salmon $11/$13
Japanese Toro m/p
Shiitake Salad $13

Baby lemon Madeleines $9.00
Roasted kipfler potatoes, confit garlic $9.00
Chicken liver parfait, shallot & watercress salad $17.00
Zucchini & feta fritters $10.50
Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Salmon ceviche $12.00
Pickled octopus $11.00
Tempura soft shell crab, daikon, carrot & coriander salad $18.00

(Only available for lunch 12—5pm)
Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
Chasoba 10.00
- Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
Sake 17.00
- pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup
6 pieces 12.00
Desserts
Tuna sashimi
(inside out with furikake)