Fina's Cafe (Vegetarian) in Richmond Menu

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Hello and Welcome to Fina's Vegetarian Cafe. Fina's Cafe was established on the 15th June 2011 by Steven and Christine Nguyen. The name Fina's is a combination of Fiona (Fi) and Natalie (Na), they are the children of Steven & Christine. Many people have asked, why did we open a vegetarian restaurant? We decided to open a vegetarian and vegan restaurant because: 1. We like to provide a healthy food option to the people. 2. We believe vegetarian and vegan food will be the future for people in Australia. 3. We have feeling for those live animals have been killed. 4. We like to present Australia the Authentic vegetarian and vegan Vietnamese Cuisine. 5. Lastly, to make a living and enjoy to see people having our foods. From the Nguyen Family Richmond, Australia. Fina's Vegetarian Cafe 1

Nearby Sample Menus

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Bo Xao Bot Sot Chua Ngot - sweet & sour beef in batter $12.90
Bo Xao Toi - braised beef with garlic $11.90
Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00
Ga Xoai - mango chicken $13.90
Heo Xao Cai - braised pork with vegetables $11.90
Kem Trai Chom Chom - rambutan with ice cream $5.00
Pho Tai Gau - rice noodle soup with sliced beef & brisket fat $9.00
Tom Xao Ot - braised chilli prawns $13.90

BBQ Stuff Calamari $12.00
Green Bean Vermicelli with Minced Chicken Salad $15.00
Prawn/Seafood Cashew Nut $16.00
Vegetarian Spicy Noodles $9.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Prawn/Seafood Satay Sauce $16.00
Mixed Vegetables with Satay Sauce $12.00
Spicy Noodle - Chicken/Beef/Pork $10.00

Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Garlic & parmesan bread $6.00
Baked honey custard pot w crumbled meringue $12.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Garden salad $6.50
250gm cape grim eye fillet $35.00

De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00

Choice of satay, curry, black bean or chilli sauce $19.00
Vanilla ice cream $2.50
Tran tran marinated sauce (in batter) $14.50
Crispy quail (4 pieces) $13.00
Grilled beef in vine leaf (10) $10.00
Pork $15.00
Prawn and pork salad $14.00
Garlic, ginger, lemongrass and chilli sauce $17.00

Pea and Manchego croquettes with romesco sauce $12
Beer battered fries with aioli $8
Sauted seasonal greens with toasted almonds $8
House-made potato cakes with white balsamic $9
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14

RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
KINDRED SPIRITS, SAUVIGNON BLANC MARLBOROUGH NZ $9.00/$40.00
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50