Fine Food King in Parramatta Menu

Fine Food King in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

  • Deal 3 $24.90
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • Vegetarian
    • Mushrooms, capsicum, onions, olives & pineapple
  • -Large $21.00
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • -large $18.00
  • -1 large traditional pizza
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
  • Chicken Nuggets - 6 pieces served with chips $9.50
  • Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
  • Muggaccino $4.50
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Iced Coffee $5.50
  • Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
  • - with jam and butter $5.00
  • Additions -
  • - Grilled Haloumi / Avocado $4.00
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • Chicken Breast Schnitzel with chips and salad $18.50
  • - Smoked Salmon $5.50
  • - Smoked Salmon $5.50
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • Beef $7.00
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Salami $5.50
  • Bacon & Egg Roll / Sandwich $5.00
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Leg Ham $5.50
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Red Salmon / Tuna $5.50
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Killawarra Brut n/a / $19.00
  • Lemon Lime & Bitters $3.50
  • Corona (Mexico) $6.50
  • Ice Cream / Japanese Green Tea -
  • West Coast $5.00
  • Red Wine -
  • Sakana (Fresh Fish 5pc) $16.50
  • Asahi $6.50
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Ice Tea N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
  • Green Tea N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Ice Coffee N/A
  • Piccolo Latte N/A
  • Fish And Chips $6
  • Gravy $1
  • Veal Schnitzel $12
  • Greek Salad $6
  • Shepherds Pie $10
  • Portuguese Chicken $14
  • Chicken Schnitzel $10
  • Large Chips $4
  • Radish in Crispy Pastry (4) $8.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Beef in Soy Sauce $7.80
  • Crispy Fried Duck (half) $18.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Sauteed Scallops with Snow Pea $18.80
  • Assorted Seafood & Veggies Noodle Soup $13.80
  • Honey Chicken $14.80
  • Pan fried king prawns in the shell with spicy tomato sauce $30.80
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Salt and pepper pork spare ribs $21.80
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Singapore style fried rice vermicelli $17.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Honey glazed barbecued pork $18.80
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Banana Bread $5.50
  • Bircher Muesli with fruit & yoghurt $9.50
  • Babycino $1.50
  • Pear & Raspberry Bread $5.50
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Strawberry or Rainbow Petites $2.50
  • Walnut or Creme Brulee $13
  • Plain Bread ( Italian Wood Fired) $3.5
  • Roman (Galliano) $8
  • Olive Tapenade $8.9
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Mixed Salad $10
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
  • Asparagus and cheese toasted served with chips and salad $ 12.50
  • Open melt- grilled cheese- served with side salad $ 8.50
  • Mashed potatoes $ 5.00
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Pikelets- topped with jam and cream $ 10.00
  • Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
  • Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Tenderloin (250g) - 150 day grain fed black angus marble score 4+ $49.9
  • Perch cartoccio - baked perch fillet with lemon, parsley, garlic, chilli & olive oil, served with vegetables $36.9
  • Mare monti - prawns, pancetta, mozzarella & basilparma san daniele prosciutto, rocket, mozzarella &shaved parmigiano T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
  • Salmoriglio - extra virgin olive oil with lemon, garlic & italian herbs N/A
  • Calabrese - tomatoes, red onions, basil, chilli, garlic, origano, olive oil (tuna optional) $16.9
  • lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro $23.9
  • Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! $24.9
Fine Food King

Fine Food King

location

Address

284 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296357766

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
284 Church St, Parramatta, NSW, 2150, Australia
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