Fine Food King in Parramatta Menu

Fine Food King in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

  • Large (10pcs & 8 mini roll) $17.00
  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Soft Shell Crab (4pcs) $9.00
  • Unagi (Eel) Don $16.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Chips - Large $7.50
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • - Chips or salad with all burgers extra $2.50
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
  • Chicken Nuggets - 6 pieces served with chips $9.50
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Iced Chocolate $5.50
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • Chicken Breast Schnitzel with chips and salad $18.50
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Housemade Scones with jam and cream $6.00
  • Additions -
  • Mixed Fruit - strawberry, banana and passion fruit $12.90
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Smoked Salmon $7.00
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Leg Ham $5.50
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Beef Burger & Chips $8.50
  • Mango with sticky rice $7.90
  • Tom Yum Noodle Seafood $14.90
  • Larb Chicken $13.90
  • Yum Talay $14.90
  • Garlic Duck $15.90
  • Mild Beef Massaman Curry $13.90
  • House Combo $16.90
  • BKK Soft Bone $15.90
  • Long Black N/A
  • Piccolo Latte N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • English Breakfast Tea N/A
  • Babycino N/A
  • Chamomile Tea N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
  • Mississippi Mud Cake $6.5
  • Bacon And Egg Roll $7
  • Vegies $3
  • Small Chips $3
  • 250gm Rump Steak $12
  • Cajun Burger $10
  • Garlic Bread $5
  • Salt And Pepper Squid $9, Main: $12
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Cappuccino/Skinnyccino $4.20/$5.20
  • Tonic Water, Dry Ginger ( bottle) $4.70
  • Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup - -
  • Banana or Strawberry Smoothie - Bumper size only . $7.20
  • Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
  • Minestrone Like Italian mamas still make. A meal in itself - rich with bacon, a medley of vegetables, herbs, pasta and all the joys of an Italian kitchen. Topped with Parmesan cheese. Includes our cr $13.40
  • Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
  • Large, fresh crusty white or whole grain roll with butter $2.80
  • Poached Egg $3.00
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Chicken $5.50
  • Avocado $3.00
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Soup of the day served with sourdough toast $9.50
  • Fish & chips $9.50
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
  • Extra gravy or sauces $ 2.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Feta Cheese $8
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Greek Salad $16
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Affogato $6.5
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Kalamata Olives $8
  • Galway Pipe $6.5
  • Roman (Galliano) $8
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Tempura king prawns with wasabi melon salsa $18.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Fine Food King

Fine Food King

location

Address

284 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296357766

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
284 Church St, Parramatta, NSW, 2150, Australia
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