Fine Gourmet Deli in Bentleigh Menu

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High Quality And Natural FoodMelbourne based delicatessen. Fresh European produce for pick up or delivery.Russian, Antipasto, Bacon, Cheese, Dips, Dumplings, Pickled Vegetables, Spices, Online Ordering, Takeaway, Open 7 Days, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

STEAK & POTATO $3.50
STEAK & POTATO $11.00
CHICKEN & CORN $3.70
CHICKEN & CORN $12.00
MEXICAN OR SATAY $3.50
STEAK, TOMATO & ONION $3.50
PLAIN STEAK $3.50
SPINACH & RICOTTA $3.80 each

Cookies 'n' Cream N/A
Lemon Lime Sherbet N/A
Chips (medium 750g Raw) $5.00
Chicken Croquettes $2.00 ea
Calamari Rings $1.00 ea
Steak Sandwich (Plain) $7.00 ea
Steak Sandwich (Lot) $10.00 ea
Scallops $2.00 ea

Beef on Fire (Kuo Kling) - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 13.90
Chicken Satay - Spiced chicken satay with peanut sauce $ 8.90
Creamy Coconut Rice $ 3.00
Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 8.90 / Vegetarian $6.90
Sumalee Salad - Avocado, apple, baby green, crushed walnut and feta cheese w tangerine dressing $ 12.90
Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 14.90
Sumalee Garden - Saute Asian Garden, tofu, shitake mushrooms, ginger w Sumalee homemade sauce $ 16.90
Jungle Curry Soup - Sumalee style spicy clear soup with shredded bacon, chicken breast, rhizome, green pepper corn and seasonal vegetables $ 8.90 / Vegetarian $7.90

Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour $16.00
Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
Pancakes with Maple Syrup Main: $5.00, Senior: $2.50
Fish of the day - Oven roasted fillet lightly brushed with herb butter served with chips and salad or vegetables and homemade tartare sauce $23.90
Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00
Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00

Mongolian Beef Noodles (Very Sweet) - hokkien noodles with beef & vegetables in mongolian sauce $10.50
Lemon Chicken (in batter) (Small/Large) $9.50/$12.50
Beef with Black Bean Sauce - beef & seasonal vegetables (Small/Large) $9.00/$12.00
Seafood Combination - thin egg noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in tasty noodle sauce $13.50
Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas $10.00
Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) $9.50/$12.50
Sesame Prawns (2) $4.50
Sweet & Sour Pork Noodles - sweet & sour pork (in batter) on top of wok tossed vegetarian noodles $12.50