Finks Bakehouse Cafe in North Melbourne Menu

Trio of dips $8.00
Scotch fillet (king island, tas) $32.00
Calamari $16.00
- Served with house made aioli, chips & salad
Vegie burger $16.00
All steaks cooked to your linking and served with your choice of sides and sauce
Fish & chips $16.00
- Beer battered barramundi, served with chips & salad
Bowl of veg $6.00
Bruschetta $6.00

Not it batter
Choice of Meat
- Vegetable
Ruam Mit(Choice of meat)
- Stir fried vegetable in season
Po-Tagg Seafood $8.00
- Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
- Beef Pork or Chicken $13.00
Choice of meat $7.00
Vegetarian Curry Puffs (4 pieces) $6.00
- Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce

MEDIUM $8.00
CHARGRILLED CHICKEN WINGS
- Marinated wings, baked in BBQ sauce
A12. SOUTH AMERICAN
- Tomato, cheese, ham, hot salami, onion, capsicum, jalapenos, garlic, chilli
LARGE $10.00
LARGE $10.00
LARGE $10.00
LARGE $10.00
C5. SATAY CHICKEN > Satay sauce, satay chicken, onion, capsicum, cheese, herbs

Hosomaki (Small) Roll (6p) - Tuna $6.00
Gyoza (6p) - pan fried pork dumplings $9.00
Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
Tsukemono - japanese mix pickled vegetables $6.00

Ravioli bolognese E $14.90 / M 16.90
- Served with traditional meat sauce
Insalata mediterraneo $14.50
- Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber
Cotoletta alla milanese $21.90
- Crumbed veal lightly fried
Pescatore $16.90
- Seafood, garlic and light tomato sauce
Tortellini alla romana E $15.90 / M 17.90
- Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
Vitello funghi $23.90
- With white wine and mushroom sauce
Vitello Parmigiana $23.90
- Crumbed veal topped with mozzarella and napoli sauce
Fettuccine pesto (V) E $14.90 / M 16.90
- Basil, pine nuts, garlic, olive oil and parmesan shavings

Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
Breakfast Tonjiru 21.00
- Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
Bowl of chips 9.00
- Chipotle ketchup

MEAL DEAL 2 $34.90
- 2X13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 1 x 1.25 SOFT DRINK
SEAFOOD
PROSCIUTTO $14.95
- tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
WEDGES $9.00
- with sour cream and sweet chilli sauce
SATAY CHICKEN $14.95
- satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
TANDOORI CHICKEN $14.95
- tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
GARLIC PIZZA $8.95
- garlic and olive oil base with mozzarella, garnished with sauce and parsley
VEGAN CHEESE, VEGAN SALAMI, VEGAN HAM $2.00, $2.50, $3.00

Sauteed spinach $4.00
Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
Bacon $4.50
-Add egg $1.00
Grilled halloumi $5.00
Herbeb grilled tomato $4.00
Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50

Gluten free bread 1.00
without bacon 13.00
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
Granola with St Davids dairy yogurt & fruit 8.50

Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)
Buttermilk griddlecakes 18.00
- whipped anglaise, brownie, honeycomb, fresh strawberries
Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
From 11am
Sticky pork shoulder 20.50
- rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola
Half avocado, goats curd 6.50
Dicky's spiced chutney / Fruit jam 2.50

Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
Coconut & Chia Pudding with berry puree $6.50
Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
Peppermint Hot Chocolate- with white or dark chocolate $6.50

Australian Angus Beef Strip Loin 300gm $38
- Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
Roasted Free Range Half Chicken $30
- marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
Warm Sticky Date Pudding $13
- With caramel sauce, pecan & vanilla ice Cream
Coffee Bean Panna Cotta $13
- With mixed berry compote & apricot biscotti
Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
Beef Burger $26
- Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
India Style Classic Butter Chicken Curry $28
- with steamed saffron basmati rice, lemon pickle & poppadum

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