Fiorenzoni Italian Restaurant in Chatswood Menu

BANQUET MENU FOR OVER 20 PEOPLE BANQUET MENU FOR OVER 20 PEOPLE
  • 2 MEAL-COURSE $40.00 PER PERSON
  • 3 MEAL-COURSE $60.00 PER PERSON
  • (Includes Home-made bread and a side dish to share) -
  • BYO - No Charge -
  • Price includes your personal chef (3hours), dining service and use of cooking equipment) -
  • ENTRÉES: -
  • Antipasto di terra A selection of classic Italian appetizers (prosciutto, cheese, olives, pickle vegetables) -
  • or Prosciutto di manzo affumicato con mostarda di cipollotto e scaglie di reggiano Home cured then smoked beef prosciutto with onion mustard and shaved Reggiano Parmesan -
  • or Carpaccio di Salmone con insalatina di patate tiepide Sugar cured Atlantic Salmon carpaccio with warm kiepfler patatoes salad -
  • MAINS: -
  • Gnocchi alla romana con ragu di anatra e scalogno brasato al marsala Hand-Cut semolina gnocchi with slow cooked duck ragout and marsala braised shallots -
  • or Filetto di trota alla griglia con lenticchie e broccolini Grilled ocean trout fillet with braised red lentils and broccolini -
  • or Arrosto di maiale in porchetta con puree di patate dolci e spinaci saltati Slow roasted pork neck porchetta style with sweet potato sage mash and wilted spinach -
  • DESSERTS: -
  • Crema bruciata alla pesca e amaretto con mousse al cioccolato fondente Peach and amaretto crème brûlée with chocolate foam -
  • or Tortino al cioccolato e ricotta con gelato al caffe e gelatina di fragola Dark chocolate and ricotta pudding with coffee gelato and strawberry gelatina -
  • or Semifreddo alla fragola con frutti di bosco Strawberry parfait with fruit of the forest compote and hazelnut brittle -

Nearby Sample Menus

  • Holy Goat Mature Skyla Goats - Victoria -
  • Sydney Rock Oysters w/ Granita $3 ea
  • Pumpkin Soup w/ Kaffir Lime $16
  • Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
  • Rhubarb Parfait w/ Shortbread, Apple Foam $15
  • Pyengana Aged 20 Months Cheddar - Tasmania -
  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • Hand Cut Chips w/ Rosemary Salt $9
  • Homemade pastry and muffin Reg.Tray $20.00/Lge Tray $40.00
  • Ham, Cheese, Tomato, Avocado $8.20
  • Carrot Cake $4.20
  • Omelet Wrap - Scrambled eggs, spinach, tomato, mushrooms, cheese $7.50
  • Caramel Slice $3.80
  • Ham, Cheese, Tomato $6.90
  • Salad - A choice of Superfood salad, Caesar salad, Garden Salad, Spinach Rocket Salad, Chef Salad Reg.Tray $20.00/Lge Tray $40.00
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Onion Rings ( Regular ) $6
  • Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
  • Lamb - Minced lamb leg patty, tomato, rocket, Fetta, Spanish Onion and tzatziki $15.50
  • Double Falafel Patty $13
  • Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting $15
  • Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
  • Lamb - Lemon and herb $27.5 / $24.5
  • The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Sauce - BBQ N/A
  • Wicked Wing Go Bucket $3.75
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Regular Twister - $6.95
  • Sauce - Creamy Aioli $0.50
  • Nuggets Go Bucket $3.75
  • Original Recipe Chicken 21 Pieces - $34.95
  • Satay seafood combination $ 18.80
  • Beef congee in hong kong style $ 7.80
  • Steamed chicken with chinese mushroom & sausages $ 15.80
  • Deep fried special bean curd $ 18.80
  • Stirred noodles with soya chicken $ 9.80
  • Chicken & salty fish fried rice $ 10.80
  • Cream corn chicken with rice $ 8.80
  • BBQ pork spare ribs noodle soup $ 9.80
  • CURRY PUFF Potato and vegetables mixed with Thai curry powder, wrapped in puff pastry, deep fried and served with cucmber sauce. $11.90
  • PRAWN CAVIAR A tasty combination of prawn minced chicken, coconut and ground peanut served on cripy wonton and garnished with caviar. $11.90
  • BBQ BEEF Tender marinated steak finely sliced then cooked on the BBQ with fish sauce and served with salad. $18.90
  • CHILLI BASIL SEAFOOD OR PRAWNS Stir fried with spicy chilli, garlic, vegetables and herbs. $23.90
  • DEEP FRIED TOFU Golden deep fried tofu served with sweet chilli sauce. $11.90
  • TAYLOR BEEF Prime steak served on a bed of snow pea and green beans, topped with our special spicy Thai herb sauce. $29.90
  • JUICE Orange/ Apple/ Coconut $5.90
  • Choice of: Entree / Main
  • Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
  • Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V $6.00
  • 300g Grainge Rib Eye Cutlet $29.00
  • French Fries & Aioli V $8.00
  • Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
  • Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
  • Sausage Rolls $2.40
  • Pork Roll N/A
  • Salad Roll $4.00
  • Vegetable Pie $3.40
  • Chicken Roll N/A
  • Tomato, cheese 50¢ extra
  • With sauce 30¢ extra
  • Tuna Roll N/A
  • Cold Noodle Soup $14.90
  • Pancake with Chives $12.80
  • Beef Jumulluk (200g) - Beef fillet marinated with Korean Pear, Salt and Shallot $18.90
  • An-dong Jjim-dak - Slow steamed marinated chicken in spicy soy sauce with potatoes, onions, carrots, etc. $34.80
  • Pancake with Kimchi $12.80
  • Mini Prawn Rolls (4) $8.80
  • Rice Paper Roll All You Can Eat $25.00
  • Grilled Pork Ribs set $15.90
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Spicy And Sour Tofu Pudding $8.80
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Special Paste Noodles $12.80
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
  • Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
  • The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
  • Egg Benedict From $9.50
  • Smoked Salmon w/ asparagus & avocado $9.00
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
  • Big Breakfast $14.50
  • Green Tea each: $2.50, dozen: $27.00
  • Banana each: $2.50, dozen: $27.00
  • Mixed Chocolate $50
  • Milk Chocolate each: $2.50, dozen: $27.00
  • Black Forest each: $2.50, dozen: $27.00
  • Peppermint each: $2.50, dozen: $27.00
  • Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
  • SESAME PRAWN SOLDIERS 3pcs - Freshly minced green prawn meat spread on a layer of bread and sprinkled with sesame seeds. This snack is fried and served with a wasabi mayonnaise. $6.00
  • NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
  • BUDDHA - Fried rice tossed with fresh shiitake, snow peas, baby corn, carrots, bamboo fried tofu and mook yi. (v) $14.00
  • LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
  • JASMINE RICE $3.00
  • STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
  • HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
  • RED DUCK CURRY - Creamy red curry cooked with kaffir lime leaves, juicy lychees and tender roast duck. $18.00
Fiorenzoni Italian Restaurant

Fiorenzoni Italian Restaurant

location

Address

Shp 1, 809 Pacific Hwy (Cnr Victoria Ave), (Cnr Victoria Ave), Chatswood, NSW, 2057, Australia

phone

Phone

0294196411

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 1, 809 Pacific Hwy (Cnr Victoria Ave), (Cnr Victoria Ave), Chatswood, NSW, 2057, Australia
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