First Cafe Restaurant in Brisbane Menu

Are you the owner? Manage this listing for free.

First Cafe Restaurant in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90

Beef Sashimi Sliced of fresh Raw Beef $12
Raw udon noodles $5
Prawn Mayonnaise Roll $8
Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
Mackarel $7
Pickled Ginger $3
Seafood Sunomono Vinegared Seafood & Vegetables $13
Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28

Latte N/A
Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
Spinach and Cheese Rolls (Veg) $5.70
Bread Rolls $1.00
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Espresso - Short / Long Black N/A
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Flat White N/A

Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50

Patate Fritte - Crispy potato chips $9.00
Focaccia $4.50
Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00

Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Margherita Mozzarella cheese, oregano and tomato $14.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Meat Lovers Macon, pepperoni and chicken $14.90
Small Chips S $3.60 / L $5.00
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Hawaiian Macon and Pineapple $14.90

Hand cut fries w house spice, aioli, bbq souce $12
- Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
Thai caramelised prawns $14
Deluxe Pizzas -
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26

Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
Crusty Garlic Baguette $7.5
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13

Edamame $3.50
Vegetarian Roll $2.80
Japanese Egg Omelette $2.80
Avocado Roll $3.00
Mushroom and Tofu $2.80
Crispy Chicken $2.80
Sweet Chilli Prawn $4.00
Fresh Salmon $2.80

Pomme mousseline - Mashed potato $12
Sunday Interactive Dinner Experience $69
Weekday Interactive Lunch Experience $59
Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
Smoked Duck Salad $26
Fish & Chips - Battered flat head fillets. Served with French fries $17
Crème brulee of the day - Traditional French custard $20
French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22

Steak rump (200g) $12.00
Harriet $8.00
- Waffle (1) ice cream / maple syrup / garnish strawberry
King kong $24.00
- Rump steak 400g top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
BBC $7.00
- Baked beans top with cheese / toast
Spinach wilted $3.00
Romney marsh $24.00
- Slow cooked lamb shoulder (200g) / rustic fries / grilled mushrooms / seasonal vegetables & gravy
Compton´s Peak $18.00
- Stack toasted turkish bread / tomato sauce / melted cheese / bacon / onion rings / poached eggs top with hollandaise sauce
Berry compote $1.00

Ice chocolat $5.9
Ice coffee $5.9
Green $8.5
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17

PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
ADD 1 MEAT $2.00
PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
Please see chalkboards or ask one of the team to run through today's Chef's specials N/A

Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Add a drink to your meal - Mount Franklin $2.00
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8