First Taste in Box Hill Menu

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First Taste in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Deep-Fried Garlic Pork Ribs $16.80
Spicy Salt & Chilli Calamari / Fish on Rice $11.00
Seafood Noodle Soup $11.00
Combination Hor Fun $9.00
Yellow Golden Chicken Ribs $19.80
Honey / Lemon Chicken $13.80
Bak Kut Teh $12.00
Sweet & Sour Fish in Batter $18.80

Try a big, fresh- baked scone w.thick cream & homemade jam $7.80
Panckes with changing yummy topping just ask & thick cream $15.50
The Tall (biggish) coffee, chocolate or chai latte $5.80
Toast - white, multigrain, or light rye - it's all sourdough $7.50
The Bucket (really big) coffee, chocolate or chai latte $6.90
Bran Muffins raspberry & white choccy, or Blueberry $5.80
Smoothie mixed berry $8.50
Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan $12.50

Singapore Fried Noodles $11.50
Garlic Fish $18.50
Quail with Five Spice (each) $7.50
Fantastic Chicken $14.00
Honey & Black Pepper Fish $18.50
Steamed Rice (Large) $4.00
Honey & Black Pepper Pork Loin $17.50
Curry Puff (Meat or Vegi (1)) $4.00

Bo xao - wok tossed beef with green beans; in a garlic-fish sauce $16.40
Pork m’balls - Design your own -choose your noodles & pick your options $10.50
Roasted cashews & Asian greens - prawns $22.60
Pineapple beef or squids with pineapple slices, celery, onions, cucumbers & tomatoes; wok-tossed in natural jus & a dash of fish sauce $16.40/$17.50
Bun with spring rolls - Hanoi traditional (pork+shrimp) $10.30
Snowpea beef - tender slices of beef wok-tossed with garlic & fresh, crisp snowpeas $16.40
Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane $9.20
Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian $12.40

Crispy Chicken Steam Rice $10.00
JellyFish (Korean Style) N/A
Sambal Spinach $13.00
Spicy seafood Soup with Rice $13.00
Black Bean Noodle $10.00
Pork Chop Noodle (Soup/Dry) $10.00
BBQ Pork Fried Rice $11.00
Fried Spicy Seafood Noodle $14.00

Chips (Large) $5.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Pequeno Mini Chicken Pita $9.95
1/4 Chicken $6.45
2 Whole Chickens with 2 large sides* $47.25
Caramelised Onion $1.50
PERi-PERi Chips (Large) $5.95
PERi-PERi Chips (Regular) $3.95

Oysters N/A
Fruit Platters N/A
Bakalva N/A
Lamb Sausages N/A
Gyros N/A
Scallops N/A
Mixed Dips N/A
Souvlaki N/A

CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a