First Taste in Box Hill Menu

First Taste in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Beancurd, Mushroom & Mix Vegetable on Rice $9.00
  • Fried Hor Fun with Beef $9.00
  • Sour Pickled Green Mustard with Pork Intestine $14.80
  • Fish in Sweet Corn Sauce $18.80
  • PiPi & Chinese Donut with X.O. / Black Bean Sauce $18.80
  • Mince Beef Fried Rice $8.50
  • Seafood Beancurd Soup $4.00
  • Wong's Deluxe Fried Rice $8.50
  • Limonatta, Chinotto, Rossa, Coke & Coke Zero $4.50
  • The Tall (biggish) coffee, chocolate or chai latte $5.80
  • Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan $12.50
  • HCT ham, cheese & tomato toasted in Turkish $12.50
  • Chai Tea - Big pot & brewed - fused with milk & honey $7.90
  • Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
  • Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50
  • Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers $17.50
  • Chicken Mushroom & Vegi $13.00
  • Szechuan Chicken (spicy) $14.00
  • Kong Boh Chicken $15.00
  • Basil Chilli Prawn $19.50
  • Sweet & Sour Fish (batter) $18.50
  • Curry Puff (Meat or Vegi (1)) $4.00
  • Lor Bak (1) $6.80
  • Prawn with Satay Sauce $19.50
  • Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian $12.40
  • Hanoi beef pho - Classic -Tn-rare sliced beef+beef brisket $10.50
  • Lemongrass saute (xao xa ot) (prawns) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $22.60
  • Broken rice - Special -Com Tam DB -steamed broken rice, crispy-fried pork chop, fried egg, steamed pork-egg pate & shredded pork $11.50
  • Frice rice - pork & shrimp or vegetarian (Small/Large) $8.80/$9.80
  • Singapore noodles vermicelli stir-fried with pork, shrimps, tofu, eggs & bean shoots, in a light curry-soy flavour or vegetarian $12.40
  • Pick any 2 options RSWLRQV?rare sliced beef(tai) ?beef brisket(nam) ?tripe(sach) ?tendon(gan) ?beef m’balls(bo vien) Beef & $10.50
  • Home-made chilli jam & fresh basil (xao tuong ot) - prawns $22.60
  • Beef Brisket Steam Rice $11.50
  • Crispy Chicken Noodle Soup $10.00
  • Beef soup with steam rice $14.00
  • Pork Chip Steam Rice $10.00
  • Chilli Prawn $24.00
  • Sizzling Beef $18.00
  • Pork Chop Noodle (Soup/Dry) $10.00
  • JellyFish (Korean Style) N/A
  • Whole Chicken with 2 large sides* $29.25
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Calamari N/A
  • Lemon baked potatoes N/A
  • Mixed Dips N/A
  • Salads N/A
  • Fish N/A
  • Scallops N/A
  • Saganaki N/A
  • King Prawns N/A
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
First Taste

First Taste

location

Address

604 Station St, Box Hill, VIC, 3128, Australia

phone

Phone

0398908788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
604 Station St, Box Hill, VIC, 3128, Australia
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