Fish 349 in North Hobart Menu

Fully Liscenced - Local Seafood, Great Fish & Chips!Function room at Fish 349 wins "best of state" in national interior design awards.Curry, Gluten Free, Seafood, Spicy, Sushi, All Day Dining, Group Booking, Licensed, Beef, Cheese, Chicken, Crepes, Fish & Chips, Goat, Meat, Rice, Roast, Salads, Vegetables, Children Friendly, Award Ceremonies, Club Events, Corporate Events, Private Parties, Seminars, Birthdays, Reunions, Dinners, Lunches, $$, $$$, Romantic Dining, 51 - 100, Takeaway, Open 7 Days, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

  • Soft Drink (600mL) Coke, Diet Coke, Fanta, Sprite, Lift $3.90
  • Grilled Fish - Delicately grilled fillets of ocean fish $25.70
  • Cappuccino $4.20
  • Choose from sauces below – Mushroom, Mexican, Vino Bianco, Limone • Pepper Additional sauce - add $2.50
  • Steak – Porterhouse, Rump or T-Bone - Grilled the way you like & served with your choice of sauce $29.80
  • Bruschetta - Diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper S: $12.40, M: $14.90, L: $18.90
  • Focaccia with cheese - Mozzarella & crushed fresh garlic S: $11.90, M: $13.50, L: $14.90
  • Ripiena - Focaccia Ripiena Cheese - Mozzarella, garlic, basil & olive oil S: $15.00, M: $17.20, L: $19.40
  • Sautéed Lamb Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $26
  • Stir Fried Greens - (Greens of the day Stir Fried with Garlic) $14
  • Yu Xiang Pork - (Shredded Pork Fillet, Golden Mushroom, Leek, Capsicum, Sichuan Bean Paste, Chilli Oil, Black Vinegar) $26
  • Fried Ice Cream $8
  • Stir Fried Hokkien Noodle with Seafood Combination $19
  • Singapore Noodle - (Egg, Prawns, BBQ Pork, shallot, Green & Red capsicum) $18
  • Kung Pow Chicken - (Sautéed Chicken Breast with Cashew Nuts, Long red chilli and Sichuan Peppercorns) $22
  • Stir Fired Beef Fillets with Wok Blistered Black Pepper $26
  • TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S $9.00/person
  • VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
  • SÜTLAÇ Turkish Rice Pudding $10.00
  • Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
  • SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
  • GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
  • Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
  • FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
  • House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus $14
  • All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89
  • Seasonal Vegetables $9
  • Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus $35
  • Honey Brown Mushrooms Caps with Tasmanian Fetta $9
  • Grilled Bread - or with Garlic & Fresh Butter ) $7
  • Mushroom Risotto - Shitake Forest and Swiss Mushrooms Finished with Herbs & Aged parmesan $27
  • Hand Cut Chips, Rosemary Salt $9
  • Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa $24.00
  • Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00
  • Fiesta - Beef or Chicken - Create your own combination from either an Enchilada, Burrito or Chimmi Changa, along with a Taco & Taquito $24.50
  • Side Orders - Guacamole $4.50
  • Agave Prawns - entree / main - Green tiger prawns done in a cream sauce with tequila, lime, chilli, onion and herbs, served in a sizzling pot, accompanied by a side order of Mexican rice and tortillas $12.00 / $22.00
  • Burritos - Beef, Chicken or Chilli Con Carne - A lightly grilled flour tortilla wrapped around seasoned filling, cheese, tomato salsa & sour cream, served with rice $19.50
  • Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings $12.50
  • Soup - Ask for today's special $6.00
  • Mushroom with Fresh Crunchy Greens Stir Fry $12.00
  • Thai Veggie Buns $1.50
  • Thai Soy Drumsticks $2.50
  • Thai Masaman Curry with Soy Meat N/A
  • Thai Laska Soup $12.00
  • Thai Herbal Fried Rice $11.90
  • Fresh Garden Veggies $12.00
  • Thai Fancy Skewers $2.50
Fish 349

Fish 349

location

Address

349 Elizabeth St, North Hobart, TAS, 7000, Australia

phone

Phone

0362347788

clock

Opened hours

price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Greek , Moroccan , Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa ,  Mastercard

Location
349 Elizabeth St, North Hobart, TAS, 7000, Australia