Fish At The Rocks in The Rocks Menu

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Seafood spiders – prawn, scallop, fish and vegetable julienne fritters with thai sweet and sour sauce $18.90
Ravioli of prawn and scallop, fresh tomato, chives, capers, truffle oil $19.90
Freshly shucked Sydney rock oysters (Half Dozen) - Natural $18.90
Freshly shucked Sydney rock oysters (Half Dozen) - Kilpatrick $19.90
Half Dozen soy- pickled ginger- mirin -cucumber- mild chilli and nori- $19.90
Half Dozen Czarina $19.90
Massaman fish cakes grilled, cucumber, mint, coriander salad, green sweet chilli sauce $18.90
Atlantic salmon gravlax stack, with roesti potato, zucchini pancake, basil oil, crème fraiche and salmon caviar $18.90
Salt and pepper calamari in tapioca flour with lime and sweet chilli dipping sauce $18.90
Moreton Bay Bug Tails grilled Cajun style, chilli jam, raita and saffron pilaf rice $19.90
Tempura prawns, with pickled ginger salad, sweet chilli and tamarind $18.90
Entrée platter for two, minimum of two, your choice of any four entrées, tasting size (per person) $22.00

Ocean Trout fillet grilled, dusted with cumin, red pepper, spices, hommous, tabouli, potato roesti, raita and tomato jam $34
Blue Eye Cod fillet grilled, with potato gnocchi, fresh tomato, spinach, olive oil $36
Swordfish steak grilled, warm Mediterranean potato salad with eggplant, anchovies, tomato, capers, smoked paprika $35
Linguine with prawns, scallops, mussels, fish, tomato, basil, spinach and garlic $31
Tasmanian Atlantic Salmon fillet grilled, with parmesan and green herb crust, tomato, watercress, basil and bocconcini salad, tomato vinaigrette $34
Whiting fillets in beer batter or crumbed in Japanese breadcrumbs, hand cut potato chips, lemon and tartare sauce $31
Whole baked barramundi, de-boned and stuffed with diced prawn and vegetables, red coconut curry sauce $36
Eye fillet steak with red wine, port, mushroom and speck sauce, house potato chips $37

Scampi, grilled with garlic butter and rocket pear and parmesan salad $76.00
Whole Queensland king prawns grilled with garlic, basil, coriander, mint and red pepper marinade, thai crispy noodle salad $44.00
BBQ’d Moreton Bay bugs, mary rose sauce, greek salad and house potato chips $58.00
Whole local rock lobster served grilled with lemon and eschallot butter, served with house potato chips and rocket, pear and parmesan salad Market Price
Mixed grilled crustacean platter Moreton bay bugs, queensland king prawns, west australian scampi served with house cut chips, salad and trio of dipping sauces for one $65.00 / for two $120.00

Garden salad with lemon olive oil dressing $10.00
Seasonal vegetables steamed $8.00
Greek salad with kalamata olives and fetta cheese $10.00
Rocket, pear, parmesan salad, balsamic vinegar and olive oil dressing $10.00
House chips $6.00

Affogato homemade vanilla bean ice cream drowning in espresso coffee with your choice of brandy, frangelico or cointreau $14.00
Lemon Tart, with homemade vanilla bean ice cream, raspberry coulis $14.00
Home- made Profiteroles, with chocolate ice cream centre, warm chocolate brandy sauce $14.00
Trio of sorbets (see wait staff for selection) $14.00
Crème brulee with seasonal fruit, shortbread biscuit $14.00
Flourless chocolate mud cake with mixed berry compote, cream chantilly $14.00
Cheese plate for two $25.00

Nearby Sample Menus

Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
Apple, Date & Walnut Pudding with bananas foster and vanilla ice cream N -
Rocket, semi-dried tomato and parmesan -
Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
Big breakfast – two eggs any style, bacon, bratwurst sausage, mushroom, tomato, potato rosti & sourdough toast $16
Add extras: Mushroom, Bratwurst sausage, Avocado, Hash brown, Bacon $2 per item
- Add king prawns $20
Two eggs any style with roasted tomato & sourdough toast $9

Kartoffelpüree - Haus-Made Creamy Mashed Potato V $8
Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad $26
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea $30
Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14

Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
Quiche or Frittata with salad $10.90
Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Freshly Baked Muffins $4.50

VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -

Tea $3.50
Coffee $4.00
Vegetarian Special $25.00
Salad only $20.00
FISH Fish of the day / Rainbow Trout -
Coffee $4.50
Soup of the day (seasonal) $7.50
1/2 steak including salad bar $21.00

CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5

Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21
Ebi - Cooked Prawn $9
- 2 varieties of appetizers of the day -
Crispy Tempura Prawn $4.5/pc
- California roll (6 ps) -
Trout Toro - Seared trout belly $12.5
- Miso soup -
Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34

Tonka bean - White chocolate, gingerbread, orange tea $19
Hard - Meli Melo - France Pyrenees N/A
White Mould - Le Conquérant Grand Camembert - France Normandy N/A
Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
Washrind - Vacherin Le Duc - France Franche-Comté N/A
A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A

Greek Buttermilk Pancakes - w fetta, capsicum, roast olives, pickled red onion, lemon & oregano dressing $16.95
Roasted nuts $3.00
Caramelised Root Vegetable Ravioli - saffron pasta, pea veloute & toasted herb crumbs $21.95
Butterscotch Sauce $3.00
Teas by Twinings - English Breakfast, Earl Gray, Camomile, Peppermint, Green $4.50
Fish & Chips w tomato sauce $8.95
Strawberries & Cream - rose water poached strawberries w whipped cream, strawberry syrup & vanilla gelato $15.95
Double Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $8.95

1. Spring Rolls -
6. Chicken in Puff Pastry -
Dessert: Green Tea Ice Cream Cinnamon Tuille / Coffee/Tea -
Marco Polo $58.00 pp
9. Steamed Siu Mai (Meat dumplings) -
11. Singapore rice noodles -
04. Beef Fillet Cubes in X.O sauce with snow peas / 05. Wok Fried King Prawns in Bird’s Nest / 06. Pan Fried Fish Fillet in soya with Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with -
Sweet sauce / 05. Chicken Fillet with Chinese Wine, Black Vinegar & Soya sauce / 06. Wok Fried Mixed Seasonal Vegetables / 07. Stir Fried Pork Fillet with X.O. Sauce / 08. Imperial fried Rice / -