Fish Bar Fish and Chippery in Docklands Menu

Are you the owner? Manage this listing for free.

Fish Bar Fish and Chippery in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Green Salad $7.00
Sticky Date Pudding - served with ice cream $12.50
Poached, scrambled or fried eggs on toast $8.00
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Seasonal Fruit $10.50
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Sourdough toast with jam or vegemite $4.50
B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50

Chicken Schnitzel & Chips $9.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90

Mocha, Chai Latte $4.00
Affogato $5.00
Spaghetti Napoli $12.00
Slow cooked lamb shoulder on cauliflower puree served with pomegranate, lentil & almond salad $28.00
Bruschetta of roma tomatoes, spanish onion and fresh basil topped with fetta & olive oil $12.00
Starters added to any set menu $6.00/person
Homemade dips with warm turkish bread $14.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00

Lamb with Yellow Curry Sauce - Grilled lamb cutlets served with yellow curry sauce $29
Yum Pla Salmon - Grilled salmon fillet salad topped with mixed Thai herbs and homemade dressing $23
Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
Vegetable $17.5
Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
Ginger - Stir-fried with fresh ginger, onion, capsicum, snow pea, carrot, baby corn, and dried shitake mushrooms N/A

Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Coleslaw $7.00
Prawn and ginger dumplings with sweet soy $16.00
House salad $6.00
‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
Onion rings $9.00
Greek salad with goats cheese $14.00
BLT pide with Swiss cheese and mayo $10.00

Char Grilled Loin of Lamb $28.80
Prawn with Cashew Nut & Diced Vegetable $32.80
Pineapple Fritter & Ice Cream $9.90
Minced Pork Omelet in Chaou Zhou Style $22.80
Seafood Hot & Sour Soup $8.80
Stir-Fried Chicken & Vegetable $24.80
Minced Chicken San Choi Bow $8.80
Venison Fillet $29.80

SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
WOOLSHED BURGER & shoestring fries $12.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00

Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
Selection of Cakes Choose from our cake display $12.00
Flourless Chocolate Mud Cake $12.00
Egg & Bacon roll, served with house made tomato relish $9.50
Fish & Chips $10.00
Hash Brown $3.00
Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00