Fish D'Vine in Mackay Menu

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Crusty garlic bread filled with slow roasted garlic butter $6.90
Crispy prawn won tons with asian dipping sauces $10.90
Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
½ dozen Premium pacific oysters w/ lemon $16.60
½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon $12.90

Regular crunchy chips $4.90
Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
Regular crunchy chips w/ Garlic aioli $5.50
Crispy sweet potato chips w/ bloody Mary mayo $6.50
Garden salad $5.90
Green Bean, roma tomato & kalamata olive salad w/ smoked tomato dressing $6.90
Jasmine rice $3.00
Crispy fried baby chat potatoes w/ crushed sea salt $5.90

Spaghetti bolognese $9.90
Calamari & chips $9.90
Grilled fish & salad $9.90
Fish & chips $9.90

Pub Parmy.....Golden crumbed chicken breast topped with tomato concasse, ham and tasty cheese with salad and chips $24.90
Our famous Spaghetti Bolognaise, 8 hour slow braised beef mince in a rich tomato sauce with a hint of basil $22.90
Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
Tender chicken thighs simmered in our own thai curry sauce served with steamed jasmine rice $26.90

Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
Fresh local Mud Crab MP
Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
Fresh natural, cracked and cleaned with crusty bread , butter and house made cocktail sauce MP
Fish D’vines famous beer battered fish & chips $19.90
Fish D’vines famous beer battered fish & chips with grilled fish $22.00
Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50
Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90

Retro banana fritters with spiced rum maple syrup & vanilla bean ice-cream $11.90
Warm flourless orange & syrup cake, w/ coconut & vanilla sorbet (Gluten & Dairy free) $10.90
Selection of home-made ice creams (ask at counter) $6.50

Nearby Sample Menus

Large Spring Roll $3.50
Note: Additional $3.00 per piece of fish if choosing Red Throat instead of Mackeral
Tomato sauce, BBQ & Sweet Chilli $2.50
Bacon $2.00
Seafood Bites $0.80 each or 6 for $4.00
Grill Steak Meal $15.95
- 2 pcs Rib Fillet Steak, Chips & Salad
Family Pack $44.00
- 4 pcs Fish, 4 Potato Scallops, Medium Chips & 1.25L Drink
Potato Scallop $1.20

BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Hot & Spicy Chicken 1 Piece N/A
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
BLT Snack Twister $2.95
Original Recipe Burger $5.95
Original Tenders Go Bucket $3.75
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Chicken Salad Twister - $6.95

Roasted Root Vegetables $7.20
Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90

Lemon Meringue $26.95
Tangy Lemon $25.95
White Cherry $99
Jamaican Chocolate $26.95
Double Choc Strawberry Torte $30.95
Chocolate Dipped Strawberries $1.5
Marble Baked $26.95
Caramel $25.95

Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Vietnamese Beef Salad $21.00
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
Housemade Vegetable Lasagne $18.00
Garlic Bread $6.50
Seafood Plate $28.50
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50

Crispy Bacon Rashers $3.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95

Graziers Eye Fillet 250gr - delightful cut of beef is best described as succulent, lean & tender $35.00
Bacon & cheese bread - garlic bread topped with cheese & bacon $8.00
Chicken Parmigiana - chicken breast fillet lightly crumbed & topped with napoli sauce, leg ham & mozzarella cheese served with salad & chips $22.90
Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00
Dijon, Hot English, Seeded $1.00
Austral Teriyaki Rumo 500gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $34.00
Garlic bread - perfect to share $6.50
Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00

Lemongrass pork $9.50
Larb gai chicken salad $12.90
Satay skewer (2) $3.50
Thai beef salad $12.90
Green curry chicken with rice $10.50
Emperor's chicken $10.50
Fried dim sim (2) $3.5
Banquet B $29.99 per person
- minimum 3 people

- Add Chicken $4
Pork Belly Twice cooked pork belly served with wok tossed wombok cabbage and sweet potato, drizzled with a plum and ginger glaze $16.5
Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. $10.2
Salad (Choose Three): Lettuce / Tomato / Cucumber / Avocado / Carrot / Beetroot / Cheese / Onion / Pineapple N/A
Cake of the Day Garnished with fresh strawberry, mint and cream. $8.5
Add a scoop of ice-cream for only $1.5
Mornay Scallops Half shell scallops topped with Moreton Bay bug meat, mornay sauce and gratinated till golden. Half Dozen $18.5 / Dozen $35
200g Eye fillet $33

- Turkey and pork belly toasted sandwich with bacon aioli $22.00
Pork -
Espresso, Long Black, Flat White, Latte, Cappuccino, Mocha, Hot Chocolate $4.00
Coke, Coke Zero 375ml $3.50
Balsamic strawberry maple mascarpone and fresh mint $18.00
- Tempura with lemongrass soy -
9 Rainwater 700ml ~ Still, Sparkling $8.50
Chamomile, Peppermint, Earl Grey, English Breakfast $5.00

Hot Mocha $5.30
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Milkshakes (malt available) $5.40
Gluten free bread add$1.50
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70

Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
Butter Prawns - tender pieces of prawns cooked in tomato gravy $22.90
Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
Madras - a spicy delicacy from South India with a touch of coconut cream n curry leaves $18.90
Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
Pulao Rice - yellow rice cooked with cashews n fried onions $7.00
Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90

Pork ribs and lamb ribs plus a delicious: 400g Rump $55
Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
CHEESECAKE A traditionally prepared creamy baked New York cheesecake on a biscuit crumb base served with fresh strawberries and cream amongst berry coulis $11
THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
VEGETARIAN LASAGNE $13
RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
Pork ribs and beef ribs plus a delicious: 400g Rump $55

09A. MONEY BAG (4) pcs 7.90
95. MALAY KARI FISH 17.90
Duck 17.90
Lamb 15.90
Prawn or Seafood 8.90
72. COMBO SEAFOOD WITH GINGER & VEGETABLES 17.90
31. YELLOW CURRY (Mild, Med or Hot)
- Your choice of meat cooked in yellow curry paste and coconut milk with green beans, capsicum carrots, onions and potato.
Lamb 15.90