Curry Puffs (4 pcs) Minced chicken, cubes of potatoes, onions and curry powder in puff pastry. $6.50
Pad Preo-wan (sweet and sour) Your choice of chicken or fish with onion, pineapple, tomato, cucumber and capsicum. -
Poh Tak Combination seafood in spicy and sour soup with fresh herbs and mushroom. $8.00
Pad Khing Sod Stir-fried fresh ginger with onion, capsicum, spring onion and your choice of meat. -
Yum Neur Slices of grilled beef in spicy Thai dressing. Tossed with sliced tomatoes, red onion, sliced cucumber $11.00
Pad Prik Khing Stir-fried meat of your choice with red chilli paste, kaffir lime leaves and green beans. -
Scallop/Mixed seafood/Prawn $18.00
Golden Bags (Tung Tong) (4 pcs) Minced chicken and prawn mixed with carrot and water chestnut. Wrapped in pastry, deep-fried and accompanied with sweet chilli sauce. $6.50
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
Kt (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95