Fish 'N Chips in Launceston Menu

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Launceston's Own Modern Fish N Chip RestaurantOur objective is to assist our patron's desires and deliver firm, approachable and trustworthy service.Local Produce, Pasta, Pizza, Seafood, Bar Menu, Tapas, Beef, Desserts, Fish & Chips, Salads, Sandwiches, Children Friendly, Outdoor Dining, Water Views, Conferences, Exhibitions, Afternoon Teas, Brunches, Dinners, Lunches, Bistro, Cafe, Bar, Live Music, Family Operated, Family Owned, Open 7 Days

Nearby Sample Menus

Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
Garden Salad (Gf) (V) $6
Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
350 Gram Porterhouse $30
Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
Seasonal Vegetables W' Garlic Butter (Gf) $6

Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00

Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
Garlic pizza bread - Garlic butter & mozzarella $11.00
BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50

Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95

Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Natuarl Cold Seafood Selection $49
Green Salad- herb vinaigrette $7
Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39

Scallops - stir fried with snow peas in spicy seafood sauce $24.00
Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
Soft Rice Paper Rolls (2 pieces) - with fried tofu, pickles, lettuce, mint, rice vermicelli and peanut dipping sauce $8.00
Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
Pork and Prawn Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $9.00
Soup of the day (please ask staff) N/A
Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00

Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
Traditional Greek salad $9.00
Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50

Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
Choice of:
3. Ginger
- Stir-Fried fresh ginger with black fungus, onion, capsicum and shallot.
(Small Dish (Per Dish))
9. Choo Chee
- Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
5. Tom Kha Goong $10.90
- Creamy milk soup with prawns, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
11. Pra Ram Long Song $19.90
- Steam mix vegetables and chicken topped with peanut sauce deep fried onion.
1. Money Bag (4pcs) $10.90
- Minced chicken with com, shredded coconut and in with sweet chilli sauce.

Caesar Salad $11.00/$13.00
- with smoked salmon
Parmigiana $7.50/$10.00
ROAST OF THE DAY $7.50/$10.00
- served with seasonal veg and gravy
THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Soup of the Day $6.50/$8.50
- with a bread roll
Schnitzel $7.50/$10.00
- and your choice of sauce
WEDGES $7.00/$8.00
- and sour cream
Vegetables $3.00

Roasted Duck with Chilli Plum Sauce (bone in) $18.90
English Tea ( milk/ sugar ) pot (Earl gray, Dilmah, English breakfast, Irish Breakfast) $3.90
Chilli Scallops & Vegetables $15.90
Chicken with Vegetables $13.90
Curried Lamb $13.90
Squid with Vegetables $15.90
Sweet and Sour Beef $12.90
Roasted Duck with Plum Sauce (bone in) $17.90

Takoyaki $5.50
- Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
Tempura Prawn Maki Roll $4.40
- Tempura prawn, avocado, and mayonnaise *Contains egg
Udon Laksa $13.10
- Crispy chicken pieces with udon noodles & a tasty creamy laksa sauce + stir-fried slaw
Teriyaki Chicken Brown Rice Maki Roll $4.20
- Teriyaki chicken and cucumber *Contains egg
Tempura Vegetable Rice Bowl $12.70
- Crunchy tempura veg and deep-fried tofu served on a bed of hot rice, with stir-fried slaw & topped with mayo
Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste
Seafood Box $11.20
- Eel nigiri, prawn nigiri, salmon nigiri, salmon maki, lobster salad maki, and tuna salad maki *Contains egg
Combo Box $9.20
- Maki Roll: seaweed salad, avocado, prawn+avocado, tuna salad, teriyaki chicken, and satay chicken *Contains egg & nuts

Artisan Breads & Rolls
-Curried Egg Sandwich
- Banjo’s Curried Egg and Lettuce sandwich is deliciously creamy and light – with the perfect blend of curry and spices, no wonder this one is a crowd favourite. Available in full grain, wholemeal or white
-Salami Ham Salad Pita
- A healthy option for meat lovers! Spicy Chipotle sauce with ham, chilli salami and salad in a freshly baked Turkish pita, topped with more salami and cheese.
-Wholemeal Long Rolls
- Banjo’s Wholemeal Long Roll is handmade from stone-ground wholemeal flour and is baked traditionally to give it its unique crust. Fill with your favourite salad ingredients to create a healthy lunch
-Sourdough Rye Cob loaf
- Sourdough breads contain lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
-NEW Salted Caramel Muffin
- A caramel and chocolate chip muffin with a salty twist!
-Blueberry Muffin
- Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
-Olive Sourdough Vienna

Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
- hawaiian julienne leg ham and pineapple (g) $20.0
- goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
- w. chicken $24.5
Soup with garlic bruschetta - (see black board) N/A
- prawn and chorizo lemon peppered prawns, chorizo, mushroom, snow peas, cherry tomatoes and lime aioli $25.5
- w. smoked salmon $24.5

Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
Selection of classic tea room finger sandwiches -
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Cucumber, mint and cream cheese $15.00
Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
Lamb cutlet schnitzel with pea and feta salad $22.00